Appetizers Salads Soups Side Dishes Pastas* Entrees ... - Max

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“Best NYC Meatloaf”. –New York Magazine. Best Lasagna. –Time Out New York. 1000 Best Italian Restaurants in Unit
Appetizers

Pastas *

Lunch/Dinner

"253#(%44! !, 0/-/$/2/ Toasted Bread w/chopped plum tomatoes.



2)'!4/.) !,,! 3)#),)!.! Rigatoni w/eggplant, tomato sauce and mozzarella

#2/34)./ 4/3#!./ Chicken liver paté on toasted bread



'./##() !,,! 3/22%.4).!    Homemade Gnocchi w/tomato sauce, basil, mozzarella

0!.% !,,!',)/ Toasted garlic bread 0!.% !,,!',)/ #/. !##)5'(% Toasted garlic bread w/anchovies #!02%3%



2)'!4/.) !, 2!'Â .!0/,%4!./ Rigatoni, beef meatballs, sweet Italian sausage



0%..% !, 0/-/$/2/ &2%3#/ % "!3),)#/ Penne w/fresh tomato sauce and basil



Mozzarella di Bufala, plum tomatoes & basil

,!3!'.! &!44! ). #!3! Homemade beef Lasagna with béchamel

  

     

INSALATA MISTA #/. 0/,,/ Mixed green salad with grilled chicken breast



#/.4!$)./



Mozzarella di bufala, plum tomatoes & basil Prosciutto, Mozzarella di bufala & plum tomatoes

302)4% #!.



3!. 0%,,%'2)./ ,



0!..! 7!4%2 ,



(/-%-!$% )#%$ 4%!



!00,% *5)#%

 

30!'(%44) $%, -!2).!)/    Homemade black spaghetti w/shrimp in spicy tomato sauce

-!83 0!.)./ Bacon, Lettuce, Tomatoes & Avocado



4)2!-)35



0!..!#/44!



0/2#).) 2!6)/,) Porcini ravioli with truffle cream sauce

3!.$7)#( /& 4(% $!9

  

   0!  0!



All sandwiches served on warm baguette with a salad

 

Entrees



&),%44/ $) "!##!,! !, &/2./ Pan seared cod fish, truffle oil, w/mashed potatoes & salad



&),%44/ $) 3!,-/.% !,,! '2)',)! Grilled filet of salmon with caper sauce served with spinach & mashed potatoes



/0/,0%44/.% h% -!--!v Mom’s meat loaf with potato pancetta gratin





Side Dishes 052% $) 0!4!4%

#!02%3%



Homemade Desserts

2!6)/,) /& 4(% $!9

Soups :500% $%, ')/2./ Soup of the day

Sausages, Beef Meatballs with ragu sauce

$)%4 #/+% #!.





).3!,!4! -)34! Mixed green salad





4!-!22/ Grilled sausages & Broccoli Rabe

-)34/ $) 6%'%4!,) !,,! '2)',)! Mixed grilled vegetables

).3!,!4! $) &)./##()/ &2%3#/ Fennel salad w/parmigiano & balsamic vinegar

-52!4/2%

#/+% #!.

#!005##)./

30!'(%44) !,,! #()4!22! Homemade spaghetti w/lamb ragu

).3!,!4! $) "!2"!")%4/,! #/. #!02)./ Beet salad with goat cheese and avocado







Salads

6%'%4!2)!./ Mixed grilled vegetables w/shaved asiago cheese & arugola

Beverages

0/,,!)/ Grilled chicken breast, plum tomato, lettuces & Mayo

0/24/"%,,/ -53(2//With reduction of balsamic vinegar over arugola

 

Lunch Only

  

&%445##).% !, 35'/ 4/3#!./    Homemade fettuccine w/MAX’s tomato meat sauce

02/3#)544/ % -/::!2%,,! $) "5&!,! #!,!-!2) &2)44) Fried calamari

Sandwiches



Mashed potatoes

-%,!.:!.% ! &5.'(%44/ Diced fried eggplant in tomato sauce w/basil



30).!#( /2 "2/##/,) 2!"% #(/)#%3 Sauteed, Steamed or Creamed spinach or broccoli rabe



0/,0%44% !, 2!'5



Beef meatballs in Tomato Sauce

4/-!4/ 3!5#%  pint



-%!4 3!5#%  pint



'2!4%$ 0!2-)')!./



$)00).' 3!5#% Extra Virgin Olive Oil, olives, roasted tomato paté



Children’s Menu 30!'(%44) !, 2!'5 $) 0/,0%44% Spaghetti with beef meatballs



'./##() !,,! 3/22%.4).! Homemade gnocchi w/tomato sauce, mozzarella & basil





4/24%,,).) $) #!2.% Homemade meat tortellini with cream sauce



), 0/,,/ #!02)##)/3/ Breaded chicken cutlet topped with fresh tomatoes and arugola



0/,0%44/.% Meatloaf served with potato pancetta gratin



4!',)!4! 4/3#!.! Grilled skirt steak, sauteed in balsamic vinegar, served with roasted potatoes



0/,,/ #!02)##)/3/ Breaded chicken cutlet served with mashed potatoes



-%,!.:!.% !,,! 0!2-)')!.! Eggplant parmigiana, served with spaghetti



2!6)/,) $) 2)#/44! % 30).!#) Spinach and Ricotta Ravioli (Choice of Butter & Sage or tomato Sauce)



ASK FOR DAILY SPECIALS

-/34 0!34!3 !2% !,2%!$9 &).)3(%$ 7)4( #(%%3% s 0,%!3% ).15)2% 7(%. /2$%2).' s 0,%!3% !3+ &/2 %34)-!4%$ $%,)6%29 4)-% 7(%. /2$%2).'

All major credit cards Accepted s  -INIMUM FOR #REDIT #ARD s  -INIMUM FOR $ELIVERY

,%4 53 #!4%2 9/52 .%84 0!249 PleasE CALL FOR INFORMATION 3EE REVERSE SIDE FOR #ATERING -ENU

-AX 4 3HIRTS AVAILABLE FOR 

Max Catering Menu $OOLWHPVIRUSHUVRQVXQOHVVRWKHUZLVHVSHFLÀHG

Appetizers

Pastas

"253#(%44! !, 0/-/$/2/ Toasted bread w/chopped plum tomatoes.



2)'!4/.) !,,! 3)#),)!.! Rigatoni w/eggplant, tomato sauce and mozzarella



0!.% !,,!',)/ Toasted garlic bread



,!3!'.! &!44! ). #!3! Homemade beef lasagna w/bechamel



!6/#!$/  '/!4 #(%%3% #2/34)./ Toasted bread with avocado and goat cheese



0%..% !, 0/-/$/2/ &2%3#/ % "!3),)#/ Penne w/fresh tomato sauce and basil

#!,!-!2) &2)44) Fried calamari



Y

Salads ).3!,!4! -)34! Mixed green salad



#!02%3% Mozzarella di Bufala, plum tomatoes & basil



“Best Delivery”



– New York Times

#!6!4%,,) Prosciutto, green peas in a light cream sauce



“Best NYC Affordable Italian Restaurant”

'./##() !,,! 3/22%.4).! Homemade gnocchi w/tomato sauce, basil, mozzarella



30!'(%44) $%, -!2).!)/ Homemade black spaghetti w/shrimp in spicy tomato sauce



– New York Press

2!6)/,) $) 2)#/44! % 30).!#) Spinach and ricotta ravioli (choice of butter & sage or tomato Sauce)



“Earthy meals at shockingly low prices”

/2%##()%44% Orecchiette with broccoli rabe and Italian sausage



Y

–Time Out New York

“Best Pasta”

– ZAGAT

“Rated#4 Best NYC Italian Restaurant” – Village Voice

Y

0/,0%44% !, 2!'5 Beef Meatballs in Tomato Sauce



Y

Homemade Desserts 

“Best NYC Meatloaf” – New York Magazine

Entrees

Best Lasagna

), 0/,,/ #!02)##)/3/  Breaded chicken cutlet topped with fresh tomatoes and arugola -%,!.:!.% !,,! 0!2-)')!.! Eggplant parmigiana



0/,,/ !,,! 0!2-)')!.!



Chicken parmigiana

Catering orders come with papergoods. (Utensils, napkins, bread and grated parmigiano on the side.) Policy: **Additional Charges may apply on all catering orders, depending on the location.**

–Time Out New York

181 Duane St., New York, NY 10013

Side Dishes

4)2!-)35

TRIBECA

1000 Best Italian Restaurants in United States –Zagat

Lunch 11:00am — 3:00pm Dinner 3:00pm — 11:00pm

Max Restaurant 181 Duane St. (Betwen Greenwich & Hudson) New York, NY 10013 Tel. 212-966-5939 [email protected] (Other Location East Village)