University of Wollongong
Research Online Faculty of Health and Behavioural Sciences - Papers (Archive)
Faculty of Science, Medicine and Health
2011
Food and nutrition security in the Australia-New Zealand region: Impact of climate change Linda C. Tapsell University of Wollongong,
[email protected]
Yasmine Probst University of Wollongong,
[email protected]
Mark Lawrence Deakin University
Sharon Friel Victoria M. Flood University of Wollongong,
[email protected] See next page for additional authors
Publication Details Tapsell, L. C., Probst, Y., Lawrence, M., Friel, S., Flood, V. M., McMahon, A. & Butler, R. 2011, 'Food and nutrition security in the Australia-New Zealand region: Impact of climate change', World Review of Nutrition and Dietetics, vol. 102, pp. 192-200.
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Food and nutrition security in the Australia-New Zealand region: Impact of climate change Keywords
australia, zealand, region, impact, climate, nutrition, food, security, change Disciplines
Arts and Humanities | Life Sciences | Medicine and Health Sciences | Social and Behavioral Sciences Publication Details
Tapsell, L. C., Probst, Y., Lawrence, M., Friel, S., Flood, V. M., McMahon, A. & Butler, R. 2011, 'Food and nutrition security in the Australia-New Zealand region: Impact of climate change', World Review of Nutrition and Dietetics, vol. 102, pp. 192-200. Authors
Linda C. Tapsell, Yasmine Probst, Mark Lawrence, Sharon Friel, Victoria M. Flood, Anne-Therese McMahon, and Rosalind Butler
This journal article is available at Research Online: http://ro.uow.edu.au/hbspapers/957