Venetian seafood salad featuring shrimp, scallops, squid and baby octopus*. Brome lake duck terrine with pistachios and
New Years 2017
gala menu
includes
City roast and decaffeinated coffee An assortment of black and herbal teas
table centrepieces
Baskets of artisan buns & breads – pancetta bread, mini olive puccia, crisp focaccia & parmesan grissini Antipasti board – prosciutto, salami, mortadella, coppa, bocconcini, wedge of parmesan, gorgonzola, provolone, Grilled artichokes, roasted red pepper, pepperoncinis, mushrooms & olives Herb infused olive oils, aged balsamic vinegars and flavored vincottos
chilled arrangements
Mixed baby greens with signature house dressings* Caesar salad with anchovy dressing, shaved parmigianno-reggiano Caprese classica – italian tomatoes, fresh buffalo mozzarella and basil Venetian seafood salad featuring shrimp, scallops, squid and baby octopus* Brome lake duck terrine with pistachios and dried cherries* Carpaccio di manzo – raw beef tenderloin, extra-virgin olive oil, capers and parmesan petals* Baked salmon & smoked fish display with traditional condiments* Vegetable crudité display with a creamy herbed buttermilk dip* An arrangement of fresh sliced seasonal fruit & berries*
chef attended carvery
Carved veal rack with marsala glace and caramelized shallots*
hot entrées
Pan-roasted chicken supreme on cheese polenta with soppressata, capers and lemon Braised lamb shank, red wine reduction and italian gremolata Seared branzino with tuscany-style kale and shaved fennel salad* Fusilli primavera with pesto, olive oil and grated pecorino Rosemary fingerling potatoes & risotto milanese with saffron and parmesan* Bouquetiere of seasonal vegetables
sweet endings
Our pastry shop’s selection of seasonally-inspired pastries, cakes, custards and flans to include: Traditional mascarpone tiramisu with cocoa, ricotta filled assorted cannolis Panettone with triple sec marinated dried fruits, panna cotta glasses with berry sauce* Italian cheesecake mousse with limoncello gelées, chocolate dipped strawberries*
* Gluten free options Menu subject to change based on availability of ingredients 2016 hotel blackfoot hotelblackfoot.com
