Tritata Salad: Brussel Sprouts, Radicchio, Salami Toscano, Purple Basil,. Pecorino Toscano & Herb Red Wine Vinaigret
Downtown Roanoke Restaurant Week 2018 Fortunato
104 Kirk Ave SW
$20 Dinner
Course 1 One Arancini: Risotto, Edward’s Country Ham, & Appalachian Cheese Fried & topped with Pepper Jelly Course 2 Tritata Salad: Brussel Sprouts, Radicchio, Salami Toscano, Purple Basil, Pecorino Toscano & Herb Red Wine Vinaigrette Course 3 Margherita Pizza: Fresh Mozzarella, Basil, Tomato
$35 Dinner
Course 1 Lamb meatballs: Border Spring Lamb, Ricotta, Pine nuts & Raisin Meatball in Marinara with Fontina Course 2 Rucola salad: Arugula, Hazelnut, Citrus, Olive Oil, Gorgonzola & Anchovies Course 3 Bucatini all’amatriciana: Tomato Sauce with Guanciale, & Red Pepper Over House Made Pasta
