Elwy Valley Lambs Kidneys button onions, mushrooms & baby sausages
The Carving Trolley seasonal vegetables & roast potatoes
***** Ice Cream or Sorbet Selection three scoop selection from the following Ice Cream Caledonian Club malt, cranachan, caramel, vanilla, chocolate or honey & ginger Sorbet lemon, strawberry, mango or raspberry in a brandy snap basket topped with fresh berries
Cranachan Fresh fruit salad Welsh rarebit Includes Filter Coffee & Orkney tablet
Sauté Potatoes £3.50 Triple Cooked Chips £3.50 Green Beans £3.50 Buttered Leaf Spinach £4.25 Mixed Leaf or Green Salad £4.25
Artichoke, Pomegranate & Golden Raisin Salad £7.50 Oban Scallops £10.50 pea cream & crispy bacon
please see separate cheese menu
Glengoyne 10 year old £5.50 Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley we dry by air – never peat – and of handselected sherry casks crafted from European and American oak.
Wine Recommendation Tomassi Le Fornaci £21.50 The ‘Le Fornaci’ vineyard is favoured by the mild climate of nearby Lake Garda, where small volumes of the most prestigious Trebbiano di Lugana grapes are produced. This wine is medium-bodied with lovely hints of tropical fruits and a clean crisp finish.
Bourgogne Hautes Côtes De Beaune 2011 La Combotte £32.50 Bright ruby colour. Aromas of red berries mixed with spices. Well-structured and well-balanced with rounded tannins. Lively with a good persistence
Desserts Summer Pudding £6.95 clotted cream
Vanilla Panacotta £6.95 orange salad with Cointreau
Eton Mess £6.95 passion fruit & mango
Selection of Ice Cream & Sorbet £6.75
Please do not hesitate to speak to the Dining Room Manager if you have any requests, allergies or dietary requirements
