2006 Annual Recipe Index

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Peanuts with Indian Spices Mar 194 ○ △ □ ... You'll find all 2006 recipes listed by their complete titles and sorted by ... Grilled Vegetable Focaccia June 140.
Cooking Light 2006 Annual Recipe Index You’ll find all 2006 recipes listed by their complete titles and sorted by category. The issue and page number follows, as well the recipe’s convenience category: quick-and-easy, make-ahead, or freezable. To view the recipe online, go to CookingLight.com appetizers Avocado-Tomatillo Dip with Cumin Pita Chips Avocado-Yogurt Dip with Cumin Baked Eggplant Dip Beef Tenderloin Bruschetta with Brown Butter Bigilla Cacik Cheese Crostini with Prosciutto Chicken and Black Bean Taquitos with Adobo Sour Cream Chipotle-Lime Crab Crisps Cinnamon-Sugar Popcorn Crab Cakes Crab Cakes with Chive Sauce Edamame Dip Edamame Dumplings Eggplant and Fig Caponata Endive with Caramelized Pears and Blue Cheese Fresh Corn Blinis with Smoked Salmon and Chive Cream Glazed Honey Nuts Goat Cheese Tarts with Lemon-Fig Compote Greek Shrimp Cocktail with LemonYogurt Cream Grilled Herb Grit Cakes Grilled Okra and Tomato Skewers Grilled Pineapple and Avocado Salad Havana Sandwich Bites Hot Crab Dip Leek and Potato Fritters with Lemon-Cumin Yogurt Maple-Chile Popcorn Mini Bacon and Potato Frittatas Mini Smoked Salmon Pizzas Mini Turkey Burgers with Gorgonzola Mushroom Pizza Mussels in Red Sauce Okra, Corn, and Jalapeño Skillet Salsa Open-Faced Panini with Goat Cheese, Roasted Peppers, and Spicy Olive Topping Oven-Dried Tomato on Toast Rounds Oven-Roasted Tomatoes with Goat Cheese Oysters Chesapeake Oysters with Two Sauces Peanuts with Indian Spices Phyllo Knishes Phyllo Triangles with Onion Jam Pita Chips with Eggplant Caviar Pork Pot Stickers Prosciutto-Wrapped Duck Appetizers

J/F 126 ▲ Oct 160 ▲ Nov 126 Mar 142 Apr 174 ● Aug 169 ● ▲ J/F 136 ● Nov 234 Mar 182 Oct 161 Apr 190 Nov 238 May 114 Apr 128 Sept 136

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Dec 88 ● June 118 Nov 182 ▲ Mar 196 ▲ May 148 Sept 128 Sept 127 Sept 148 Sept 148 Nov 128

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Dec 114 Oct 161 Dec 92 Nov 122 Nov 234 Nov 126 Dec 102 June 120

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beverages ●▲

July 170 Oct 122 ▲ Mar 220 Apr 188 Apr 193 Mar 194 Nov 238 Nov 128 June 117 Nov 238 Oct 250

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Prosciutto-Wrapped Figs Stuffed with Blue Cheese Provençal Deviled Eggs Roasted Garlic and Potato Spread Roasted Garlic, Poblano, and Red Pepper Guacamole Roasted Garlic, Tomato, and Basil Squares Roasted Oysters with Prosciutto and Spinach Roasted Tomatillo–Mango Salsa with Spiced Tortilla Chips Seared Shrimp Cocktail with Tropical Chipotle-Avocado Salsa Shiitake Mushroom Rice Cakes Shredded Carrot–Ginger Pancakes with Asian Dipping Sauce Smoked Salmon Buckwheat Pinwheels Smoked Salmon–Cardamom Spread Smoked Salmon Puffs Smoked Trout Mousse Sofrito Fish Cakes with Creamy Chipotle Tartar Sauce Soybean Hummus Spanish-Style Shrimp with Garlic Spicy Shrimp Cakes with Corn and Avocado Salsa Stuffed Mushrooms Sweet Corn and Hominy Quesadillas Tomato and Bean Bruschetta Truffled Asparagus Crostini Tunisian Sweet and Hot Pepper–Tomato Relish Turkey Empanaditas Warm Garlic Spread White Bean Bruschetta Wild Mushroom and Goat Cheese Spread Yellow Pepper Pesto Terrine

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Apple Martinis Banana Cream Pie Smoothie Blackberry-Chambord Royale Blackberry-Mango Breakfast Shake Bloody Mary Brandied Berry Milk Shake Fruit and Yogurt Shake Hazelnut Dessert Coffee Hot Mulled Cider Jamaica Margaritas Lemon and Mint Iced Tea Mango-Avocado Margarita Minted Raspberry-Hibiscus Agua Fresca Mocha-Almond Latte Freeze

June 115 ● Mar 194 ▲ Dec 116 ▲ May 172 May 146 Nov 128 ● Mar 192 ● ▲ May 178 Mar 224 Apr 160 June 166 July 108 ● ▲ July 108 Apr 122 Sept 235 July 190 ▲ Mar 137 ● Nov 124 Dec 148 Mar 230 ● J/F 169 May 182 ● Mar 196 ▲ Nov 236 ▲ ■ Nov 254 Dec 102 ● ▲ Sept 138 ▲ Mar 192 ▲ ■ Nov 122 Aug 128 May 182 J/F 104 Oct 124 June 153 July 118 Dec 107 Oct 230 June 116 Sept 128 May 176

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June 117 ▲ J/F 125 ●

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Cooking Light 2006 Annual Recipe Index Peppermint Stick Hot Chocolate Dec 86 ● Pumpkin Pie Shake J/F 118 ● Rum Punch Sept 145 ▲ Sparkling Cassis Aperitif July 184 ● Sparkling Pomegranate Cocktail Mar 194 ● Spiced Apple-Pomegranate Cider Oct 163 ▲

breads Apricot-Bran Honey Cakes Asiago and Balsamic Caramelized Onion Focaccia Basic Pizza Dough Bell Pepper Focaccia Black Pepper Corn Bread Blueberry Oatmeal Muffins Breadsticks Two Ways Breakfast Fig and Nut “Cookies” Brown Beer Rye Bread Butter Crust Sandwich Bread Buttermilk Pancakes Cheddar Corn Bread with Pepitas Cheddar–Green Onion Muffins Cheddar-Parmesan Biscotti Cheese-Onion Bannocks Chile Corncakes Cinnamon Buttons Citrus Waffles with Marmalade Compote Classic Bruschetta Classic Scones Corn Muffins with Jalapeños and Lime Butter Double Apple Bran Muffins Double Coconut Pancakes Fig, Date, and Walnut Quick Bread Gingerbread Loaf Grilled Vegetable Focaccia Golden Pumpkin-Walnut Loaf Healthy Banana Bread Leek and Cheddar Pancakes Lemon-Scented Olive Oil Muffins Multigrain Rolls Oatmeal Dinner Rolls Oat-Topped Fig Muffins Onion and Fontina Beer Batter Bread Pear and Walnut Muffins Pepita Corn Bread Pide with Yogurt Dip Pumpkin Muffins Sour Cream Coffeecake Muffins Sour Cream Scones Sweet Potato and Pecan Flapjacks Toni’s Banana Chocolate Chip Walnut Bread Whole-Grain Blackberry Spice Muffins Whole Wheat Apple Scones Whole Wheat Bread with Caraway and Anise Whole Wheat, Oatmeal, and Raisin Muffins Whole Wheat Pancakes

J/F 202 ● ■ Dec 92 Sept 166 Aug 204 Mar 130 J/F 202 Mar 128 July 117 Oct 236 Mar 148 Dec 173 Mar 232 Sept 130 July 116 Sept 218 May 192 June 210

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May 148 ▲ J/F 102 ▲ ■ Nov 214 ▲ Nov 158 ▲ J/F 198 Dec 174 ●

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Amaretti Banana Rum Coconut Cookies Brown Sugar and Spice Cookies Chocolate Chip Blondies with Caramel-Bourbon Drizzle Cinnamon-Sugar Cookies Citrus-Drizzled Cranberry-Oatmeal Cookies Cranberry-Nut Chocolate Chip Cookies Gingerbread People Grandma Babe’s Lemon Knots Green Pumpkinseed and Cranberry Crispy Bars Oatmeal-Cranberry Chocolate Chip Cookies Orange-Infused Cherry-Almond Biscotti Pecan–White Chocolate Oat Biscotti Peanut Butter Jammies Send a Message Fortune Cookies Triple Fruit Cookies Tuscan Almond Biscotti

desserts ●

May 111 July 166 ● Oct 222 ▲ June 142 May 126 Dec 174 Aug 216 May 124 June 140 Nov 182 Nov 218 Dec 172 J/F 201 Nov 160 Dec 90 Mar 257 J/F 140 J/F 201 Oct 162 J/F 110 Nov 157 May 124 Mar 244 J/F 200

cookies

Amaretto-Pear Streusel Cake Apple-Date Bars Baked Pears with Streusel Filling Banana Cream Pie Smoothie Banana Cupcakes with Amaretto Buttercream Benne Candy Bittersweet Chocolate Pudding with Raspberries Blackberry Crumb Cake Blackberry-Mascarpone Ice Cream Blueberry Cheesecake Ice Cream Bourbon Pecan Ice Cream Brandied Apricot-Peach Pies Bread Pudding with Irish Cream Sauce Breakfast Coffee Cake Broiled Peaches and Hazelnuts with Vanilla Ice Cream Buttermilk Sorbet with Strawberries Café au Lait Chiffon Pie Candied Orange Slices with Ganache Dipping Sauce Caramel Apple Upside-Down Cake Caribbean Bananas Flambé with Pineapple Curd over Frozen Yogurt Caramelized Pears with Blue Cheese and Ginger Gastrique Chai-Spiced Bosc Pears with Pound Cake Cheesecake with Fresh Strawberry Sauce Cherry and Orange Blintzes Chocolate-Banana Snack Cake Chocolate-Berry Cream Pie Chocolate-Cappuccino Parfaits Chocolate Cupcakes with Peppermint Frosting Chocolate Cupcakes with Vanilla Cream Cheese Frosting

Nov 177 ▲ Apr 156 Dec 148 ▲ Nov 165 ▲ May 120 Dec 86 ▲ ■ Dec 144 ▲ Nov 178 ▲ ■ Dec 107 ▲ May 118 ▲ Nov 244 ▲ J/F 136 Dec 90 June 208 May 122 May 126 Aug 118

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Oct 152 Oct 182 J/F 138 Aug 128

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Oct 260 ▲ Sept 232 ● J/F 196 Sept 216 June 155 July 142 July 148 Oct 131 Oct 258 Aug 166

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July 171 ▲ June 155 J/F 125 ▲ Nov 180 ▲ Sept 158 Mar 247 Nov 170 Oct 148 Apr 212 ▲ June 172 May 126 ▲ Mar 246 J/F 136 ▲ Dec 126 ▲ Oct 163 ▲

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Cooking Light 2006 Annual Recipe Index Chocolate, Fig, and Marsala Pastries Chocolate Fudge Brownie Ice Cream Chocolate-Hazelnut Mousse Chocolate Orange Sauce Sundaes Chocolate Pudding Chocolate Peanut Butter Cake with Bittersweet Ganache Cinnamon Apple Raisin Bread Pudding Cinnamon Crepes with Peaches and Cream Cheese Citrus Pound Cake with Blood Orange Sauce Coconut Cake with Buttercream Frosting Coconut Cream Pie Ice Cream Coconut Pudding Variation Cranberry-Cherry Crumble Cranberry-Orange Trifle Cranberry Upside-Down Coffee Cake Creamy Apple-Raisin Turnovers Crepes with Sautéed Pears in Wine Sauce Curried Sunflower Brittle Double-Cherry Pies Double Chocolate Ice Cream Double Chocolate Soufflés with Warm Fudge Sauce Espresso Crepes with Ice Cream and Dark Chocolate Sauce Fallen Chocolate Cake with Cherry Red Wine Sauce Fig and Almond Squares Free-Form Pear Pie Fresh Cherry and Plum Crisp Fresh Lime Chiffon Cake Gingerbread Cake with Cream Cheese Frosting Gingerbread Loaf Ginger Cake Guava and Cheese Empanadas Guava-Candied Ginger Gelato Grilled Summer Stone Fruit with Cherry-Port Syrup Harvest Pie Hazelnut Cheesecake Homestead Pear Crisp Ice Cream Treasures Indian Pudding Individual Amaretto Flans Individual Apple Tarts Irish Cream Brownies Jasmine Chai Rice Pudding Lemon Angel Food Cupcakes Lemon Buttermilk Sherbet with OrangeScented Berries Lemon Polenta Cake with Winter Fruit Compote Lemon Pound Cake with Chambord Glaze Lemon Soufflé with Buttermilk Sauce Mango-Macadamia Soufflé Maple Walnut Buttercrunch Ice Cream Mississippi Mud Cake Mocha Fudge Bread Pudding Mocha Pudding Nectarine Tarte Tatin

Oct 137 July 138 Oct 256 Nov 172 Aug 157

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Dec 136 ▲ Aug 158 ▲ June 175 Nov 172 ▲ Dec 132 July 148 Aug 156 Nov 244 Nov 165 Dec 124 Oct 134

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Oct 150 Mar 139 ▲ Oct 132 ▲ ■ July 148 ▲ ■ Apr 142 ▲ June 172 Apr 124 Sept 140 ▲ Oct 148 ▲ June 157 June 252 ▲ Mar 246 May 124 ▲ ■ Oct 238 ▲ Sept 234 Apr 112 June 158 Nov 163 Oct 254 Oct 150 June 179 Aug 158 Oct 258 Nov 170 Oct 254 Aug 154 May 184

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July 191 ▲ ■ Nov 166 ▲ Oct 260 Apr 142 Apr 138 July 146 Dec 136 Sept 184 Aug 153 June 151

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE



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Oatmeal Pecan Pie Old-Fashioned Tapioca Pudding Olive Oil Cake One-Bowl Chocolate Mocha Cream Cake Orange Liqueur Rice Pudding Orange Mini Bundt Cakes Peach Ice Cream Peach Soufflés Peaches with Cava and Lemon Verbena Peanut Butter, Banana, and Honey Ice Cream Peanut Butter Pudding Variation Pear Upside-Down Spice Cake Pear-Walnut Cake with Honey-Orange Syrup Pecan Pie Ice Cream Poached Pears with Cardamom Cream Pumpkin Pound Cake with Buttermilk Glaze Raspberry Tart Rum-Spiked Grilled Pineapple with Toasted Coconut Sautéed Sweet Plantains (Maduros) Shortcakes with Fresh Berries Sour Cream Panna Cotta with Blackberry-Zinfandel Compote Spice Cake with Cider Glaze Spiced Caramel-Apple Soufflés Stilton-Stuffed Baked Pears Stout Gingerbread with Citrus Sauce Strawberry Jam Crumb Cake Strawberry Margarita Sorbet Strawberry-Kiwifruit Pizza in a Cookie Crust Strawberry Mint Ice Cream Summer Berry Medley with Limoncello and Mint Tres Leches Cake Tuscan Almond Biscotti Upside-Down Cardamom-Pear Cake Vanilla Bean Angel Food Cake Vanilla Bean Ice Cream Vanilla Bean Pudding Vanilla Berry Parfaits with Meringue Cookies Vanilla Crème with Fresh Berry Jam Velvety Fudge Pudding Very Berry Tarts Walnut Coffee Cake

Nov 168 ▲ Aug 153 ▲ Dec 169 ▲ J/F 114 Oct 256 Dec 134 July 148 Aug 224

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June 154 ● ▲ July 148 ▲ ■ Aug 156 ▲ Oct 143 ▲ Dec 113 ▲ July 140 ▲ ■ Dec 100 ▲ Dec 130 ▲ June 157 ▲ J/F 182 ● Sept 146 ● Sept 232 ▲ Mar 186 Oct 230 Oct 191 Oct 144 Nov 170 May 119 June 152

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Mar 244 July 146 ▲ ■ July 166 Sept 150 Aug 118 Nov 172 Mar 144 July 142 Aug 156



June 158 July 182 July 158 Mar 242 Apr 148

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grains Basmati Pilaf with Vermicelli and Onions Black Bean–Quinoa Salad with Basil-Lemon Dressing Black Soybean Risotto with Spinach Bulgur Salad with Lemon Vinaigrette Chicken and Andouille Jambalaya Cuban-Style Black Beans and Rice (Moros y Cristianos) Cuban-Style Red Beans and Rice Dirty Rice Edamame and Barley Salad Fava Bean Risotto with Fresh Mozzarella and Prosciutto

Dec 116 Mar 132 ▲ Oct 194 Dec 116 ▲ Mar 146 Sept 147 Mar 130 ▲ Sept 137 Sept 187 ▲ Apr 179

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Cooking Light 2006 Annual Recipe Index Homemade Granola Maple-Pecan Granola Mediterranean Couscous Mint-Cilantro and Coconut Rice Multigrain Pilaf with Sunflower Seeds One-Dish Barley, Wild Rice, and Chicken Pilaf Orange Quinoa Salad Pecan White and Brown Rice Pilaf Quinoa Stuffing with Leeks, Walnuts, and Cherries Shrimp Cilantro Fried Rice Steel-Cut Oat Risotto with Butternut Squash and Mushrooms Thai Rice Toasted Coconut Rice Tony’s Breakfast Couscous Wild Mushroom and Rice Timbales

Sept 140 June 206 J/F 214 J/F 214 Sept 156

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Nov 219 July 117 ● ▲ May 207 ● Nov 150 ● Apr 200 ● Sept 220 Oct 222 Mar 148 May 192 J/F 216

beef

Oct 174 Sept 228 Mar 172 Aug 190 May 196 Oct 202 Sept 210 Sept 206 Sept 212 Mar 236

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May 100 Apr 198 ● Dec 168 ▲ July 118 ● ▲ Oct 176 ▲ ■ J/F 212 ● Oct 170 Oct 174 ▲ ■ J/F 188 Mar 172 ▲ ■ Mar 174 ▲ ■ Sept 211 Mar 250 ● July 204 Sept 194 ● May 160 ● Aug 194 Sept 187 Aug 196 Dec 192 Mar 178 ▲ Aug 202 Dec 90 Oct 175 Mar 146 ●

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Apr 186 ● Dec 178 ● May 166 ● Oct 176 Sept 212 May 190 J/F 189 ● Apr 130 ● June 134 Aug 193 Aug 194 J/F 104 ●

fish and shellfish

main dishes Argentinean-Style Pot Roast Balsamic and Black Pepper Filet Mignon Barbecue Meat Loaf Basic Grilled Steak Beef and Vegetable Kebabs Beef and Vegetable Potpie Beef Carnitas Beef Carnitas Empanada Beef Carnitas Tacos Beef Goulash Beef Tagine with Dried Plums and Toasted Almonds Beef with Sugar Snap Peas Beer-Braised Beef with Italian Salsa Verde Blue Cheese and Beef Roll-Ups Brisket Pot Roast with Butternut Squash, Sweet Potatoes, and Apricots Broiled Flank Steak with Salsa Verde Chinese-Style Stove-Top Pot Roast with Noodles Classic Beef Pot Roast Classic Beef Shish Kebabs Classic Meat Loaf Diner Meat Loaf “Muffins” Enchilada Casserole with Quick Mole Sauce Filet Mignon with Sweet Bourbon-Coffee Sauce Flank Steak with Grilled Mango and Watermelon Chutney Flank Steak with Shiitake Mushroom Sauce Grilled Beef and Pepper Sandwich Grilled Herb Steak Grilled Rosemary Steak Grilled Steak with Teriyaki Glaze Herb-Crusted Standing Rib Roast Italian-Style Meat Loaf Jasmine Rice–Stuffed Peppers Mushroom-Stuffed Black Peppercorn Filet of Beef Newcastle Pot Roast Pan-Grilled Flank Steak with Chermoula

Peppered Steak with HorseradishChive Cream Ponzu-Glazed Flank Steak Roadhouse Steaks with Ancho Chile Rub Slow Cooker Beef Pot Roast with Gremolata Spicy Beef Salad Sri Lankan Beef Curry Dinner Steakhouse Steak Stir-Fried Beef with Ginger-Carrot Sauce Summer Herb Chimichurri with Grilled Steak Summer Steak Salad Tenderloin Sandwich Thai-Style Ground Beef Almond-Chive Salmon Aromatic Swordfish Steaks Avocado and Shrimp Sushi Blackened Grouper Braided Salmon Broiled Salmon Fillets with Curried Chutney Sauce Broiled Salmon with Marmalade-Dijon Glaze Broiled Salmon with Roasted Tomato Sauce Charmoula-Marinated Swordfish Steaks Chipotle-Spiced Shrimp Chipotle Tandoori Shrimp Wraps Cold Asian Noodle Salad with Ponzu Vinaigrette Cornmeal-Crusted Catfish Crab and Scallop Seviche Cocktails Crab Cakes with Red Pepper Mayonnaise Crabmeat Ravioli with Clam Sauce Creamy Cajun Shrimp Linguine Crunchy Shrimp with Toasted Couscous and Ginger-Orange Sauce Curry Shrimp with Noodles Fettuccine with Clams and Tomato Sauce Fish Tacos with Cabbage Slaw Fish Tacos with Lime-Cilantro Crema Fish Tagine with Preserved Lemon and Tomatoes Five-Spice Tilapia with Citrus Ponzu Sauce Flounder Rolls with Cherry Tomatoes and Spinach French-Style Shrimp Salad Fresh Tuna Tacos Frogmore Stew Grilled Halibut with Lemon-Caper Vinaigrette Grilled Salmon Caesar Salad Grilled Salmon with Garlic, Lemon, and Basil Grilled Shellfish with Romesco Sauce Grilled Shrimp and Spinach Salad with Honey Vinaigrette Grilled Shrimp Pizza Grilled Shrimp Skewers with Summer Fruit Salsa

Sept 160 May 146 ● J/F 218 Sept 137 ● Apr 200 ● May 90 ● Apr 196 ● July 107 June 134 July 196 ● July 160 Apr 109 June 196 ● June 133 Apr 114 Dec 98 ▲ Sept 228 ● J/F 109 Apr 202 ● Oct 121 July 194 ● Dec 160 ● May 102 May 207 ● Dec 104 ▲ July 184 May 199 ● Sept 130 ● J/F 188 ● July 110 ● J/F 188 ● Aug 204 Aug 215 Sept 168 June 124

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Cooking Light 2006 Annual Recipe Index Grilled Shrimp with Mango and Red Onion Relish Grilled Wild Salmon and Vegetables Hot-Smoked Salmon Indian-Style Shrimp with Yogurt Sauce Lemon Sole with Lemon-Caper Sauce Lemon-Splashed Shrimp Salad Lobster Thermidor Lowcountry Shrimp Pilaf Lump Crab Salad Mixed Seafood Salad Moroccan Salmon Moroccan Swordfish with Caper-Yogurt Sauce Mussels and Clams with Curry Coconut Sauce over Noodles Mussels Ravigote Nasi Goreng (Fried Rice) Orecchiette with Shrimp, Arugula, and Cherry Tomatoes Oven-Poached Halibut Provençale Pineapple Teriyaki Salmon Poached Salmon with Creamy Herb Sauce Potato and Double-Horseradish Salmon Red Snapper Cakes with AvocadoTomatillo Sauce Roasted Halibut with Romesco Sauce and Olive Relish Rosemary Shrimp Scampi Skewers Salmon Burgers Salmon Curry Sautéed Clams Parmesan Sautéed Tilapia with Honey-Scallion Dressing Seafood Avocado Salad with Ginger Seafood Lasagna Seafood Salad Seared Snapper Provençale Seared Tuna and Radish Salad with Wasabi Dressing Sesame Tuna with Spicy Slaw Shrimp and Calamari Salad Shrimp and Sausage Paella Shrimp and Tofu Pad Thai Shrimp and White Bean Salad with Creamy Lemon-Dill Dressing Shrimp Arrabbiata Shrimp Florentine with Caramelized Garlic Shrimp Fried Rice Shrimp Garam Masala Shrimp in Yellow Sauce Shrimp Potpies with Oyster Cracker Topping Shrimp Skewers with Mango Dipping Sauce Skillet Fillets with Cilantro Butter Smoked Salmon and Onion Frittata Soon Du Bu Spring Fingerling Potato Salad with Crab, Asparagus, and Watercress Stacey’s Broiled Salmon Steamed Clams with Thai Basil and Chiles Sweet Salmon with a Kick

Sept 148 Aug 184 July 107 ▲ J/F 208 ● May 204 Aug 210 Dec 142 Nov 252 Aug 178 Dec 106 Oct 184

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May 200 ● Nov 206 ● Mar 200 ● Aug 120 ▲ July 180 ● May 205 ● Mar 212 ● Apr 124 ● May 174 ▲ ● ● ●

Aug 212 ● May 178 Nov 258 Aug 118 ▲ July 196 ● Mar 218 Sept 228 Apr 198 Sept 231 Mar 256

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Aug 176 ● Mar 254 ● Mar 232 Aug 212 ● Dec 182 ● Mar 204 ● Oct 200 ● July 194 ● J/F 208 ● J/F 138 May 148 Apr 192 June 184 ● Mar 202 ● July 110 ●

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Oct 264 ● Oct 268 ● Oct 264 ●

Tilapia Tacos with Peach Relish Aug 214 ● Tuna with Avocado Green Goddess Aioli Sept 239 game

Grilled Venison with Fennel Rub Oct 248 ● Jerk-Seasoned Buffalo Hamburger Steak with Mango-Pineapple Salsa Oct 244 ● Rosemary Salt–Crusted Venison with Cherry-Cabernet Sauce Nov 139 lamb

May 196 ●

July 190 J/F 194 July 105 July 110 Mar 254

Swordfish Siciliana Szechuan Shrimp with Spinach Thai Green Curry Mussels

Apricot and Lamb Tagine Braised Lamb with Butternut Squash and Dried Fruit Grilled Lamb with Anchoiade Dressing Lamb Chops in Fennel-Tomato-Caper Sauce Lamb Pitas with Lemon-Mint Sauce Lamb Rib Chops with Raisin-Almond Couscous Leg of Lamb with Roasted Pear and Pine Nut Relish Marinated Lamb with Orange Chimichurri Mustard and Tarragon Braised Lamb Pot-Roasted Rosemary Lamb with Fingerling Potatoes Tagine of Lamb and Apricots in Honey Sauce

Mar 238 ▲ Dec 118 June 229 Apr 196 ● Dec 162 ● June 238 ● Nov 140 ▲ Apr 122 Sept 188 ● Oct 172 ▲ May 102

pork

Andouille and Red Beans with Rice Asian-Style Meat Loaves Barbecue-Rubbed Pork Loin with Raisin-Mustard Chutney Cajun Quiche in a Rice Crust Canadian Bacon and Pineapple Mini Pizzas Corn Bread Shortcake with Ham and Fresh Peach Salsa Garlic Pork with Tomato and Basil Grilled Herbed Pork Tenderloin Hoisin Pork and Snow Pea Stir-Fry Hot and Sour Pork with Cabbage Indian-Spiced Pork in Tomato Sauce Jerk Pork Tenderloin with Fresh Pineapple Chutney Marsala-Glazed Ham Mozzarella, Ham, and Basil Panini Orange Pork with Scallions Pear and Cranberry Stuffed Pork Roast Pizza Primavera Poached Eggs with White Corn Polenta Pork and Edamame Fried Rice Pork and Stir-Fried Vegetables with Spicy Asian Sauce Pork Carnitas Pork Carnitas Gorditas Pork Chops with Carolina Rub Pork Chops with Cherry Preserves Sauce Pork Chops with Country Gravy Pork Chops with Ginger-Cherry Sauce

Mar 250 ● Mar 178 ▲ ■ Dec 84 J/F 172 ● June 208 ● June 129 Apr 202 Mar 224 Nov 250 Apr 200 Oct 122 J/F 215 Nov 136 Aug 212 July 196 Oct 146 Mar 210

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J/F 122 Nov 208 ● J/F 210 ● Sept 208 ▲ Sept 208 May 158 ● Aug 146 ● June 200 ● May 198 ●

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Cooking Light 2006 Annual Recipe Index Pork Chops with Maple Mustard Glaze Pork Loin Braised with Cabbage Pork Medallions with Gingered Cranberry Sauce Pork Medallions with NectarineCranberry Chutney Pork Medallions with Porcini Mushroom Sauce Pork Picadillo Empanadas Pork Roast with White Beans and Cranberries Pork Tenderloin with Guava Bourbon Sauce Pork Tenderloin with Pomegranate Glaze Pork Tenderloin with Shallot-Cider Sauce Pork Tenderloin with Spicy Guava Glaze Quick Choucroute Roasted Garlic and Butternut Squash Cassoulet Sausage and Vegetable Deep-Dish Pizza Slow Cooker Char Siu Pork Roast Spiced Pork with Bourbon Reduction Sauce Spice-Rubbed Pork Skewers with Tomatoes Stuffed Pork Loin with Caramelized Onion–Cranberry Sauce Sunny Frittata Szechuan Green Beans with Ground Pork Wasabi and Panko-Crusted Pork with Gingered Soy Sauce

May 202 ● Oct 240 ▲ Dec 146 ● June 240 ● May 92 Oct 137 ▲ ■ Oct 168 ▲ ■ Apr 112 ● Nov 142 Oct 230 Sept 150 Mar 254 ● Nov 132 ▲ Sept 172 Mar 238 ▲ Apr 198 ● May 162 ● Nov 243 J/F 175 ● Apr 202 ● Mar 252 ●

poultry

African Chicken in Spicy Red Sauce Apple-Grilled Turkey with Cider Gravy Artichoke and Goat Cheese–Stuffed Chicken Asian Chicken Lettuce Wraps Asian-Style Grilled Cornish Hens Asian-Style Meat Loaves Biscuit-Topped Chicken Potpie Black Bean and Chicken Chilaquiles Blackened Chicken and Grilled Avocado Tacos Braised Pheasant in Mixed Peppercorn Sauce Chicken and Andouille Jambalaya Chicken and Basil Sausage Patties Chicken and Corn Quesadillas Chicken and Goat Cheese Quesadilla Chicken and Mushrooms in Garlic White Wine Sauce Chicken and Summer Vegetable Tostadas Chicken-Couscous Bibb Salad Chicken Enchilada Casserole Chicken Enchiladas with Salsa Verde Chicken-Ham Lasagna Chicken Lettuce Wraps with Sweet and Spicy Sauce Chicken Muffuletta Chicken-Peanut Chow Mein Chicken Picadillo Chicken Piccata with Capers Chicken Piccata with Summer

Oct 126 Nov 190 June 220 J/F 186 June 123 Mar 178 ▲ ■ Oct 206 ● Nov 210 ● May 177 Oct 248 Mar 146 Sept 138 ▲ June 210 ● Aug 146 Nov 250 ● Aug 208 Dec 182 Mar 128 Apr 168 J/F 162

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June 242 Mar 132 Apr 198 ● July 176 ● Sept 200 ●

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Vegetable Pasta Chicken Poblano Casserole Chicken Roasted in Bay Leaves Chicken Roulade with Herbed Cheese and Prosciutto Chicken Saltimbocca Chicken Saté with Peanut Sauce Chicken Scaloppine with Spring Herb Salad Chicken, Spinach, and Mushroom Crepes Chicken Stuffed with Leeks, Shiitakes, and Mozzarella Chicken with Balsamic-Fig Sauce Chicken with Cider and Dried Plums Chicken with Corn and Cheese Sauce Chicken with Lime Sauce Chicken with Pear-Sage Skillet Chutney Chipotle Chicken Taco Salad Chipotle-Lime Roast Chicken with Tomatillo Sauce Chipotle-Orange Chicken Cutlets Chorizo and Plantain–Stuffed Chicken Cilantro Citrus Chicken Citrus Chicken Citrus-Glazed Chicken Thighs Citrus Soy Chicken Drumsticks Classic Chicken Parmesan Classic Roast Chicken with Gravy Classic Roast Turkey with Fresh Herbs and Make-Ahead Gravy Cobb Salad with Green Goddess Dressing Creole Chicken and Vegetables Crisp Cornish Game Hens with Spiced Cranberry-Honey Glaze Curried Chicken Salad in Naan Curried Chicken Salad Sandwiches Curried Couscous-Stuffed Chicken Duck Breasts with Cider-Farro Risotto Duck with Port and Cranberry-Cherry Sauce Fajita Turkey Burgers Fattoush Garlic and Herb Roasted Turkey Breast with Tarragon Mayonnaise Greek Bulgur Salad with Chicken Grilled Chicken and Lemon Salad Grilled Pheasant with Dijon-Tarragon Sauce Grilled Quail with White Polenta Ground Turkey and Tofu High-Heat Roast Turkey Iberian Meat Loaf Indian-Spiced Chicken with Tomato Chutney Indian-Style Marinated Chicken José’s Chicken Julienne Vegetable–Stuffed Chicken with Ginger-Hoisin Sauce Lemon-Arugula Chicken Paillard Lemon-Rosemary Roast Chicken with Potatoes Mediterranean Roast Turkey Middle Eastern Chicken Salad Wraps Mixed Salad with Hoisin Vinaigrette and Crisp Panko Chicken

Apr 152 Sept 238 May 140 Apr 184 ● Oct 186 ● Mar 198 ● Mar 206 June 174 June 218 May 206 ● Oct 228 June 132 Apr 166 Oct 152 Aug 180 ● May 134 Apr 186 June 216 Sept 146 Oct 268 J/F 102 Apr 200 Nov 218 May 138



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Nov 198 May 216 ● J/F 210 ● ▲ Nov 246 Dec 158 ● May 180 ● ▲ June 222 Oct 226 Sept 231 ● July 114 ● Sept 231 ● Dec 93 Mar 123 ● ▲ July 160 ▲ Oct 249 Oct 246 Apr 203 ● Nov 196 Mar 178 ▲ ■ Aug 216 ● Aug 214 Oct 221 June 214 Apr 182 ● May 136 Mar 238 ▲ Aug 208 ● Apr 114 ●

6

Cooking Light 2006 Annual Recipe Index Mozzarella Chicken Sandwich Nasi Goreng (Fried Rice) Oatmeal-Crusted Chicken Tenders One-Dish Barley, Wild Rice, and Chicken Pilaf One-Dish Chicken and Kielbasa Rice Orange Chicken Orange Duck Breast Salad Orange-Scented Couscous Salad with Almonds, Cilantro, and Cucumber Oven Barbecue Beer-Can Chicken Oven-Fried Chicken Pan-Roasted Chicken Cutlets with Maple-Mustard Dill Sauce Pan-Seared Chicken with Italian Salsa Verde Penne and Chicken Tenderloins with Spiced Tomato Sauce Pepperoni Pizza Provençal Turkey Breast with Jus Quick Romaine Salad with Pan-Grilled Chicken Ricotta, Spinach, and Sun-Dried Tomato-Stuffed Chicken Roast Canada Goose with Mushroom-Port Gravy Roast Chicken with Fennel and Oat Stuffing Roast Chicken with Mint-Cilantro Pesto Roast Chicken with Wild Rice Stuffing Roasted Chicken with Dried Plums and Shallots Roasted Chicken with Lemons and Thyme Roast Turkey and Butternut Squash Risotto Roast Turkey and Prosciutto Pizza Santa Fe Meat Loaf Sausage, Escarole, and White Bean Ragout Sautéed Chicken Breasts with Creamy Walnut Sauce Seared Chicken with TomatilloAvocado Salsa Seared Duck Breast with Ruby Port Sauce Sesame Chicken Edamame Bowl Shrimp and Sausage Paella Skillet Chicken Breast Aglio e Olio Skillet Paella Slow Cooker Chicken Paprikash Soft Black Bean Tostadas Soft Chicken Tacos Soft Tacos with Spicy Marinated Goose Spiced Chicken and Greens with Pomegranate Dressing Spiced Chicken Skewers Spicy Chicken Cakes with Horseradish Aioli Spicy Chicken Quesadillas Spicy Grilled Chicken over Sweet Peppers Spicy Jerk Chicken Kebabs with Bell Peppers and Pineapple Stir-Fried Chicken Salad Swedish Meatballs Swiss Enchiladas Tagine of Chicken and Chickpeas

May 112 ● Mar 200 ● Sept 218 ● Nov 219 Dec 178 ● Sept 184 Apr 187 ● Apr 196 ● May 132 Oct 276 Nov 252 ● Dec 180 ● Apr 170 ● Sept 176 Nov 194 July 196 ● June 222 Oct 246 Sept 221 May 138 May 138 Sept 190 Dec 112 Nov 229 Nov 229 Mar 176 ▲ ■ Dec 180 ● May 202 June 240 Apr 182 Mar 228 Sept 231 Mar 141 Mar 230 Mar 236 J/F 213 Sept 198 Oct 250



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Mar 255 ● June 134 July 174 ● Mar 255 ● Aug 120 ▲ June 132 May 199 ● July 172 ● May 143 May 98

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Three-Cheese Chicken Penne Florentine Turkey and Blue Cheese Salad Turkey Bratwurst Patties Turkey Cutlets with Prosciutto Turkey Kefta with Sweet Onion and Raisin Sauce Turkey Pies with Mashed Potato–Asiago Topping Turkey Tamale Potpie Turkey with Sausage, Apricot, and Sage Stuffing Vanilla Balsamic Chicken Whole Wheat Blend Rotini with Spicy Turkey Sausage and Mustard Greens Wild Mushroom and Chicken Stir-Fry

Mar 207 Dec 178 Oct 241 Oct 264

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May 106 Nov 228 Oct 208 ● Nov 192 Apr 119 Mar 185 Apr 131 ●

veal vegetarian

Arborio Rice, Parmesan, and Green Pea Pancakes Artichoke, Spinach, and Feta Stuffed Shells Baked Goat Cheese and Roasted Winter Squash over Garlicky Fettuccine Baked Grits Casserole Basil and Three-Cheese Thin-Crust Pizza Bean and Barley Soup Black Soybean Risotto with Spinach Brie and Egg Strata Broccoli and Three-Cheese Casserole Brown Rice and Mushroom Pancakes Brown Rice Penne with Eggplant Bulgur, Spinach, and Toasted Walnut Pancakes Cannellini Minestrone Caramelized Onion Frittata Cheese Pie with Peppers Cheese Pizza Creamy Spinach and Tofu Spaghetti Creamy Spinach Lasagna Crepes with Ratatouille Double Corn Pancakes with Jalapeño and Chunky Tex-Mex Tomato Sauce Eggplant Parmesan Farfalle with Creamy Wild Mushroom Sauce Feta and Pepperoncini Barley Salad Fettuccine with Butternut and Gorgonzola Sauce Fontina and Mascarpone Baked Pasta Fontina, Olive, and Tomato Pizza with Basil Whole Wheat Crust Garden Vegetable Crustless Quiche Gemelli with Roasted Fennel and Sun-Dried Tomatoes Grilled Lemon-Basil Tofu Burgers Grilled Portobello Burgers Hominy-Pinto Burgers with Roasted Poblano Chiles Jamaican Black Bean Burgers Leek and Cheddar Pancakes Lentil Soup with Balsamic-Roasted Winter Vegetables Marmalade French Toast Casserole Mushroom and Spinach Frittata with Goat Cheese

Apr 162 ▲ Dec 155 Dec 152 Nov 224 ▲ Sept 174 J/F 170 ▲ Oct 194 Nov 222 ▲ Nov 224 ▲ Apr 164 Mar 168 Apr 162 J/F 166 July 168 Oct 196 Sept 176 May 113 ● Mar 258 June 174 Apr 165 ▲ ■ May 113 ● Dec 154 ● May 200 ● Nov 138 Nov 137 Sept 170 Sept 180 Dec 155 ● Aug 174 Aug 175 Aug 172 Aug 175 Dec 172 J/F 140 ▲ Nov 222 ▲ May 152 ●

7

Cooking Light 2006 Annual Recipe Index Open-Faced Falafel Burgers Pasta with Beans and Greens Peanut-Crusted Tofu Triangles Pumpkin and Red Lentil Curry Ratatouille Bread Pudding Seared Tofu with Gingered Vegetables Sicilian-Style Greens over Polenta Spinach and Butternut Squash Lasagna Spring Greens Pie Spelt Spaghetti with Shiitakes and Pecan Cream Straw and Hay Alfredo with Roasted Asparagus Summertime Gourmet Salsa Pizza Sweet Pea Risotto with Corn Broth Tempeh Coconut Curry Tempeh-Mushroom Fricassee with Garlic Confit Three-Cheese Baked Pasta Triple-Mushroom Stir-Fry with Tofu Tuscan Vegetable and Bean Soup with Cheese Croutons Vegetarian Chipotle Nachos Veggie Piglets in Blankets with Dipping Sauce Wild Mushroom Pizza

miscellaneous Basic Crepes Blueberry and Maple-Pecan Granola Parfaits Easy Jerk Seasoning Homemade Pie Crust Ras el Hanout Roasted Turkey Stock Rosemary Salt Savory Cornmeal–Whole Wheat Dough Sweet Cream Cheese Dough

Aug 172 May 156 ● Aug 216 Oct 198 Oct 198 Aug 210 ● May 154 Dec 156 May 152 Mar 258 Mar 258 Aug 215 ● Aug 186 June 194 June 192 Dec 154 Oct 194 J/F 168 Oct 192 ● June 210 ● Sept 174 June 166 ▲ June 206 J/F 215 Nov 168 May 100 Nov 196 Nov 139 Oct 134 Oct 134

▲■ ▲■ ▲■ ▲■

pasta Artichoke, Spinach, and Feta Stuffed Shells Baked Goat Cheese and Roasted Winter Squash over Garlicky Fettuccine Baked Stuffed Shells Beef, Cheese, and Noodle Bake Bow Tie Pasta with Roasted Red Pepper and Cream Sauce Brown Rice Penne with Eggplant Cavatappi with Arugula Pesto and Cherry Tomatoes Chicken-Ham Lasagna Creamy Cajun Shrimp Linguine Creamy Herb Summer Pasta Creamy Spinach and Tofu Spaghetti Creamy Spinach Lasagna Creamy Stove-Top Macaroni and Cheese Farfalle with Creamy Wild Mushroom Sauce Fettuccine with Butternut and Gorgonzola Sauce Fettuccine with Clams and Tomato Sauce Fontina and Mascarpone Baked Pasta Garden-Style Lasagna

Dec 155 Dec 152 Aug 164 J/F 102 ▲ May 94 Mar 168 June 130 J/F 162 Sept 228 ● May 146 ● May 113 ● Mar 258 June 202 ● Dec 154 ● Nov 138 Oct 121 Nov 137 Mar 124

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Gemelli with Roasted Fennel and Sun-Dried Tomatoes Gingered Noodles with Roast Turkey Gnocchi Gratin Kamut Spirals with Chicken-Artichoke Wine Sauce Linguine with Asparagus, Parmesan, and Bacon Mac and Cheese with Roasted Tomatoes Macaroni Salad with Gorgonzola Orecchiette with Fresh Fava Beans, Ricotta, and Shredded Mint Orecchiette with Shrimp, Arugula, and Cherry Tomatoes Pasta with Beans and Greens Penne with Triple-Tomato Sauce Quick Bouillabaisse Pasta Rigatoni with Green Olive–Almond Pesto and Asiago Cheese Roasted Pepper and Goat Cheese Pasta Roasted Shallot and Butternut Squash Pasta Roast Turkey and Mushroom Pasta with White Wine Cheese Sauce Sausage and Bean Ragù on Quinoa Macaroni Seafood Lasagna Sesame Noodles with Chicken Soba Noodles with Miso Broth Spaghetti and Meatballs Spaghetti and Meatballs with a Surprise Spelt Spaghetti with Shiitakes and Pecan Cream Spinach and Butternut Squash Lasagna Spinach Fettuccine Straw and Hay Alfredo with Roasted Asparagus Three-Cheese Baked Pasta Three-Cheese Chicken Penne Florentine Whole Wheat Blend Rotini with Spicy Turkey Sausage and Mustard Greens

salads All-American Potato Salad Annie’s Salad Asian Coleslaw Asian Pasta Salad Balsamic Carrot Salad Belgian Endive and Apple Salad with Cranberry Vinaigrette Bistro Dinner Salad Black Bean–Quinoa Salad with Basil-Lemon Dressing Broccoli and Apple Salad Broccoli Salad Bulgur Salad with Lemon Vinaigrette Bulldog Salad Celery and Mushroom Salad with Parmigiano-Reggiano Celery Root and Fennel Rémoulade Cellophane Noodle Salad with Peanut Dressing Chicken-Couscous Bibb Salad Chicken Scaloppine with Spring Herb Salad Chipotle Chicken Taco Salad

Dec 155 ● Nov 231 Nov 138 ● Mar 164 ● May 196 ● Mar 130 ▲ Mar 168 ● Apr 178 ● Aug 120 ▲ May 156 ● May 202 June 240 ● May 94 ● May 205 J/F 221 ▲ Nov 231 Mar 166 ● Nov 258 June 238 ● Mar 257 Sept 248 June 210 Mar 258 Dec 156 Aug 163 Mar 258 Dec 154 Mar 207 ● Mar 185 July 122 July 162 J/F 118 Mar 181 July 162

▲ ●▲ ▲ ●▲

J/F 220 ▲ May 198 ● Mar 132 Sept 128 Aug 169 Dec 116 July 162

▲ ● ●▲ ▲ ●▲

Mar 148 ● Sept 137 ● Sept 239 ▲ Dec 182 ● Mar 206 Aug 180 ●

8

Cooking Light 2006 Annual Recipe Index Citrus Pickled Red Onion and Golden Beet Salad with Green Beans Cobb Salad with Green Goddess Dressing Cold Asian Noodle Salad with Ponzu Vinaigrette Colorful Quick Quinoa Grecian Salad Corn and Black Bean Salad Edamame and Barley Salad Endive Salad with Pomegranate Seeds, Persimmon, and Pecan Vinaigrette Fattoush Fava, Sweet Pea, and Sugar Snap Salad Fennel with Sweet Onion in Tomato Vinaigrette Feta and Pepperoncini Barley Salad Figs and Prosciutto with Mint and Shaved Parmigiano-Reggiano French-Style Shrimp Salad Fresh English Pea Salad with Mint and Pecorino Fresh Fruit Salad with Honey Ginger Lime Dressing Fruit Slaw Garden Herb Salad with Roasted Shallot Vinaigrette Greek Bulgur Salad with Chicken Green Salad with Grilled Tempeh and Maple-Soy Vinaigrette Grilled Chicken and Lemon Salad Grilled Salmon Caesar Salad Grilled Shrimp and Spinach Salad with Honey Vinaigrette Grilled Tuna Niçoise Salad Herbed Potato Salad Herring and Apple Salad Japanese-Style Cucumber and Radish Salad Lemon-Orange Fennel Salad Lemon-Splashed Shrimp Salad Lentil and Herb Salad Lima Bean Salad Lump Crab Salad Macaroni Salad with Bacon, Peas, and Creamy Dijon Dressing Macaroni Salad with Gorgonzola Marinated Heirloom Tomatoes with Mustard and Dill Marinated Heirloom Tomatoes with Tarragon Marinated Vegetable Salad with Queso Fresco Melon, Serrano Ham, and Arugula Salad Mixed Salad with Hoisin Vinaigrette and Crisp Panko Chicken Mixed Seafood Salad Moroccan-Spiced Oranges Mushroom Salad with Truffle Oil and Parmigiano-Reggiano Noodle Salad with Shrimp and Mint Northwest Waldorf Salad Orange and Red Onion Salad with Red Pepper Orange Duck Breast Salad Orange Quinoa Salad Orange-Scented Couscous Salad with Almonds, Cilantro, and Cucumber

June 139 ▲ May 216 ● Apr 109 Apr 150 Aug 169 ● ▲ Sept 187 ▲ Nov 254 ● Sept 231 ● Apr 174 May 100 May 200 ● Aug 116 July 184 June 228 ● June 186 ▲ June 148 ● ▲ June 146 Mar 123 ● ▲ June 190 July 160 ▲ July 110 ● Aug 215 June 226 July 182 ● ▲ Oct 238 ▲ June 148 June 149 Aug 210 J/F 168 Aug 130 Aug 178

● ● ● ▲ ▲ ●

July 129 ▲ Mar 168 ● July 171 ● Aug 115 ▲ Apr 104 May 184 ● Apr 114 ● Dec 106 ▲ June 184 ● ▲ July 171 ● Apr 203 Nov 160 Dec 166 ● Apr 187 ● July 117 ● ▲ Apr 196 ●

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Panzanella Salad with Bacon, Tomato, and Basil Peaches and Mixed Greens Salad Pineapple-Jalapeño Coleslaw Poached Shrimp Salad with Cider Dressing Poppy Seed Fruited Slaw Pumpkin Mixed Greens Salad with Maple Vinaigrette Quick Romaine Salad with Pan-Grilled Chicken Quinoa Salad with Toasted Pistachios and Dried Pineapple Roasted Beet and Citrus Salad Roasted Beet, Fennel, and Walnut Salad Roasted Potato Salad with Mustard Dressing Romaine Salad with Oranges and Pine Nuts Rotini Salad with Kalamata Olive Dressing Seafood Avocado Salad with Ginger Seafood Salad Seared Tuna and Radish Salad with Wasabi Dressing Shrimp and Calamari Salad Shrimp and White Bean Salad with Creamy Lemon-Dill Dressing Smoky Cabbage Slaw Southwestern Couscous Salad Spicy Asian Slaw Spicy Beef Salad Spinach-Pear Salad with Honey-Bacon Vinaigrette Spanish Salad of Oranges, Fennel, Red Onion, and Mint with Dressing Spring Fingerling Potato Salad with Crab, Asparagus, and Watercress Steamed Asparagus with Crayfish and Preserved Lemon Vinaigrette Stir-Fried Chicken Salad Strawberry, Cucumber, and Basil Salad Summer Black Bean and Pasta Salad Summer Rice Salad with Tuna Summer Steak Salad Summertime Fruit Salad with Cream Superspeedy Broccoli Slaw Sweet Cabbage Salad Tart and Tangy Chopped Cabbage Slaw Three-Bean Salad Tomato, Fresh Mozzarella, and Basil Salad Tricolor Salad Turkey and Blue Cheese Salad Waldorf Slaw Warm Spinach Salad with Apples, Bacon, and Cranberries Wheat Berry–Cranberry Salad Winter Orange Salad Yucatán Shrimp Cocktail Salad Yukon Gold Potato Salad Zesty Three-Bean and Roasted Corn Salad

sandwiches Blue Cheese and Beef Roll-Ups Caramelized Onion, Canadian Bacon, and Egg Sandwiches

June 117 ● July 130 July 188 Oct 228 Sept 224 ● ▲ Nov 254 ● July 196 ● J/F 210 May 154 Dec 83 July 122 ▲ Dec 118 ● July 129 ▲ May 178 Aug 118 ▲ Mar 218 ● Apr 198 ● Aug 176 Sept 224 Oct 266 Sept 224 Sept 212

● ● ● ●▲

Oct 162 ▲ Nov 214 Apr 192 Aug 187 May 199 June 148 June 242 Aug 120 Aug 193 July 130 Sept 224 June 184 Sept 224 July 126 July 166 Dec 100 Dec 178 Sept 222

● ● ● ▲ ▲ ● ●▲ ● ●▲ ● ●▲ ● ●

Nov 246 Nov 150 J/F 220 ● ▲ Nov 204 ● June 146 ▲ July 126 ▲ July 118 ● ▲ J/F 122 ●

9

Cooking Light 2006 Annual Recipe Index Chicken Muffuletta Chipotle Tandoori Shrimp Wraps Cucumber and Arugula–Stuffed Pitas with Mimosa Vinaigrette Curried Chicken Salad in Naan Curried Chicken Salad Sandwiches Dried Cherry–Toasted Almond Turkey Salad Sandwiches Fajita Turkey Burgers Grilled Beef and Pepper Sandwich Grilled Chicken Mojito Sandwiches Grilled Chicken Sandwiches with Arugula and Chutney Grilled Lemon-Basil Tofu Burgers Grilled Peanut Butter and Banana Split Sandwich Grilled Portobello Burgers Ham and Cheese Toasted Sandwich Hominy-Pinto Burgers with Roasted Poblano Chiles Jamaican Black Bean Burgers Lamb Pitas with Lemon-Mint Sauce Lean Philly Cheesesteaks Middle Eastern Chicken Salad Wraps Mozzarella Chicken Sandwich Mozzarella, Ham, and Basil Panini Open-Faced Falafel Burgers Ozark Catfish Sandwich with Warm Pan Slaw Peanut Butter–Plus Sandwiches Pesto Chicken Salad Sandwiches Portobello Cheeseburgers Pressed Cuban Sandwich with Garlic Dijon Butter Prosciutto and Smoked Gouda Panini Pulled Chicken Sandwiches Salmon Burgers Sloppy Joes with Corn Smoky Chili Joes Soft-Shell Crab Sandwiches Summer Crab Rolls Tempeh Sloppy Joes with Coleslaw Tenderloin Sandwich Thai Beef Rolls Toasted Turkey and Brie Sandwiches Turkey Burgers with Special Sauce Turkey Reuben Sandwiches

sauces, etc. Asian-Inspired Barbecue Sauce Basic Pizza Sauce Berbere Bourbon Pecan Sauce Brown Sugar Barbecue Sauce Cajun Spice Mix Chinese Barbecue Sauce Chipotle-Cranberry Compote Cranberry Citrus Sauce Cranberry-Orange Ginger Chutney Cranberry Syrup Cranberry Vinaigrette Cucumber-Horseradish Relish Date-Nut Haroset Easy Baked Applesauce Four-Alarm Barbecue Sauce

Mar 132 July 160 May 156 ● Dec 158 ● May 180 ● ▲ J/F 210 ● July 114 ● May 160 ● June 124 June 186 ● Aug 174 J/F 219 ● Aug 175 May 206 ● Aug 172 Aug 175 Dec 162 Mar 268 Aug 208 May 112 Aug 212 Aug 172

● ● ● ● ●

sides

Nov 252 ● July 118 ● ▲ Mar 130 Oct 266 ● J/F 189 Sept 138 June 123 July 105 June 198 Dec 182 Apr 190 June 129 June 194 Aug 194 June 238 Nov 226 June 182 Oct 268

June 232 Sept 166 Oct 127 Dec 174 June 234 Sept 136 June 232 Nov 160 Dec 173 Nov 242 Nov 244 Nov 246 Apr 193 Apr 125 Nov 158 June 232

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Ginger Cardamom Pear Butter Jalapeño Tartar Sauce Jezebel Sauce Lemon Curd Lemon Tartar Sauce Make-Ahead Gravy Maple-Chipotle Barbecue Sauce Mignonette Sauce Peachy Barbecue Sauce Pear-Vanilla Freezer Jam Pico de Gallo Pineapple Curd Preserved Lemon Vinaigrette Romesco Sauce Special Sauce Spice-Berry Balsamic Sauce Spicy Chile Paste Spicy Pizza Sauce Variation Strawberry Mint Sauce Sun-Dried Tomato Jam Tomatillo Salsa Triple Berry Curd Vanilla Pear Sauce Wildflower Honey Mustard Sauce Zesty Chili Sauce

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All-American Potato Salad Amber Ale Baked Beans Artichoke, Chanterelle, and Cipollini Sauté Asparagus and Parmesan Pasta Toss Asparagus Spears with Smoked Salmon Spirals Bacon, Potato, and Gruyère Soufflé Bacon, Potato, and Leek Turnovers Baked Potatoes with Corn and Crema Mexicana Baked Sweet Potatoes with West African–Style Peanut Sauce Balsamic Roasted Asparagus Basmati Pilaf with Vermicelli and Onions Beet Soufflé with Lemony Horseradish Crème Fraîche Blazin’ Baked Beans Broccoli and Parmesan Casserole Brussels Sprouts with Honey-Glazed Pearl Onions and Capocollo Carrot Couscous with Fresh Chives Chile Powder and Cumin–Rubbed Corn on the Cob Citrus-Marinated Mushrooms Cuban-Style Black Beans and Rice (Moros y Cristianos) Dirty Rice Eggplant and Tomato Tagine Elote Fava Beans with Tomato and Onion Garlicky Broccoli Rabe Garlicky Roasted Potatoes with Herbs Ginger-Garlic Broccolini Grated Carrots with Cumin-Orange Dressing Green Beans with Toasted Hazelnut– Lemon Butter Grilled Ratatouille

Nov 212 Sept 130 Nov 156 Mar 242 Apr 190 Nov 197 June 232 Apr 193 June 234 Oct 150 Sept 202 Mar 244 Aug 187 Oct 127 June 182 Mar 230 Aug 196 Sept 166 Mar 222 Nov 179 Sept 202 Mar 242 Dec 174 Aug 214 Sept 130

▲ ●▲ ▲ ▲ ▲ ▲ ▲■ ▲ ●▲■ ▲■ ● ▲ ▲ ▲ ●▲ ●▲ ▲ ▲■ ● ▲ ▲ ●▲ ●▲ ●▲

July 122 ▲ July 124 ▲ Mar 212 May 144 Apr 120 Apr 136 Oct 132 ▲ ■ Oct 212 Oct 214 J/F 104 ● Dec 116 Apr 140 Apr 110 Aug 127 Nov 145 J/F 194 ● ▲ June 140 ● J/F 128 ▲ Sept 147 Sept 137 May 106 June 149 Apr 176 Dec 102 Dec 146 Mar 212

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May 106 ● ▲ Nov 146 ● ▲ June 142

10

Cooking Light 2006 Annual Recipe Index Ham and Two-Cheese Spoon Bread Haricots Verts with Champagne-Shallot Vinaigrette Haricots Verts with Warm Shallot Vinaigrette Herbed Potato Salad Herbed Wild Mushroom Bundles Honey-Chipotle Baked Beans Lemony Couscous with Mint, Dill, and Feta Macaroni Salad with Bacon, Peas, and Creamy Dijon Dressing Maple-Sage Glazed Turnips Maque Choux Mashed Potato Gratin Mashed Potatoes with Cumin-Lime Butter Mediterranean Couscous Mint-Cilantro and Coconut Rice Multigrain Pilaf with Sunflower Seeds Oven-Fried Okra Oyster Dressing Pan-Roasted Asparagus with Lemon Rind Penne with Corn, Roasted Poblanos, Avocado, and Tomato Potato-Zucchini Skillet Pancakes with Cherry Tomato Salad Quinoa Stuffing with Leeks, Walnuts, and Cherries Roast Lemon and Pepper Brussels Sprouts with Parmesan Roast Vegetable Medley Roasted Baby Spring Vegetables Roasted Beets with Pine Nuts, Dill, and Red Onion Roasted Green Beans with Mushrooms Roasted Potato Salad with Mustard Dressing Roasted Russets with Wild Mushrooms, Leeks, and Goat Cheese Roquefort, Polenta, and Prosciutto Spoon Bread Rosemary-Scented Potatoes Topped with Caramelized Onions and Gruyère Rotini Salad with Kalamata Olive Dressing Sausage, Apple, and Fennel Corn Bread Dressing Sautéed Sweet Plantains (Maduros) Scalloped Vidalia Onions Sesame Red Lentils Skillet Onions, Peppers, and Garlic Smoked Mozzarella, Bacon, and Tomato Strata Smoked Tomatoes Spiced Marinated Tomatoes Spinach with Pine Nuts and Golden Raisins Steamed Asparagus with Lemon-Garlic Gremolata Stuffed Potatoes with Tomato-Olive Salad Sweet Corn and Parmesan Flans Sweet Potato Casserole Sweet Potato Latkes Sweet Potato Samosas Sweet Potato Soufflé

J/F 232 Dec 88 ● July 184 ● July 182 ● ▲ June 168 July 124 June 146 ● July 129 ▲ Nov 150 ● Sept 137 ● Nov 148 Aug 130 J/F 214 J/F 214 Sept 156 June 138 Nov 148

▲ ● ● ●

July 170 ● ▲ June 144 Apr 160 Nov 150 ● Nov 150 ● Apr 120 Mar 210 Aug 114 ▲ Sept 160 July 122 ▲ Oct 216 Nov 152 Oct 214 July 129 ▲ Nov 152 Sept 146 June 144 Aug 130 J/F 214

▲ ● ● ●

Mar 256 ▲ Aug 196 June 137 ▲ Aug 130 ● Aug 115 ▲ Oct 216 June 137 Nov 268 ▲ Nov 160 Oct 131 ▲ ■ Apr 140

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

Tempeh Ratatouille June 192 Thai Rice Oct 222 Three-Bean Salad July 126 ● ▲ Tomato Chickpea Curry Oct 121 ▲ Truffle-Parmesan Mashed Potatoes Oct 191 ● Two-Potato Mash J/F 100 ▲ Warm Potato Salad with Beer and Mustard Dressing Oct 240 ● Warm Sesame Spinach Sept 236 ● Warmed Stuffed Peaches July 118 ● Wild Mushroom and Rice Timbales J/F 216 Yukon Gold Potatoes with Gorgonzola and Pancetta Oct 212 Zesty Broccoli Casserole July 156 Zesty Three-Bean and Roasted Corn Salad July 126 ▲ Zucchini Ribbons with Saffron Couscous May 98

soups and stews Basic Beef Stew with Carrots and Mushrooms Bean and Barley Soup Beef Stew with Poblanos, Tomatillos, and Potatoes Beef Stew with Red Wine, Dried Plums, and Celery Root Beef Stock Beer Cheese Soup Black-Eyed Pea Posole with Pork and Collard Greens Braised Lamb with Butternut Squash and Dried Fruit Butternut Squash–Leek Soup Cannellini Minestrone Chicken, Chickpea, and Zucchini Stew Chicken Corn Chowder Chicken Stew with Shallots, Cider, and Butternut Squash Chilled Avocado Soup with Tortilla Chips Chipotle Chicken and Tomato Soup Chunky Tomato-Fruit Gazpacho Corn and Potato Chowder Cucumber Soup Curried Peanut-Squash Soup Curried Squash and Apple Soup Dijon Chicken Stew with Potatoes and Kale Easy Elk Chili Farro Minestrone with Brussels Sprouts, Butternut Squash, and Chestnuts Fava Bean, Asparagus, and Pasta Soup Golden Gazpacho Hearty Beef and Potato Stew Hearty Beef and Tomato Stew Herbed Fish and Red Potato Chowder Hot and Sour Soup with Shrimp Lamb Stew with Chickpeas and Pomegranate Molasses Lentil and Spinach Soup with Roasted Red Pepper and Pomegranate Molasses Lentil Soup with Balsamic-Roasted Winter Vegetables Mexican Black Bean Sausage Chili Mongolian Hot Pot Mushroom, Barley, and Beef Soup

J/F 156 ▲ ■ J/F 170 ▲ Nov 258 ▲ ■ J/F 158 ▲ ■ Dec 182 ▲ Nov 203 ▲ Mar 158 Dec 118 Oct 186 ▲ J/F 166 Sept 140 July 194 ● J/F 156 ▲ ■ May 176 Nov 250 June 115 J/F 208 Aug 136 J/F 219 Mar 236

● ▲ ●▲ ▲ ▲

J/F 148 ▲ ■ Oct 244 ▲ ■ Mar 158 Apr 176 June 186 Mar 126 Oct 118 Nov 252 Oct 266

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J/F 154 ▲ ■ Mar 159 J/F 140 ▲ J/F 140 ▲ Apr 109 ● Mar 154

11

Cooking Light 2006 Annual Recipe Index Nepalese Red Lentil Soup Plum Island Sound Clam Chowder Pork and Bell Pepper Stew Pork Stew with Chickpeas and Sweet Potatoes Pork Stew with Cipollini, Mushrooms, and Chestnuts Potato, Corn, and Leek Chowder Potato Leek Soup Provençal Pork Stew with Olives and Fennel Pumpkin and Yellow Pepper Soup with Smoked Paprika Pumpkin–Black Bean Soup Quick and Easy Turkey Vegetable Soup Quick Avgolemono, Orzo, and Chicken Soup Red Lentil Mulligatawny with Apple-Celery Salsa Ribollita with Herb Pesto Roasted Red Pepper Soup Roasted Vegetable–Rosemary Chicken Soup Rosemary Chicken Noodle Soup Sausage, Escarole, and White Bean Ragout Shrimp and Egg Flower Soup Simple Chicken and Oat Groat Soup Slow Cooker Venison Stew Southern Italian Fish Soup Southwestern Chicken Chili Southwestern Lamb Stew Spicy Tomato and White Bean Soup Three-Bean Chili with Vegetables Turkey-Tortilla Soup Tuscan Vegetable and Bean Soup with Cheese Croutons Turkey and Bean Chili Two-Potato Lamb Stew with Roasted Garlic White Bean and Beef Soup with Tomatoes and Onions White Bean and Turkey Chili White Bean–Chard Soup with Rosemary Croutons Wild Mushroom Soup Wild Rice and Leek Soup Winter Potage

Sept 236 Sept 182 ▲ Aug 200 ▲ Sept 210 J/F 158 ▲ ■ Aug 128 ● Sept 184 J/F 154 ▲ ■ Nov 121 Apr 104 ● Dec 148 ● J/F 174 ● Mar 156 Mar 152 Aug 200 ▲ J/F 112 ▲ Mar 128 ▲ Dec 180 J/F 178 Sept 218 Oct 249 Dec 104 Oct 121 Apr 110 Aug 208 Oct 159 Nov 255

● ● ▲ ▲■ ▲ ▲■ ● ▲ ▲

J/F 168 Mar 250 ● J/F 151 ▲ ■ Dec 118 Nov 228 ▲ ■ Nov 142 ▲ ■ J/F 192 ▲ Nov 128 Mar 159

● QUICK & EASY ▲ MAKE AHEAD ■ FREEZABLE

12