Accepted Manuscript Investigating chemical features of Panax notoginseng based on integrating HPLC fingerprinting and determination of multi-constituents by single reference standard Zhenzhong Yang, Jieqiang Zhu, Han Zhang, Xiaohui Fan PII:
S1226-8453(17)30029-5
DOI:
10.1016/j.jgr.2017.04.005
Reference:
JGR 276
To appear in:
Journal of Ginseng Research
Received Date: 6 February 2017 Accepted Date: 17 April 2017
Please cite this article as: Yang Z, Zhu J, Zhang H, Fan X, Investigating chemical features of Panax notoginseng based on integrating HPLC fingerprinting and determination of multi-constituents by single reference standard, Journal of Ginseng Research (2017), doi: 10.1016/j.jgr.2017.04.005. This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.
ACCEPTED MANUSCRIPT 1
Investigating chemical features of Panax notoginseng based on
2
integrating HPLC fingerprinting and determination of
3
multi-constituents by single reference standard
RI PT
4 5
Zhenzhong Yang1, , Jieqiang Zhu1, , Han Zhang2, Xiaohui Fan1,*
6
1
7
University, Hangzhou 310058, China.
8
2
Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China.
9
†
Contributed equally to this work.
10
*
Correspondence should be addressed to Dr. Xiaohui Fan (
[email protected])
†
†
M AN U
11
EP
TE D
Running title: Investigating chemical features of Panax notoginseng
AC C
12
SC
Pharmaceutical Informatics Institute, College of Pharmaceutical Sciences, Zhejiang
1
ACCEPTED MANUSCRIPT Abstract
14
Background: Panax notoginseng is a highly valued medicine and functional food,
15
whose quality is considered to be influenced by the sizes, botanical parts and growth
16
environments.
17
Methods: In this study, a high-performance liquid chromatography method integrating
18
fingerprinting and determination of multi-constituents by single reference standard
19
(DMS) was established and adopted to investigate the chemical profiles and active
20
constituent contents of 215 notoginseng samples with different sizes, from different
21
botanical parts and geographical regions.
22
Results: Chemical differences among main root, branch root and rotten root weren’t
23
distinct, while rhizome and fibrous root could be discriminated from other parts. The
24
notoginseng from Wenshan Autonomous Prefecture and cities nearby was similar,
25
whereas samples from cities far away wasn’t. The contents of major active
26
constituents in main root didn’t correlate with the market price.
27
Conclusion: This study provided comprehensive chemical evidence for the rational
28
usage of different parts, sizes and growth regions of notoginseng in practice.
SC
M AN U
TE D
EP
AC C
29
RI PT
13
30
Keywords:
Chemical
profile;
Geographical
31
Multivariate analysis; Panax notoginseng
32 33 34
2
region;
HPLC
fingerprinting;
ACCEPTED MANUSCRIPT 1. Introduction
36
Panax notoginseng (Burk.) F. H. Chen, commonly called notoginseng, “Sanqi” or
37
“Sanchi” in Chinese, is primarily produced in southwest of China, which is highly
38
valued for its haemostatic and cardiovascular protective effects [1, 2]. In east Asia,
39
especially China, notoginseng has been historically consumed as a medicine and
40
functional food [3, 4]. Additionally, various notoginseng products are available in the
41
health food market in the United States as dietary supplements [5, 6].
42
Underground parts of P. notoginseng are the main portions for usage, which include
43
rhizome, main root, branch root, and fibrous root (Fig. 1A) [7]. Both rhizome and root
44
(Notoginseng Radix et Rhizoma) are officinal in the Pharmacopoeia of the People’s
45
Republic of China. Branch root and fibrous root are often used as the raw materials of
46
Chinese tonic soup, or ground to yield powder as health food. Because of the specific
47
growing conditions, notoginseng is vulnerable to root rot during planting [8, 9]. The
48
rotten root is called “Chouqi” in Chinese, which is considered to be of inferior quality
49
and sometimes adulterated into the normal raw materials. The quality of rotten root
50
was rarely studied, not to mention the comparison with the normal underground parts
51
of notoginseng.
52
Notoginseng primarily grows in Wenshan Autonomous Prefecture of Yunnan Province,
53
China [10]. In Wenshan Autonomous Prefecture, the southwestern counties, such as
54
Wenshan County, Yanshan County, Maguan County and Qiubei County, are the most
55
important notoginseng-producing areas. As the demand continues to increase, the
56
notoginseng production in Wenshan Autonomous Prefecture is insufficient, and
AC C
EP
TE D
M AN U
SC
RI PT
35
3
ACCEPTED MANUSCRIPT several areas near Wenshan Autonomous Prefecture, such as Honghe Autonomous
58
Prefecture, Kunming City and Yuxi City, also cultivate this herb. The geographical
59
distribution of P. notoginseng is illustrated in Fig. 1B. Notoginseng is not only the
60
product of the specific genome [11], and the chemical composition is strongly
61
influenced by the growing conditions such as terrain, soil and climate [12]. The
62
qualities of notoginseng derived from different geographical origins should be
63
investigated comprehensively.
64
The size of main root is usually considered as an indication of its quality, which also
65
greatly affect its price at the market. The size of main root is called Tou which means
66
the number of individual dry main root in 500 g. At the market, the price of 20 Tou
67
main root is about 2 fold higher than that of 60 Tou on December 12nd, 2016 (Fig. S1).
68
Whether the main root of large size deserves the high price should be assessed.
69
The chemical constituents in notoginseng are closely related to its quality, thus it is
70
rational to assess the quality of notoginseng by investigating chemical composition of
71
raw materials. Due to the multi-component, multi-target synergistic action of
72
notoginseng [13, 14], quantification of the bioactive constituents is a key way to
73
assess the quality of raw materials used. In notoginseng, saponins are thought to play
74
the major role in its health function and therapeutic effect [15-17]. Several methods
75
have been established to determine the contents of saponins in P. notoginseng. Jia et al
76
[7] established a method for determination of 11 saponins in 1-, 2- and 3-year-old
77
main root, rhizome and fibrous root of notoginseng by high-performance liquid
78
chromatography-diode array detection (HPLC-DAD). Wan et al [18] developed a high
AC C
EP
TE D
M AN U
SC
RI PT
57
4
ACCEPTED MANUSCRIPT performance
liquid
chromatography-evaporative
light
scattering
detection
80
(HPLC-ELSD) method for determining 8 major saponins in root, fibre root, rhizome,
81
stem, leaf, flower and seed of notoginseng. Wang et al [19] established a method to
82
determine 8 saponins in different parts of notoginseng using ultra-performance liquid
83
chromatography-quadrupole-time of flight mass spectrometry (UPLC-Q-TOF MS).
84
Peng et al [20] developed a high performance liquid chromatography-charged aerosol
85
detector (HPLC-CAD) method for the analysis of saponin contents in notoginseng.
86
Among these saponins determined, notoginsenoside R1 (NG-R1), ginsenoside Rg1
87
(G-Rg1), ginsenoside Re (G-Re), ginsenoside Rb1 (G-Rb1) and ginsenoside Rd (G-Rd)
88
were regarded as the major active constituents [21]. In these studies, multiple
89
reference standards are needed for quantitative determination of these constituents
90
with routine methods, i.e., external standard method. However, shortage, cost and
91
instability of chemical reference standards are issues that should be considered [22,
92
23]. With this limitation in mind, determination of multi-constituents by single
93
reference standard (DMS), which is also mentioned as single standard to determine
94
multi-components (SSDMC) or quantitative analysis of multi-component with single
95
marker (QAMS), is an outstanding solution [24-27]. Wang et al [28] established the
96
DMS method for quantitative determination of saponins in notoginseng, however, few
97
attention was paid to the minor constituents in notoginseng. To comprehensively
98
reflect the quality of notoginseng, an ideal quality assessment should include not only
99
quantitative information of contents of major active constituents from DMS, but also
100
the information about minor constituents. Fingerprinting could identify as many
AC C
EP
TE D
M AN U
SC
RI PT
79
5
ACCEPTED MANUSCRIPT constituents as possible, thus is a practical method to obtain information of minor
102
constituents. In our previous study, chromatographic and spectroscopic fingerprints of
103
notoginseng were developed [29]. It is urgently needed to integrate these two methods
104
to holistically investigate the quality of notoginseng.
105
In this study, an integrated method combining HPLC fingerprinting and DMS was
106
developed to determine the contents of bioactive constituents and the chemical
107
profiles meanwhile, and notoginseng samples with different sizes, from different
108
botanical parts and different geographical regions were analyzed. The contents of
109
major active constituents and HPLC fingerprinting coupled with multivariate analysis
110
were used to investigate the quality of different notoginseng samples in term of
111
chemical constituents. To the best of our knowledge, this is the most comprehensive
112
report on chemical features of underground parts of P. notoginseng, and accomplished
113
with the largest sample size. This study would provide comprehensive chemical
114
evidence for the rational usage of different raw materials of notoginseng in practice.
SC
M AN U
TE D
EP
115
RI PT
101
2. Materials and methods
117
2.1 Chemicals and reagents
118
Notoginsenoside R1 (NG-R1) and ginsenoside Rg1 (G-Rg1), ginsenoside Re (G-Re),
119
ginsenoside Rb1 (G-Rb1), ginsenoside Rd (G-Rd) (purity >99%) were purchased from
120
Ronghe Pharmaceutical Technology Development Co. Ltd. (Shanghai, China). HPLC
121
grade methanol and acetonitrile were purchased from Merck (Darmstadt, Germany).
122
Distilled water was purified by a Milli-Q system (Millipore).
AC C
116
6
ACCEPTED MANUSCRIPT 123
2.2 Sample preparation
125
A total of 215 P. notoginseng samples were collected from different regions of Yunnan
126
Province in China (Fig. 1). More specifically, these samples included rhizome (n=78),
127
main root (n=119), branch root (n=6), fibrous root (n=7) and rotten root (n=5). The
128
materials were authenticated by Associate Professor Liurong Chen, College of
129
Pharmaceutical Sciences, Zhejiang University.
SC
RI PT
124
The sample was ground using a disintegrator and then passed through a sieve (hole
131
diameter, 280 µm). A total of 0.5 g powdered sample was extracted ultrasonically in
132
40 ml of 70% methanol (v/v) for 60 min. The mixture was then filtered and the filtrate
133
was evaporated to dryness in vacuum. The residue was redissolved, transferred to a 5
134
ml volumetric flask, and then diluted to this volume with 70% methanol. The solution
135
was filtered through a 0.22 µm filter membrane before HPLC analysis.
TE D
136
M AN U
130
2.3 HPLC fingerprinting
138
The HPLC fingerprinting was performed on an Agilent 1100 HPLC system (Agilent,
139
USA) consisting of a quaternary solvent delivery system, an on-line degasser, an
140
autosampler, a column temperature controller and an ultraviolet detector. The
141
chromatographic separation was carried out with reference to our previous study [29].
142
Briefly, The separation was performed on an Agilent Zorbax C18 column (4.6 mm×
143
50 mm, 1.8 µm) at a solvent flow rate of 0.8 mL/min at 35 ◦C. Water and acetonitrile
144
were used as mobile phases A and B, respectively. The solvent gradient adopted was
AC C
EP
137
7
ACCEPTED MANUSCRIPT as follows: 0-22 min, 17-19% B; 22-30 min, 19-27% B; 30-35 min, 27% B; 35-47
146
min, 27-46% B; 47-70 min, 46-90% B. The detection wavelength was 203 nm and the
147
injection volume was 3 µL.
148
All peaks in the chromatograms were integrated and analyzed by the professional
149
software named Similarity Evaluation System for Chromatographic Fingerprint of
150
Traditional Chinese Medicine (Version 2004A, Chinese Pharmacopoeia Commission).
151
The SIMCA-P 12.0 (Umetrics, Sweden) was used to perform the multivariate
152
analysis.
M AN U
SC
RI PT
145
153
2.4 Determination of multi-constituents by single reference standard
155
The chromatographic conditions for determination of the five major bioactive
156
saponins in notoginseng by single reference standard were the same as that of HPLC
157
fingerprinting in Section 2.3. G-Rb1, one of the major saponins in notoginseng, was
158
selected as the reference standard. G-Rb1 served as the external standard to determine
159
the content of G-Rb1, and as the internal standard to simultaneously determine the rest
160
four major bioactive saponins in notoginseng according to the conversion factors (Fx).
161
The Fx of the rest four major bioactive saponins could be obtained with solutions of
162
reference standards and calculated via Eq. (1). With the value of Fx, the concentration
163
of the saponin (cx) could be obtained via Eq. (2).
AC C
EP
TE D
154
= = 164
/ (1) / × × (2)
in which cx and Ax represent the concentration and peak area of the analyte, cr and Ar 8
ACCEPTED MANUSCRIPT 165
represent that of the reference standard.
166
Standard method difference (SMD) [30] was applied to evaluate the DMS method and
167
the external standard method, which was calculated via Eq. (3). (
−
)
× 100% (3)
RI PT
SMD = 168
where cES and cDMS represent the concentrations of an analyte determined by external
169
standard method and DMS method, respectively.
SC
170
3. Results and discussions
172
3.1 Method validation
173
The linearity of the quantitative analysis method was determined by spiking a series
174
of mixed standard solutions with different concentrations. The calibration curves were
175
constructed by plotting the peak areas (y) vs. the concentrations (x, mg/mL) of the 5
176
saponins. The results of calibration were summarized in Table 1. Within relatively
177
wide ranges, all the compounds showed good linearity (r ≥ 0.999). For intra-day
178
precision test, a sample solution was analyzed for 6 replicates within the same day,
179
and for inter-day precision test, a sample was analyzed for 6 consecutive days. The
180
intra-and inter-day precisions were 0.35-0.54% and 0.83-4.94%, respectively, which
181
indicated an acceptable precision of the developed method. Repeatability was
182
evaluated by analyzing 6 independent replicate preparations of a sample, and the RSD
183
values of the peak area of the five saponins were 1.49-1.72%, demonstrating the
184
developed method was of satisfactory repeatability. The stability test was performed
185
by analyzing the same sample solution at different time intervals (0, 4, 8, 12, 16, 20
AC C
EP
TE D
M AN U
171
9
ACCEPTED MANUSCRIPT and 24 h), and the RSD values of the peak area of the five saponins were 1.00-1.78%,
187
which indicated it was feasible to analyze samples within 24 h. The accuracy was
188
validated by recovery rate through the standard addition method. The samples were
189
spiked with a known amount (high, mediate and low levels) of standard solution, and
190
then analyzed with the established HPLC method. The results showed that the mean
191
recovery rates of the 5 saponins were in the range of 95.77-104.85% with RSDs less
192
than 4.80%, which demonstrated the developed method had acceptable accuracy.
193
G-Rb1 was selected as internal reference standard, due to that it was easy to obtain,
194
low cost and steady. The conversion factors were calculated via Eq. (2) in Section 2.4,
195
and the conversion factors of NG-R1, G-Rg1, G-Re, and G-Rd were 0.73, 0.78, 0.77
196
and 0.79, respectively. Taguchi design was utilized to evaluate the stability of the
197
DMS method. According to the Taguchi’s L9 (33) design, 9 experiments were
198
conducted under various conditions of three factors, namely HPLC instruments
199
systems (Agilent 1100, Agilent 1260 and Waters 2695), analytical columns (SB-C18,
200
Eclipse Plus C18 and Extend-C18) and concentrations of analytes (high, middle and
201
low), as listed in Table S1. Signal-to-noise (S/N) was introduced to evaluate the
202
influence of these factors to conversion factors.
203
As shown in Table 2, analysis of variance revealed that all of these three factors, i.e.,
204
HPLC instruments systems, columns and concentrations of analytes, didn’t
205
significantly fluctuate the conversion factors. Though the conversion factors was
206
inevitably influenced under different analytical conditions, the variation was
207
acceptable. Thus, in a certain range, this DMS method was robust enough to be
AC C
EP
TE D
M AN U
SC
RI PT
186
10
ACCEPTED MANUSCRIPT applied in different conditions.
209
Standard method difference (SMD), which represented the difference between the
210
results assayed by external standard method and DMS, were used to evaluate the
211
accuracy of the DMS. SMDs of DMS were below 5% for NG-R1, G-Rg1, G-Re and
212
G-Rd, which implied that the DMS method had a high accuracy in comparison with
213
external standard method and could be used as the substitutive method in the
214
quantitative determination of multiple active constituents.
SC
RI PT
208
M AN U
215
3.2 Comparison of different parts of notoginseng
217
Underground parts of P. notoginseng are the main portions for usage, and individual
218
parts were used separately. Rhizome and root are both officially approved for the
219
medicinal usage. However, there are still different applications of these two parts, for
220
example, rhizome and main root are the raw materials of Chinese medicine
221
“Xuesaitong” [31] and “Xueshuantong” [32], respectively. Branch root and fibrous
222
root are mainly used for producing health food and food supplement. Due to the
223
special growing environment, notoginseng is easily given rise to various diseases.
224
Among the commonly seen diseases, root rot is a vital one and is thought to harm
225
notoginseng mostly [33]. The rotten root with poor appearance, is available in the
226
market at a low price, and even sometimes adulterated into the normal raw materials.
227
To investigate the variation of the chemical profiles among different botanical parts of
228
notoginseng, samples of rhizome, main root, branch root, fibrous root, as well as
229
rotten root, were collected.
AC C
EP
TE D
216
11
ACCEPTED MANUSCRIPT The representative HPLC chromatograms of rhizome, main root, branch root, fibrous
231
root, and rotten root were displayed in Fig. 2. A total of 19 peaks were selected as the
232
common peaks for further multivariate analysis. Principal component analysis (PCA)
233
was adopted for the exploratory analysis. The first components of samples explained
234
47.2 % of the systematic variation. The PCA score plot is displayed in Fig. 3A. The
235
rhizome samples tended to cluster to the right part, while the other parts of
236
notoginseng scattered on the left. Interestingly, there was no clear separation among
237
main root, branch root, as well as rotten root samples. The fibrous root was mainly
238
located at the higher left quarter, separated from other parts of samples to a certain
239
extent. The result indicated that the chemical profiles of rhizome and fibrous root
240
were different from other underground parts of notoginseng, while it was highly
241
similar among that of main root, branch root and rotten root.
242
The quantitative results were shown in Fig. 3B. The contents of NG-R1, G-Rg1, G-Re,
243
G-Rb1 and G-Rd in rhizome samples were all higher than that in main root, branch
244
root, fibrous root and rotten root samples (p main root ≥ branch root > fibrous root
257
[19], which was consistent with the results here. Differentiating main root, branch root
258
and fibrous root is mainly based on the diameter of the parts. Within a certain range of
259
the diameter, the chemical profiles of the parts will not vary dramatically. Previous
260
studies about chemical information of rotten root were quite limited. It was interesting
261
to find that the chemical profiles of rotten root could not be differentiated from that of
262
main root, which indicated the high similarity of the chemical profiles between
263
normal and rotten root. And the quantification results also confirmed this opinion. In
264
an early report, the saponins in rotten root had been contrasted with that in normal
265
root collected from corresponding fields [34]. The contents of NG-R1, G-Rg1 and
266
G-Rb1 in rotten root ranged from 64% to 99% of that in normal root. In view of these
267
findings, rotten root should be rationally utilized. For safety reasons, the rotten root
268
might not be a suitable raw material for food or medicine, however, it might be
269
proposed to be collected for manufacturing active constituents.
SC
M AN U
TE D
EP
AC C
270
RI PT
252
271
3.3 Comparison of notoginseng from different geographical regions
272
Geographical region is usually regarded as one of the most important factors which
273
would affect the quality of traditional Chinese medicines [35-37]. The traditional best 13
ACCEPTED MANUSCRIPT cultivated region of herbs is called “Daodi” region in China [38]. The “Daodi” region
275
of P. Notoginseng is Wenshan Autonomous Prefecture of Yunnan Province, China,
276
where over 90% of the total production of this herb all over the world is produced. In
277
Wenshan Autonomous Prefecture, the cultivated areas for P. notoginseng are mainly
278
located in the southwestern parts [39]. Wenshan County, Yanshan County, Maguan
279
County and Qiubei County were all traditional cultivated regions of P. Notoginseng in
280
Wenshan Autonomous Prefecture. Main root and rhizome were collected from these
281
four counties, and the PCA score plot is displayed in Fig. 5A and 5C. The main root
282
from these four counties were superimposed with each other, which indicated that the
283
chemical profiles of the main root from these four counties were not significantly
284
different.
285
There was no significant differences among the contents of NG-R1, G-Rg1, G-Re and
286
G-Rd in the main root samples collected from these four counties, except the content
287
of G-Rb1 (the content of this saponin in main root from Wenshan County was lower
288
than that from Maguan County and Qiubei County). The quantification results agreed
289
well with the results of PCA.
290
The rhizome samples from these four counties exhibited a similar chemical profile
291
pattern as shown in Fig. 5C, and there was also no significant differences in the
292
contents of these five saponins among the four counties.
293
Thus, there is no significant difference in the chemical profiles and the major active
294
constituents’ contents of rhizome and main root derived from traditional cultivated
295
regions of P. Notoginseng in Wenshan Autonomous Prefecture, including Wenshan
AC C
EP
TE D
M AN U
SC
RI PT
274
14
ACCEPTED MANUSCRIPT County, Yanshan County, Maguan County and Qiubei County.
297
The demand of notoginseng, both for medicine and food, continues increasing.
298
However, the cultivation of P. Notoginseng needs appropriate soil, climate and
299
geographical conditions, and is also affected by continuous cropping obstacle.[40, 41]
300
The production of notoginseng in Wenshan Autonomous Prefecture can’t meet the
301
enormous demands. Thus, several regions nearby, i.g., Honghe Autonomous
302
Prefecture, Kunming City and Yuxi City, begin to cultivate P. Notoginseng [42]. A
303
total of 58 batches of main root were collected from these four Prefectures/Cities. The
304
PCA score plot is displayed in Fig. 5B. Samples of main root from Wenshan
305
Autonomous Prefecture, Honghe Autonomous Prefecture and Kunming City were
306
superimposed with each other, however, samples from Yuxi City were located on the
307
lower left right away from other three Prefectures/Cities.
308
The quantification results were showed in Fig. S2. The contents of G-Rb1 and the sum
309
of these five saponins in Wenshan Autonomous Prefecture were higher than that in
310
Kunming City and Yuxi City. The levels of G-Rg1 and G-Rd in Wenshan Autonomous
311
Prefecture were higher than in Yuxi City. The contents of NG-R1 in Honghe
312
Autonomous Prefecture were higher than that in other three Prefectures/Cities.
313
As shown in Fig. 5D, the chemical profile pattern of rhizome samples from Wenshan
314
Autonomous Prefecture, Honghe Autonomous Prefecture and Kunming City were
315
similar, while samples from Yuxi City were located left lower of the PCA score plot.
316
The contents of the five saponins in rhizome samples from Wenshan Autonomous
317
Prefecture, Honghe Autonomous Prefecture and Kunming City were not significant
AC C
EP
TE D
M AN U
SC
RI PT
296
15
ACCEPTED MANUSCRIPT different from each other, which was in line with the results from PCA.
319
Thus, to a certain range, there is no significant difference in the chemical profiles and
320
the major active constituents’ contents of rhizome and main root among adjacent
321
geographical regions. When beyond the range, the difference could not be ignored.
322
RI PT
318
3.4 Comparison of notoginseng with different sizes
324
Size is an important parameter for the commercial grades of the main root, which is
325
thought to be associated with its quality [43]. However, the correlation between size
326
and chemical profile has not yet been investigated. The main root samples collected
327
were classified to 3 parts. Samples above 40 Tou were treated as large group, below
328
80 Tou as small group, and 40-80 Tou as middle group. The PCA score plot is
329
displayed in Fig. 6A. The samples of large, middle and small group were
330
superimposed with each other, which indicated that the chemical profiles of main root
331
with different sizes were similar to a certain degree. In the quantitative assays, the
332
contents of NG-R1 and G-Rd in large main root samples higher than that in small
333
group, while G-Rg1, G-Re and G-Rb1 were not significantly different among different
334
sizes (Fig. 6B).
335
In main root of different Tou, collected from the same field and in the same harvest
336
time, the contents of these five saponins were compared. Among main root of 20, 30,
337
40, 60, 80, 120 and