Total production by all exporting countries. In thousand 60kg bags. Crop year ... Papua New Guinea. 798. 712. 1 171. 750
One of the highly traded commodity aside from oil is coffee. But only ... Major
coffee producing areas in the Philippines are the Southern Mindanao, Northern.
may have bird diversity levels similar to, or higher than, natural forest. ... of bird species richness in shade coffee in comparison ...... Ivory-billed Woodcreeper.
Labor employment in coffee farms and coffee production companies ..... culture, investment, finance, natural resource, forest, land, etc., have been enacted. The .... Several field visits were made before the final decision for research sites.
Themes. Stakeholder sensitization and participation: The c&c approach is implemented through a shared effort from .... Where can I get information on existing climate change impacts and ...... Buying in will take place but might require ...... 25 occ
with a light center and yellow halo around margins. Lesions on berries appear brown, and are often surrounded by a purpl
all Americans drinks at least one cup of coffee a day, which means that at about .... of the Turkish word 'kahve' which
Green Coffee Analytics: Relevance to Roasters, Buyers, and Producers. Part III: Green Coffee Defects. By Chris Kornman.
Jul 15, 2015 - responses of the coffee berry borer, a principle pest of coffee crops. ..... interval for them and compared it to our models in order to test whether our mod- ..... Davis A, Borgemeister C, Chabi-Olaye A. Some like it hot: the influ-.
Dec 22, 2011 - oil crops can be grown in waste lands that are not suitable for food crops and the cost of ..... the food versus fuel dispute for a sustainable future.
Jul 12, 2010 - Introduction. Coffee producers in Africa accounted for about 12% of global supply and less than 11% of gl
Rank. Territory. Value. 1. Brazil. 38.0. 2. Viet Nam. 14.5. 3. Colombia. 12.3. 4.
Indonesia. 7.4. 5. Ethiopia. 4.9. 6. India. 4.7. 7. Mexico. 4.2. 8. Guatemala. 3.8. 9.
Coffee Production
Produced by the SASI group (Sheffield) and Mark Newman (Michigan)
Coffee is produced in more than 60 countries of which three account for more than half of the world's production: Brazil, Vietnam and Colombia. Arabica coffee, the fine-flavoured, aromatic type makes up 60-65% of the total production and usually fetches the highest prices. The other variety, robusta, is easier to produce and is more resistant to disease. Around 75% of all coffee is exported. Only Brazil and Ethiopia enjoy high domestic consumption. The world's annual production is currently around 115 million 60-kg bags or 7 million tonnes. It takes 420,000 containers (20 ft.) to carry this much coffee. Placed in a row these would stretch over more than 2,500 km. The territory size shows the proportion of all coffee worldwide that is produced there. HIGHEST COFFEE PRODUCTION
Land area Technical notes • Coffee means green coffee beans (arabica and robusta) used for roasted and soluble coffee. • Data source: International Coffee Organization, ICO, London and ITC/UN's Coffee Guide, www.thecoffeeguide.org . • Production varies significantly from one year to another, e.g. due to climatic conditions. These data reflect average production for three years; either 2004-05-06 (production years) or 2005-06-07 (reporting years)
Rank 1 2 3 4 5 6 7 8 9 10
Territory Brazil Viet Nam Colombia Indonesia Ethiopia India Mexico Guatemala Peru Honduras
Value 38.0 14.5 12.3 7.4 4.9 4.7 4.2 3.8 3.4 2.9
Africa Robusta 6%
Territory Cote d'Ivoire Uganda Costa Rica El Salvador Nicaragua Ecuador Papua New Guinea Venezuela Kenya Cameroon
Annual production in millions of 60-kg bags of green coffee beans
“The best coffee is what is sold at a profit” www.worldmapper.org
Rank 11 12 13 14 15 16 17 18 19 20
Value 2.4 2.4 1.8 1.4 1.3 1.1 1.1 0.9 0.8 0.8
Other Asia & Pacific Robusta 5% Indonesia Robusta 6%
