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of Riemerella anatipestifer, Escherichia coli, and. Salmonella enterica simultaneously from ducks. Journal of. Microbiological Methods ,2011. 87: 64–. 69.
IJBPAS, April, 2016, 5(4): 771-789

ISSN: 2277–4998

CHARACTERIZATION AND GENOTYPING OF RESISTANT ENTERIC PATHOGEN STRAINS ISOLATED FROM FEED MILLS IN EGYPT *ZAKIA AM AHMED**; AHMED REZK** SHERIF MAROUF AND AHMED M ERFAN*** *Microbiology Department, Faculty of Vet Medicine, Cairo University **

Veterinary Hygiene and Management Department, Faculty of Veterinary Medicine, Cairo University.

***Reference Laboratory for Veterinary Quality Control on Poultry Production, Animal Health Research Institute, Dokki- Giza *Corresponding Author: Sherif Maarouf: E Mail address: [email protected]: Dept. of bacteriology, immunology and mycology, Faculty of veterinary Medicine, Cairo University, Giza, Egypt; P.O:12211 Giza, Egypt ABSTRACT Samples were collected from feed ingredients and finished products and tested for the presence of Salmonella, E.coli and clostridium spp. Positive samples for all spp. were subjected to serotyping, antimicrobial susceptibility and gentyping of isolated resistant enteric pathogens strains. S. typhi was resistant to tested antibiotics (inhibition degrees, ID 6–16). S entiritidis was only resistant to streptomycin (ID, 12). S. typhimurium was resistant to all antibiotics (ID,6-16) except colistin sulphate. E.coli O26, H9 was resistant to all antibiotics, while un-typed strains were resistant to all antibiotics except for colistin sulphate (ID, 10). Detected aadA2 gene in all E-coli isolates indicating high virulence of these isolates. The TetA(A) and blaTEM genes for the salmonella isolates as well the virulence genes (invA, avrA, sopB and stn) were detected. The 100% positive results of the avrA, sopB and stn genes have confirmed the virulence profile of the tested salmonella isolates. The tetA(A) gene in Salmonella and aadA2 gene in E. coli isolates were matching the resistance state obtained by the tetracycline and streptomycin sensitivity tests

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respectively. The blaTEM gene positive PCR was compatible with that of the antibiogram confirming the resistance of the isolated Salmonella to ampicillin, penicillin and amoxicillin. Alpha toxin gene of Clostridium perfringens was detected by PCR confirming the isolation of typeA Clostridium perfringens. Characterization and genotyping of resistant enteric pathogens and recognition of virulent and toxin genes are more and rapid diagnostic methods for proposed control and preventive protocol against zoonotic diseases of poultry feed origin. Keywords: feed ingredients, enteric pathogen, toxin, genotyping, antibiotic resistant. Inhibition degree INTRODUCTION Animal feed ingredients are frequently

type C strains produce alpha toxin together

contaminated with Salmonella species either

with beta toxin (6).Some strains of C.

from the source or from the processing plant.

perfringens type A produce an enterotoxin at

Steaming during the pelleting process is

the moment of sporulation, causing disease in

known

humans (7,8). Alpha toxin is a phospholipase

to

decrease

the

number

of

microorganisms in chicken feed (1). A

C

sphingomyelinase

potential and more deadly hazard has been

phospholipids

associated with the consumption of microbial

disorganization (9,10). C. perfringens type A,

toxins of bacterial and fungal origin in feed

producing the alpha toxin, and to a lesser

(2).The antimicrobial agents are of great

extent type C, producing both alpha toxin

value for devising curative measures against

and

bacterial infections. The indiscriminate use

perfringens type A produce an enterotoxin at

of antibiotics has led to the emergence of

the

antimicrobial resistance in various isolates of

responsible

bacteria (3). Multi-resistance was considered

humans.(11).Feed

the biggest threat for public health and

during

disease therapy (4). C. perfringens strains are

Contaminated

classified into five toxinotypes (A, B, C, D

zoonozes,

and E), based on the production of four major

surveillance programs for microbiolgical

toxins (a, b, o and i) (5, 6). C. perfringens

feed hazards. Microbiological quality control

typeA strains produce the chromosomal-

programs are increasingly applied throughout

encoded alpha-toxin, while C. perfringens

food chain production in order to minimize

beta

and

toxin.

moment

hydrolyzes

promotes

Some

of for

that

membrane

strains

sporulation foodborne may be

processing,storage feed

of

and disease

C.

are in

contaminated or

frequently

transport. causes

it is necessary to establish

772 IJBPAS, April, 2016, 5(4)

Sherif Maarouf et al

Research Article sulfamethoxazole˃

the risk of infection for the consumer. Even

streptomycin˃

with

gentamicin ˃ kanamycin˃

improved

methods

for

detecting

ampicillin˃

pathogens in foods, microbiologists so

amoxicillin-clavulanate˃ ceftiofur . The E.

mandated often face a “needle-in-a-haystack”

coli strain types can be divided into several

challenge (12,13, 14). Lynne et al. (15)

pathogroups,

characterized the genetic basis of Multi-

ampicillin,amoxicillin/clavulanic

Antibiotic Resistance (MAR) in Salmonella

acid,piperacillin/sulbactam,

serovar Newport isolates collected from food

tazobactam, cefuroxime . The strain carries

animals in the United States during 1997-

plasmid-borne blaCTX-M-15 and a blaTEM-

2003. They found an increase of salmonella

1 genes (18). The antibiotic susceptibility

from 4.6-10.3% and multidrug resistance to

indicated

Ampicilin, Cephalothin, Cefoxitin, Ceftifour,

frequencies for Salmonella and E. coli

Amoxicillin-clavulanic

isolates.

acid,

Cetriaxone,

resistant

alarming

Antibiotic

to

piperacillin/

multi-resistance

use

Streptomycin, Sulfisoxazole, Trimethoprim-

eliminates

Sulfamethoxazole,

increases the proportion of resistant

Chloramphenicol

and

Tetracycline. -Nthenge et al. (16) reported

nonresistant

preferentially bacteria

and

bacteria that remains (19).

that E. coli was resistant to ampicillin,

The present work was designed to

nalidixic acid and Kanamycin. Salmonella

identify and characterize and genotyping the

strains also were resistant to ampicillin,

resistant enteric pathogen of commercially

kanamycin and nalidixic acid. Most of the

available poultry and fish feed ingredients

antibiotic resistance has emerged as a result

and finished feeds sold in Egypt which

of mutation or through transfer of genetic

potentiate human health risk .

material between microorganisms. (17). The

MATERIALS AND METHODS

genetic means by which Salmonella spp has

Traditional and standardized analysis of

evolved

animal feed ingredient for the presence of

explained

to

resist

antimicrobials

either

in

bacteria relies on culture enrichment step,

chromosomally encoded genetic elements or

selective and differential plating, followed by

by

mobile

subsequent identification by morphological,

resistance genes by plasmids, integrons and

biochemical and/or immunological tests.

transposons. The greatest resistance in

These methods have low limits of detection

isolates from poultry was to tetracycline ˃

and can be used in complex food sample

acquisition

by

which

of

mutations

exogenous

773 IJBPAS, April, 2016, 5(4)

Sherif Maarouf et al

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matrices, but they are labour-intensive and

technique in accordance with the Clinical and

typically require days from initiation to

Laboratory Standards Institute (23). The

readout (13).

panel of antibiotic disks (Becton, Dickinson

1-Sample

collection: Samples

of feed

and Company) used in the panel screens

ingredients and finished feed were obtained

belonged to certain drug classes ranked by -

from different feed mills (Table 1) according

FAO, -OIE and -WHO (24). The following

to the method described by (20). The samples

antimicrobials were chosen given their

were transported in a cooler to the laboratory

common use in treating and preventing

within 1 hr.

salmonella and E. coli infection in poultry

2. Bacteriological isolation:

and human. The antimicrobial agents (13

The samples were analyzed within 2-6 hours

agents) tested and their corresponding

from collection. The different media such as

concentrations were recorded in table (2).

nutrient agar (NA), nutrient broth (NB), SS

Antibiotic discs were placed onto Mueller-

agar

(Salmonella-Shigella

(Brilliant

Green

methylene

blue)

Agar), and

Agar),

BGA

Hinton Agar (Difco), the diameters of the

EMB

(eosin

inhibition zones were measured. Resistant

McConkey

were

prepared separately.

isolates

are

defined

according

to

the

interpretation criteria to E. coli standard

Serotyping was performed according to

(ATCC No. 25922) established by CLSI.

the procedure described in Identification and

Antibacterial

Serotyping of Salmonella (21) in FDA’s

sensitivity test (25) as illustrated in table 2.

microbiological laboratories.

4- PCR virulotyping & antimicrobial

3--Antimicrobial

susceptibility

tests

according to Osman et al., (22): Each Salmonella and E.coli isolate

agents

used

in

antibiotic

resistance genes: DNA extraction:

have

DNA extracted from samples was performed

been isolated from all samples was further

using the QIAamp DNA Mini kit (Qiagen,

characterized

and

Germany, GmbH) with modifications from

The

the manufacturer’s recommendations. 200 µl

Salmonella

of the sample was added to 20 µl of

and E. coli isolates from different feed

proteinase K and 200 µl of lysis buffer and

ingredients

(unpublished data ) was

incubated at 56oC for 10 min. After

determined by standard agar disc diffusion

incubation, 200 µl of 100% ethanol was

antimicrobial

by

serotyping

susceptibility

antimicrobial susceptibility of

testing.

774 IJBPAS, April, 2016, 5(4)

Sherif Maarouf et al

Research Article

added to the lysate. The sample was then

and analyze the bands through computer

washed and centrifuged according to the

software.

manufacturer’s instructions. DNA was eluted

RESULTS AND DISCUSSION

with 100 µl of elution buffer supplied in the

Antimicrobial susceptibility tests:

kit.

Data

Oligonucleotide Primers:

susceptibility testing reveal that , Salmonella

Primers

were

(2)

the

antimicrobial

Typhi was resistant to all tested antibiotics

(Germany) and are listed in Tables (3) and

with different inhibition degrees ranged from

(4).

6 - 16, while Salmonella Entiritidis was only

PCR amplification:

resistant to streptomycin (inhibition degree

Primers were utilized in a 25- µl reaction

was 12). Salmonella Typhimurium and the

containing 12.5 µl of EmeraldAmp Max PCR

untypeable strain were resistant to all

Master Mix (Takara, Japan), 1 µl of 20 pmol

antibiotics with inhibition degrees ranged

conc. of each primer, 4.5 µl of water, and 6

from 6 - 16, except colistin sulphate (table

µl of template. The reactions were performed

2). It was found that 58.1% of the salmonella

in an applied biosystem 2720 thermal cycler.

spp. was resistant to one or more antibiotics

For multiplex PCR of different Clostridium

in Greece ( 26) or 9.2 to 11.1% in Denmark

perfringens toxins, Primers were utilized in a

by Seyfarth et al., (27) and 100% in Spain

50- µl reaction

µl of

by -Carraminana et al. (28). S. Enteritidis

EmeraldAmp Max PCR Master Mix (Takara,

showed low resistance characteristics. Low

Japan), 1 µl of 20 pmol conc. of each primer,

percentages of multiple resistance in

9 µl of water, and 8 µl of template DNA.

Enteritidis strains have been pointed out by

Analysis of the PCR Products:

other authors (29, 30,31,32,33). Salmonella

The PCR products were electrophoresed in

Typhimurium showed resistant to ampicillin,

1.5% agarose gel (Lonza) in 1x TBE buffer

tetracycline and gentamycin (34), which was

using 5V/cm gradients. 15 µl of the PCR

in contrast to the findings of Tjaniadi et

products were loaded in each gel lane. A 100

al,(4), who recorded that salmonella species

bp DNA Ladder (Fermentas) was used to

were

determine

norfloxain, while Salmonella typhi strains

documentation

from

table

Metabion

the

supplied

in

containing 25

fragment system

sizes.

(Alpha

A

gel

Innotech,

Biometra, Germany) was used to photograph

were

resistant

resistant

tetracycline.

to

ciprofloxacin

S.

and

to

streptomycin

and

The

resistance

to 775

IJBPAS, April, 2016, 5(4)

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Research Article

oxytetracycline was observed in 63.3% of the

Escherichia coli strains. The effects of

isolates in USA, 46% in Senegal (35) and

supplementation with antimicrobial agents

36%

approved

in

Portugal

(36).

Resistance

to

bambermycin,

penicillin,

streptomycin was also clear and is in

salinomycin and bacitracin or a combination

conformity with other findings (37).The

of salinomycin more bacitracin. All isolates

isolate E.coli O26, H9 was resistant to all

showed some degree of resistance to multiple

antibiotics, while the isolates number 3 and 4

antibiotics and resistance to tetracycline

were resistant also to all antibiotics except

(68.5%),

for colistin sulphate, where the inhibition

(51.3%),

zone was 10. However, isolate number 2 was

sulfonamides (42%). These data demonstrate

susceptible to amoxicillin, ampicillin, colistin

that the multidrug resistance of E.coli can be

and quinolones (table 2). It was reported by

found in broilers, regardless of antimicrobial

many authors that isolate originating from

growth promoters used. (18).

different animal species, feed or environment

PCR

showed different resistance patterns (38,39).

resistance genes:

amoxicillin

(61.4%),

spectinomycin(47.2%),

virulotyping

and

ceftiofur and

antimicrobial

The antibiotic susceptibility results of E. coli

Positive amplification of the 720 bp of

isolates were in agreement with those

the phoA alkaline phosphatase housekeeping

recorded by Salehi and Bonab (40) who

gene which is usually used to detect E. coli

reported that E. coli isolates showed high

was reported confirming the bacteriological

percentage of resistance to the antibiotics.

results of isolating E. coli from the feed

Yadav et al. (41) studied the antibiogram of

samples (unpublished data). The E. coli

isolates of Escherichia coli and mentioned

isolates virulence was checked by testing

that 26.67% of the isolates were resistant to

them for iss, iutA and eaeA genes that were

norfloxacin. It was also reported that all E

detected in each of the tested isolates (table

coli isolates were susceptible for colistin

3, photo 1). There are many virulence-

sulphate and this result was agreed with

associated genes that act individually or in

Habrun et al. (42) who found a high rate of

combination in many virulence mechanisms

susceptibility (94%) of the E. coli for

as adhesion, ferric transport system and

colistin.

One study on chickens fattening

toxin-production of the pathogenic E. coli

evaluated the incidence and distribution of

have been reported (43, 44, 45). eaeA gene

antibiotic resistance in 197 commensal

encodes intimin which is an outer membrane 776

IJBPAS, April, 2016, 5(4)

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protein that mediates the attachment to the

reduced susceptibility to colistin. Resistance

intestinal epithelium (46).

rate of Salmonella to ciprofloxacin was 35%

The eaeA gene was detected in all

in USA (51), 10.2 to 16.8% in Germany (52)

isolates indicating the high virulence of these

and 9.6% in Austria (53). High level of

E. coli strains as this gene aids the

ampicillin resistance (90 to 100%) was

attachment of the bacteria to the cytoplasm

observed in almost all salmonella isolates,

membrane of the epithelial cells and leads to

which is in agreement with the findings of -

the disappearance of the brush border

Suresh et al., (54). They also observed a

microvilli.

higher proportion of ampicillin-resistant

Iss (increased serum survival) gene that was

Salmonella from eggs.

detected also in all isolates is considered as a

The salmonella inv A gene was present

promising virulence gene of the extra

in all samples as it is highly conserved

intestinal

coli

among all Salmonella serotypes (55). The

(ExPEC) such as uropathogenic E. coli

four isolated Salmonella strains showed

(UPEC), neonatal meningitis-associated E.

positive amplification the 284 bp of the inv A

coli (NMEC), and avian pathogenic E. coli

gene which is considered as an important

(APEC) (47).An outer-membrane protein

factor for the Salmonella invasion of the

(IutA) was also identified in all isolates. The

epithelial cells (56).

IutA protein is involved in the binding and

The 100% positive results of the avrA, sopB

internalisation of the bacteriocin cloacin

and stn genes (table 3, photo 2) have

DF13 and the bacteriophage 74 (48). β-

confirmed the virulence profile of the tested

lactamases

isolates. As avrA gene is an effector protein

pathogenic

of

Escherichia

Enterobacteriaceae

were

caused by plasmid-mediated β-lactamases,

of

such as TEM-1, TEM-2 and SHV-1. These β-

translocated into host cells by a type 3

lactamases are resistant to inactivation by β-

secretion system and share in the virulence of

lactamase

acid,

Salmonella spp. by rearrangement of the host

sulbactam, tazobactam) (49). Salmonella

cellular cytoskeleton through cell apoptosis

Typhimurium resistance to colistin was

of macrophages, and by the inhibition of IL-8

described by -Sun et al., (50), who assessed

and TNF-α. (57, 58, 59). The positive results

spontaneous mutations in PmrA and PmrB

of the sopB gene is a strong indicator of the

genes in S. Typhimurium LT2 that showed

Salmonella virulence because it activates the

inhibitors

(clavulanic

the

TTSS

complex

which

usually

777 IJBPAS, April, 2016, 5(4)

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host cell’s small GTPase proteins which are

obtained by the tetracycline and streptomycin

involved in the regulation of the formation of

sensitivity tests respectively. However, one

F-actin filaments, membrane ruffling and

S. Enteritidis isolate was sensitive to most of

bacterial internalization by macropinocytosis

the antibiotics, different antibiotic resistance

(60,61). Also, the positive PCR result of

genes was detected for it by PCR especially

Salmonella Stn gene proved

the blaTEM which may be due to poor

the high risk expected from this strains (62)

expression of a functional TEM-1 enzyme

as this gene encodes for the heat labile

created by a mutation in the promoter region

exotoxin which is one of the causative agents

of the gene, or due to the production of an

of diarrhea (63).he result of the blaTEM

inactive mutant TEM enzyme.

gene PCR was compatible with that of the

The PCR result for Clostridium

antibiogram confirming the resistance of the

perfringens toxins showed amplification of

isolated Salmonella to ampicillin, penicillin

the 402 bp of the alpha toxin only (table 4

and amoxicillin.

,Fig, 3), which indicates that the isolated

Although the negative qepA gene PCR

Clostridium

results for all Salmonella and E. coli isolates

Clostridium perfringens which has severe

and also the negative results of the aac(6′)-Ib-

toxigenic power and can cause myonecrosis,

cr gene of the Salmonella isolates, this don't

hemolysis,

conflict with the resistance profile reported in

permeability, and platelet aggregation (66,

the different quinolones sensitivity. As,

67). Alpha toxin is a phospholipase C

Quinolone

sphingomyelinase

resistance

in

the

was

an

related

increase

to

in

that

and

A

vascular

hydrolyzes

Enterobacteriaceae is mostly mediated by

phospholipids

point mutations in the quinolone resistance-

disorganization (9,10). Hydrolysis of lecithin

determining regions (QRDR) of the target

results in the formation of diacylglycerol,

genes (gyrA and gyrB, which encode DNA

resulting in activation of protein kinase C,

gyrase, and parC and parE, which encode

and

topoisomerase IV) (64, 65).

arachidonic acid cascade. This induces the

subsequent

promotes

type

stimulation

membrane

of

the

The current positive PCR results for the

synthesis of inflammatory mediators. These

tetA(A) gene in Salmonella isolates and

mediators cause blood vessel contraction,

aadA2 gene in E. coli isolates were

platelet

completely matching the resistance state

dysfunction, leading to acute death. (11)

aggregation

and

myocardial

778 IJBPAS, April, 2016, 5(4)

Sherif Maarouf et al

Research Article Table (1): No. of examined samples of feed ingredients and finished ones Samples

No. of sample Feed ingredients

Soya Yellow corn 44% DDGs Fish meal 65% Corn gluten meal 60% Bran mash Rice polish Poultry offal Bone meal Water

10 10 5 10 5 5 10 10 5 4 Finished feed mills

Breeder production I (mash) Breeder production I (pellet) Broiler starter (mash) Broiler finisher (pellet) Tilapia floating feed 25% Tilapia sinking feed 25%

5 5 10 10 5 5

Table (2) Antibacterial agents used in antibiotic sensitivity test (25) Antibiotic Amoxicillin (AX) Nalidixic acid (NA) Flumoquine (UB) Tetracycline (T) Gentamycin (CN) Colistin sulphate (CT) Streptomycin (S) Penicillin Enrofloxacin(ENR) Norofloxacin (NX) Danofloxacin (DO) Ciprofloxacin (CF) Ampicillin (Amp)

Concentration 25 mg 30 µG 30 µG 30 µG 10 µG 10 µG 10 µG 10 µG 5 µG 10 µG 30 mg 5 µG 10 µG

Table (3): Sequences and cycling conditions of the different PCR primers used for amplification of different E. coli and Salmonella genes. Gene

Primers sequences

eaeA

GACCCGGCACAAGCATAAGC CCACCTGCAGCAACAAGAGG CGTGTTGCTGGAGTTCTTC CTGCAGGTACTGCGTCATG CCCGCTTTCTCGTAGCA TTAGGCATCACTGCGTCTTC ATCAGCAATAAACCAGC CCCCGAAGAACGTTTTC ATGTTATTTTCTGCCGCTCTG CTATTGTGAGCAATATACCC GGCTGGACATGGGAACTGG CGTCGGGAACGGGTAGAATCG GGTTCACTCGAACGACGTCA CTGTCCGACAAGTTGCATGA TGTTGGTTACTGTGGCCGTA GATCTCGCCTTTCACAAAGC CCT GTA TTG TTG AGC GTC TGG AGA AGA GCT TCG TTG AAT GTC C TCA GAA GRC GTC TAA CCA CTC TAC CGT CCT CAT GCA CAC TC TTGTGTCGCTATCACTGGCAACC ATTCGTAACCCGCTCTCGTCC CGATTCTGGAAATGGCAAAAG CGTGATCAGCGGTGACTATGAC GTGAAATTATCGCCACGTTCGGGCAA TCATCGCACCGTCAAAGGAACC

qepA aac(6′)-Ib-cr blaTEM Iss iut A tetA(A) aadA2 avrA sopB Stn phoA invA

Amplified segment 384bp 403bp 113bp 516bp 266bp 300bp 576bp 622bp 422bp 517bp 600 bp 720 bp 284 bp

Secondary denaturation 94˚C 45 sec. 94˚C 45 sec. 94˚C 30 sec. 94˚C 45 sec 94˚C 30 sec. 94˚C 30 sec. 94˚C 45 sec. 94˚C 45 sec. 94˚C 30 sec. 94˚C 30 sec. 94˚C 1 min. 94˚C 45 sec. 94˚C 30 sec.

Annealing

Extension

References

54˚C 45 sec 50˚C 45 sec 52˚C 30 sec 54˚C 45 sec 54˚C 30 sec. 63˚C 30 sec. 50˚C 45 sec. 50˚C 45 sec. 58˚C 30 sec. 58˚C 30 sec. 59˚C 1 min. 58˚C 40 sec. 55˚C 30 sec.

72˚C 45 sec 72˚C 45 sec 72˚C 30 sec 72˚C 45 sec 72˚C 30 sec. 72˚C 30 sec. 72˚C 45 sec. 72˚C 45 sec. 72˚C 30 sec. 72˚C 30 sec. 72˚C 1 min. 72˚C 45 sec. 72˚C 30 sec.

(68) (69) (70) (71) (46)

(72) (73)

(74)

(75) (76)

(77)

779 IJBPAS, April, 2016, 5(4)

Sherif Maarouf et al

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Table (4): Sequences and cycling conditions of the different PCR primers used for detection of different Clostridium perfringens toxins Amplified segment

Gene

Primers sequences

Alpha Toxin Beta Toxin Epsilon Toxin Iota toxin

GTTGATAGCGCAGGACATGTTAAG CATGTAGTCATCTGTTCCAGCATC ACTATACAGACAGATCATTCAACC TTAGGAGCAGTTAGAACTACAGAC ACTGCAACTACTACTCATACTGTG CTGGTGCCTTAATAGAAAGACTCC GCGATGAAAAGCCTACACCACTAC GGTATATCCTCCACGCATATAGTC

5

4

Secondary denaturation

Annealing

Extension

References

94˚C 1 min.

55˚C 1 min.

72˚C 1 min.

(78)

402bp 236 bp 541 bp 317 bp

3

L

2

1

1000 500 300 100

Photo. 1 PCR results for E. coli virulence genes and quinolone resistant gene. L, 100 bp ladder (Fermentas) (100-1000 bp). 1-5 lanes are shown respectively: 1) aadA2 (622 bp), 2)phoA(720 bp), 3)iss(266 bp), 4)iutA(300 bp) and 5) eaeA(384 bp).

6

5

4

L

3

2

1

1000 1000 300 100 400 100

Photo 2. PCR results for Salmonella virulence genes and quinolone resistant genes. L, 100 bp ladder (Qiagen, Germany, GmbH) (100-600 bp). 1-6 lanes are shown respectively: 1) sopB (517 bp), 2)avrA(422 bp), 3)tetA(A) (576 bp), 4)blaTEM(516 bp), 5)stn(600 bp) and 6) invA (284 bp).

780 IJBPAS, April, 2016, 5(4)

Sherif Maarouf et al

Research Article L

1

1000

400 100

Photo 3. PCR results for Clostridium perfringens toxin. L, 100 bp ladder (Qiagen, Germany, GmbH) (100-600 bp). One lane showpositive amplification of 402 bp of alpha toxin gene only Conclusion: Presence of Salmonella strains on raw materials is a very influential factor in order to find Salmonella on meal finished feeds. Clostridial toxin is an indicator of the prospected lethal effect that may be shown in the ingesting animals

[2] Gilbert,

CONCLUSION

J

(1995):

Mycotoxins

E.coli O26, H9 and C.perferengens showed

Certification of DIN in wheat and Maize.

different levels of drug resistance. Their

American Pathology, 3 (4): 263 – 268.

their

antibiogram.

Characterization

and

Food

and

of

Salmonella typhi, Entiritidis, typhimurium,

isolated virulent gens were compatible to

in

Analysis

feed.

[3] Ghose, B., Sharda, R.D. Chhabra, D. and V.

Sharma,:

Subclinical

bacterial

genotyping of resistant strains of isolated

mastitis in cows of Malwa region of

enteric pathogens and recognition of virulent

Madhya Pradesh. Ind. Vet. J., 2003, 80.

and toxin genes are more and rapid

6. 499-501.

diagnostic methods for proposed control and

[4] Tjaniadi .P, Lesmana, M., Subekti, D.,

preventive protocol against zoonotic diseases

Machpud, N., Komalarini, S., Santoso,

of poultry feed ingredients and product

W.,

origin.

Campbell, J., Alexander, W., Beecham,

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