One stop mycology - ScienceDirect

Mycol. Res. 102 (11) : 1421–1440 (1998)

1421

Printed in the United Kingdom

One stop mycology

LILYANN NOVAK FRAZER MycoTech Ltd, The Campus Ventures Centre, Electrical Engineering Building, The University of Manchester, Manchester M13 9PL, U.K.

This listing covers the period May 1, 1997 through to June 30, 1997. Citations are arranged in groups which roughly correspond with the British Mycological Society’s Special Interest Committees. All correspondence about this item should be addressed to the Executive Editor. Reprints of this feature will not be available. BIOTECHNOLOGY Abdulaev, N. G., Popp, M. P., Smith, W. C. & Ridge, K. D. (1997). Functional expression of bovine opsin in the methylotrophic yeast Pichia pastoris. Protein Expression and Purification 10, 61–69. Alexandre, H., Lubbers, S. & Charpentier, C. (1997). Interactions between toxic fatty acids for yeasts and colloids, cellulose and yeast ghost using the equilibrium dialysis method in a model wine system. Food Biotechnology 11, 89–99. Ancin, C., Ayestaran, B., Garcia, A. & Garrido, J. (1996). Influence of vacuum filtration of Viura must on the concentration of fatty acids and their utilization in fermentation. Food Research International 29, 763–770. Andersen, M. Y., Pedersen, N. H., Brabrand, H., Hallager, L. & Jorgensen, S. B. (1997). Regulation of a continuous yeast bioreactor near the critical dilution rate using a productostat. Journal of Biotechnology 54, 1–14. Archibald, F. S., Bourbonnais, R., Jurasek, L., Paice, M. G. & Reid, I. D. (1997). Kraft pulp bleaching and delignification by Trametes versicolor. Journal of Biotechnology 53, 215–236. Arffman, A., Uitto, J. & Aho, S. (1997). Screening of yeast transformants by chemiluminescence for detection of secreted heterologous proteins. Biotechniques 22, 1030. Ariff, A. B., Rosfarizan, M., Herng, L. S., Madihah, S. & Karim, M. I. A. (1997). Kinetics and modelling of kojic acid production by Aspergillus flavus Link in batch fermentation and resuspended mycelial system. World Journal of Microbiology & Biotechnology 13, 195–201. Ashkenazy, R., Gottlieb, L. & Yannai, S. (1997). Characterization of acetonewashed yeast biomass functional groups involved in lead biosorption. Biotechnology and Bioengineering 55, 1–10. Barai, V. N., Kukharskaya, T. A. & Zinchenko, A. I. (1997). RNA hydrolysis into nucleosides by a combination of chemical and enzymatic methods. Applied Biochemistry and Microbiology 33, 279–281. Barco, A., Ventoso, I. & Carrasco, L. (1997). The yeast Saccharomyces cerevisiae as a genetic system for obtaining variants of poliovirus protease 2A. Journal of Biological Chemistry 272, 12683–12691. Behrendt, C. J. & Blanchette, R. A. (1997). Biological processing of pine logs for pulp and paper production with Phlebiopsis gigantea. Applied and Environmental Microbiology 63, 1995–2000. Bhaduri, S., Cottrell, B. & Pickard, A. R. (1997). Use of a single procedure for selective enrichment, isolation, and identification of plasmid-bearing virulent Yersinia enterocolitica of various serotypes from pork samples. Applied and Environmental Microbiology 63, 1657–1660. Boder, E. T. & Wittrup, K. D. (1997). Yeast surface display for screening combinatorial polypeptide libraries. Nature Biotechnology 15, 553–557. Breum, N. O., Nielsen, B. H., Nielsen, E. M., Midtgaard, U. & Poulsen, O. M. (1997). Dustiness of compostable waste : a methodological approach to quantify the potential of waste to generate airborne micro-organisms and endotoxin. Waste Management & Research 15, 169–187. Bridge, P. D., Pearce, D. A., Rivera, A. & Rutherford, M. A. (1997). VNTR derived oligonucleotides as PCR primers for population studies in filamentous fungi. Letters in Applied Microbiology 24, 426–430. Brown, M. A. & MacGillivray, R. T. A. (1997). Vectors for expressing proteins at the amino-terminus of an activation domain for use in the yeast two-hybrid system. Analytical Biochemistry 247, 451–452. Burke, P. V., Raitt, D. C., Allen, L. A., Kellogg, E. A. & Poyton, R. O. (1997). Effects of oxygen concentration on the expression of cytochrome c and cytochrome c oxidase genes in yeast. Journal of Biological Chemistry 272, 14705–14712.

Chartrain, M., Mathre, D., Reamer, R. A., Patel, S., Shinkai, I. & Greasham, R. (1997). Asymmetric bioreduction of cyclohexylphenyl ketone to its corresponding alcohol (­) cyclohexylphenyl alcohol by the yeast Candida magnoliae MY 1785. Journal of Fermentation and Bioengineering 83, 395–396. Chernyavskaya, O. G., Shishkanova, N. V. & Finogenova, T. V. (1997). Biosynthesis of α-ketoglutaric acid from ethanol by yeasts. Applied Biochemistry and Microbiology 33, 261–265. Cheynier, V., Arellano, I. H., Souquet, J. M. & Moutounet, M. (1997). Estimation of the oxidative changes in phenolic compounds of Carignane during winemaking. American Journal of Enology and Viticulture 48, 225–228. Cho, D. L. & Lee, J. (1997). Membrane fouling in microfiltration process and its control by surface modification of membrane. Polymer Korea 21, 142–153. Corbery, Y. & LeTacon, F. (1997). Storage of ectomycorrhizal fungi by freezing. Annales Des Sciences Forestieres 54, 211–217. Cui, J. N., Teraoka, R., Ema, T., Sakai, T. & Utaka, M. (1997). Highly regioand enantioselective reduction of 1-chloro-2,4-alkanediones using baker’s yeast : effects of organic solvents as additives. Tetrahedron Letters 38, 3021–3024. Dansby, R. (1997). Sweet science : overexpression of monellin in yeast. Nature Biotechnology 15, 419–420. Das, A., Anderson, L. B. & Xie, Y. H. (1997). Delineation of the interaction domains of Agrobacterium tumefaciens VirB7 and VirB9 by use of the yeast two-hybrid assay. Journal of Bacteriology 179, 3404–3409. Davies, R. L. & Etris, S. F. (1997). The development and functions of silver in water purification and disease control. Catalysis Today 36, 107–114. de Azevedo, S. F., Dahm, B. & Oliveira, F. R. (1997). Hybrid modelling of biochemical processes : a comparison with the conventional approach. Computers & Chemical Engineering 21, S751-S756. de Vries, Y., Arvidson, D. N., Waterham, H. R., Cregg, J. M. & Woldegiorgis, G. (1997). Functional characterization of mitochondrial carnitine palmitoyltransferases I and II expressed in the yeast Pichia pastoris. Biochemistry 36, 5285–5292. Du, J. X., Cao, N. J., Gong, C. S., Tsao, G. T. & Yuan, N. J. (1997). Fumaric acid production in airlift loop reactor with porous sparger. Applied Biochemistry and Biotechnology 63–5, 541–556. Ertugay, N., Hamamci, H. & Bayindirli, A. (1997). Fed-batch cultivation of bakers’ yeast : effect of nutrient depletion and heat stress on cell composition. Folia Microbiologica 42, 214–218. Feio, S. S., Roseiro, J. C., Gigante, B. & Marcelo-Curto, M. J. (1997). Method on multiwell plates for the evaluation of the antimicrobial activity of resin acid derivatives. Journal of Microbiological Methods 28, 201–206. Frengova, G., Simova, E. & Beshkova, D. (1997). Caroteno-protein and exopolysaccharide production by co-cultures of Rhodotorula glutinis and Lactobacillus helveticus. Journal of Industrial Microbiology & Biotechnology 18, 272–277. Fukuda, K. (1997). Diversification of sake by metabolic regulated yeast. Seibutsu-Kogaku Kaishi-Journal of the Society for Fermentation and Bioengineering 75, 111–124. Gopalakrishnan, G., Banumathi, B. & Suresh, G. (1997). Evaluation of the antifungal activity of natural xanthones from Garcinia mangostana and their synthetic derivatives. Journal of Natural Products 60, 519–524. Gough, S., Brady, D., Nigam, P., Marchant, R. & McHale, A. P. (1997). Production of ethanol from molasses at 45 degrees C using alginateimmobilized Kluyveromyces marxianus imb3. Bioprocess Engineering 16, 389–392.

One stop mycology Gubitz, G. M., Lischnig, T., Stebbing, D. & Saddler, J. N. (1997). Enzymatic removal of hemicellulose from dissolving pulps. Biotechnology Letters 19, 491–495. Guerrini, A. M., Ascenzioni, F., Gallo, T. & Donini, P. (1997). Yeast linear plasmids with T AG telomeres : TEL­CEN antagonism and genetic and # $ molecular stability. FEMS Microbiology Letters 150, 165–171. Guwy, A. J., Hawkes, F. R., Hawkes, D. L. & Rozzi, A. G. (1997). Hydrogen production in a high rate fluidised bed anaerobic digester. Water Research 31, 1291–1298. Hasegawa, Y., Adachi, S. & Matsuno, R. (1997). Production of homochiral 1phenylethanol through enantioselective oxidation of its racemate with whole cells of the yeast Hansenula capsulata IFO 0974. Journal of Fermentation and Bioengineering 83, 346–351. Heimo, H., Palmu, K. & Suominen, I. (1997). Expression in Pichia pastoris and purification of Aspergillus awamori glucoamylase catalytic domain. Protein Expression and Purification 10, 70–79. Herzog, R. W., Singh, N. K., Urry, D. W. & Daniell, H. (1997). Expression of a synthetic protein-based polymer (elastomer) gene in Aspergillus nidulans. Applied Microbiology and Biotechnology 47, 368–372. Hinds, C. J., Bray, S. E., Jamieson, D. J. & Burchell, A. (1997). Yeast as a tool for the expression of mutant and wildtype glucose-6-phosphatase. Biochemical Society Transactions 25, S184. Holland, H. L., Kohl, A., Larsen, B. G., Andreana, P. & Gu, J. X. (1997). Preparation of substituted (R)-2-alkanols by microbial hydroxylation. Journal of Molecular Catalysis B-Enzymatic 2, L253-L255. Hostettmann, K. & Potterat, O. (1997). Strategy for the isolation and analysis of antifungal, molluscicidal, and larvicidal agents from tropical plants. ACS Symposium Series 658, 14–26. Hynes, M. J. (1996). Genetic transformation of filamentous fungi. Journal of Genetics 75, 297–311. Ikegaya, K., Hirose, M., Ohmura, T. & Nokihara, K. (1997). Complete determination of disulfide forms of purified recombinant human serum albumin, secreted by the yeast Pichia pastoris. Analytical Chemistry 69, 1986–1991. Jonsson, A., Winquist, F., Schnurer, J., Sundgren, H. & Lundstrom, I. (1997). Electronic nose for microbial quality classification of grains. International Journal of Food Microbiology 35, 187–193. Kamal, A., Damayanthi, Y., Reddy, B. S. N., Lakminarayana, B. & Reddy, B. S. P. (1997). Novel biocatalytic reduction of aryl azides : chemoenzymatic synthesis of pyrrolo[2,1-c][1,4]benzodiazepine antibiotics. Chemical Communications 1997, 1015–1016. Koga, H., Hirai, Y., Kanda, K., Tsukiboshi, T. & Uematsu, T. (1997). Successive transmission of resistance to bluegrass webworm to perennial ryegrass and tall fescue plants by artificial inoculation with Acremonium endophytes. JARQ-Japan Agricultural Research Quarterly 31, 109–115. Kondo, K., Miura, Y., Sone, H., Kobayashi, K. & Iijima, H. (1997). High-level expression of a sweet protein, monellin, in the food yeast Candida utilis. Nature Biotechnology 15, 453–457. Krastanov, A. (1997). Continuous sucrose hydrolysis by yeast cells immobilized to wool. Applied Microbiology and Biotechnology 47, 476–481. Krishnan, M. S., Xia, Y., Ho, N. W. Y. & Tsao, G. T. (1997). Fuel ethanol production from lignocellulosic sugars – Studies using a genetically engineered Saccharomyces yeast. ACS Symposium Series 666, 74–92. Langourieux, S. & Crouzet, J. C. (1997). Study of interactions between aroma compounds and glycopeptides by a model system. Journal of Agricultural and Food Chemistry 45, 1873–1877. Larsson, N., Norbeck, J., Karlsson, H., Karlsson, K. A. & Blomberg, A. (1997). Identification of two-dimensional gel electrophoresis resolved yeast proteins by matrix-assisted laser desorption ionization mass spectrometry. Electrophoresis 18, 418–423. Laugero, C., Mougin, C., Sigoillot, J. C., Moukha, S. & Asther, M. (1997). Comparison of static and agitated immobilized cultures of Phanerochaete chrysosporium for the degradation of pentachlorophenol and its metabolite pentachloroanisole. Canadian Journal of Microbiology 43, 378–383. Ling, M. Y. & Chou, C. C. (1996). Biochemical changes during the preparation of soy sauce koji with extruded and traditional raw materials. International Journal of Food Science and Technology 31, 511–517. Luttig, M., Pretorius, I. S. & van Zyl, W. H. (1997). Cloning of two βxylanase-encoding genes from Aspergillus niger and their expression in Saccharomyces cerevisiae. Biotechnology Letters 19, 411–415. Martinez, P., Rodriguez, L. P. & Benitez, T. (1997). Evolution of flor yeast population during the biological aging of fino sherry wine. American Journal of Enology and Viticulture 48, 160–168. Matejckova, A. & Sychrova, H. (1997a). Biogenesis of a heterologous amino acid permease expressed in Saccharomyces cerevisiae. Folia Microbiologica 42, 243–244. Matijekova, A. & Sychrova, H. (1997b). Biogenesis of Candida albicans Can1 permease expressed in Saccharomyces cerevisiae. FEBS Letters 408, 89–93.

1422 Matsumoto, M., Eguchi, F. & Higaki, M. (1997). Polyethylene glycol centrifugal fusion between Pleurotus ostreatus and Pleurotus sajor-caju. Mokuzai Gakkaishi 43, 215–219. Matthews, L., Ellis, M. K., Cullis, P. N. & Farmer, P. B. (1997). Synthesis of (R)(2,3,4,5,6-pentadeuterophenyl)oxirane. Journal of Labelled Compounds & Radiopharmaceuticals 39, 479–486. Mauricio, J. C., Moreno, J. J. & Ortega, J. M. (1997). In vitro specific activities of alcohol and aldehyde dehydrogenases from two flor yeasts during controlled wine aging. Journal of Agricultural and Food Chemistry 45, 1967–1971. Mayerhoff, Z. D. V. L., Roberto, I. C. & Silva, S. S. (1997). Xylitol production from rice straw hemicellulose hydrolysate using different yeast strains. Biotechnology Letters 19, 407–409. McCreath, G. E. & Chase, H. A. (1996). Affinity adsorption of Saccharomyces cerevisiae on concanavalin A perfluorocarbon emulsions. Journal of Molecular Recognition 9, 607–616. Meinander, N. Q. & Hahn-Hagerdal, B. (1997 a). Fed-batch xylitol production with two recombinant Saccharomyces cerevisiae strains expressing XYL1 at different levels, using glucose as a cosubstrate : a comparison of production parameters and strain stability. Biotechnology and Bioengineering 54, 391–399. Meinander, N. Q. & Hahn-Hagerdal, B. (1997 b). Influence of cosubstrate concentration on xylose conversion by recombinant, XYL1-expressing Saccharomyces cerevisiae : a comparison of different sugars and ethanol as cosubstrates. Applied and Environmental Microbiology 63, 1959–1964. Mendoza, R. B. & Sanchez, J. E. (1997). Anaerobic filter treatment of wastewater from mushroom cultivation on coffee pulp. World Journal of Microbiology & Biotechnology 13, 51–55. Meyer, A. & Wallis, F. M. (1997). The use of Aspergillus niger (Strain 4) biomass for lead uptake from aqueous systems. Water SA 23, 187–192. Mislovicova, D., Stratilova, E. & Kolarova, N. (1997). Affinity chromatography of glycoenzymes and glycoproteins on concanavalin A bead cellulose. Journal of Liquid Chromatography & Related Technologies 20, 1367–1379. Mizuno, K., Kimura, O. & Tachiki, T. (1997). Protoplast formation from Schizophyllum commune by a culture filtrate of Bacillus circulans KA-304 grown on a cell-wall preparation of S. commune as a carbon source. Bioscience Biotechnology and Biochemistry 61, 852–857. Moller, H. & Jorgensen, S. B. (1997). Continuous cultivation start-up control – An experimental investigation. Journal of Biotechnology 53, 55–66. Moniruzzaman, M., Dien, B. S., Skory, C. D., Chen, Z. D., Hespell, R. B., Ho, N. W. Y., Dale, B. E. & Bothast, R. J. (1997). Fermentation of corn fibre sugars by an engineered xylose utilizing Saccharomyces yeast strain. World Journal of Microbiology & Biotechnology 13, 341–346. Moreira, M. T., Feijoo, G., Sierra-Alvarez, R., Lema, J. & Field, J. A. (1997). Biobleaching of oxygen delignified kraft pulp by several white rot fungal strains. Journal of Biotechnology 53, 237–251. Morimura, S., Ling, Z. Y. & Kida, K. (1997). Ethanol production by repeatedbatch fermentation at high temperature in a molasses medium containing a high concentration of total sugar by a thermotolerant flocculating yeast with improved salt-tolerance. Journal of Fermentation and Bioengineering 83, 271–274. Morisseau, C., Nellaiah, H., Archelas, A., Furstoss, R. & Baratti, J. C. (1997). Asymmetric hydrolysis of racemic para-nitrostyrene oxide using an epoxide hydrolase preparation from Aspergillus niger. Enzyme and Microbial Technology 20, 446–452. Moritz, M. & Martiny, H. (1997). Fungi and bacteria on air filters from heating, ventilation, and air-conditioning systems : a method for the determination of fungi and bacteria on air filters. Zentralblatt fuX r Hygiene und Umweltmedizin 199, 513–526. Nakamura, Y., Tada, M., Asaka, M. & Nagashima, K. (1997). A yeast assay for detection of inactivating p53 mutation in minimal samples. Gastroenterology 112, A624. Nakayama, R., Udagawa, H. & Kumagai, H. (1997). Changes in PAF (plateletactivating factor) production during cell cycle of yeast Saccharomyces cerevisiae. Bioscience Biotechnology and Biochemistry 61, 631–635. Nancib, N., Nancib, A. & Boudrant, J. (1997). Use of waste date products in the fermentative formation of baker’s yeast biomass by Saccharomyces cerevisiae. Bioresource Technology 60, 67–71. Neto, P. D. O. & Yokoya, F. (1997). Effects of nutritional factors on growth of Lactobacillus fermentum mixed with Saccharomyces cerevisiae in alcoholic fermentation. Revista de Microbiologia 28, 25–31. Nigam, P., Banat, I. M., Singh, D., McHale, A. P. & Marchant, R. (1997). Continuous ethanol production by thermotolerant Kluyveromyces marxianus IMB3 immobilized on mineral Kissiris at 45 degrees C. World Journal of Microbiology & Biotechnology 13, 283–288. Nussinovitch, A. & Gershon, Z. (1997). Physical characteristics of Agar-yeast sponges. Food Hydrocolloids 11, 231–237. Ohgiya, S., Kii, T., Goda, T., Hoshino, T., Hamabuchi, K., Yokota, H., Yuasa, A. & Ishizaki, K. (1997). Improvement in the expression efficiency of

Lilyann Novak Frazer mammalian cytochrome P450 and NADPH-cytochrome P450 oxidoreductase in Saccharomyces cerevisiae. Biotechnology Letters 19, 437–441. Oliveira, A. C., Rosa, M. F., Cabral, J. M. S. & Aires-Barros, M. R. (1997). Immobilization of Saccharomyces cerevisiae cells and Rhizomucor miehei lipase for the production and extractive biocatalysis of ethanol. Bioprocess Engineering 16, 349–353. Pallerla, S. & Chambers, R. P. (1997). Characterization of a Ca-alginateimmobilized Trametes versicolor bioreactor for decolorization and AOX reduction of paper mill effluents. Bioresource Technology 60, 1–8. Pandey, V. N. & Srivastava, A. K. (1996). Multiple use of aquatic green biomass for food}feed protein concentrate, bioenergy and microbial fermentation products. Hydrobiologia 340, 313–316. Park, B. G., Lee, W. G., Chang, Y. K. & Chang, H. N. (1997). Effects of periodic backflushing with filtrate on filtration performance in an internalfiltration bioreactor. Bioprocess Engineering 16, 253–256. Peng, Y. C. & Acheson, N. H. (1997). Production of active polyomavirus large T antigen in yeast Pichia pastoris. Virus Research 49, 41–47. Pertev, C., Turker, M. & Berber, R. (1997). Dynamic modeling, sensitivity analysis and parameter estimation of industrial yeast fermenters. Computers & Chemical Engineering 21, S739-S744. Pintado, J., Gonzalez, M. P. & Murado, M. A. (1997). Interactions between pretreatment and nutrient concentrations of mussel processing effluents for citric acid production. Enzyme and Microbial Technology 20, 544–549. Pollard, D. J., Ison, A. P., Shamlou, P. A. & Lilly, M. D. (1997). Influence of a propeller on Saccharomyces cerevisiae fermentations in a pilot scale airlift bioreactor. Bioprocess Engineering 16, 273–281. Popov, A. V., Butzler, C. & Bruggemann, M. (1997). Yeast colony size reflects YAC copy number. Nucleic Acids Research 25, 2039–2040. Prado, F., Piruat, J. I. & Aguilera, A. (1997). Recombination between DNA repeats in yeast hpr1 Delta cells is linked to transcription elongation. EMBO Journal 16, 2826–2835. Prasanna, G. L. & Panda, T. (1997). Electroporation : basic principles, practical considerations and applications in molecular biology. Bioprocess Engineering 16, 261–264. Prasanna, G. L., Panda, T. & Rao, P. P. (1997). Transformation of intact cells of Saccharomyces cerevisiae by square wave pulses using castellated microelectrodes. Bioprocess Engineering 16, 265–268. Rabai, Y. A. & Vergnaud, J. M. (1997). The effect of fungicide distribution in wood on the rate of diffusion in and from wood. Polymers & Polymer Composites 5, 131–138. Rangasamy, A., Venkitaswamy, R., Purushothaman, S. & Palaniappan, S. (1996). Rice-poultry-fish-mushroom integrated farming systems for lowlands of Tamil Nadu. Indian Journal of Agronomy 41, 344–348. Regente, M. C., Oliva, C. R., Feldman, M. L., Castagnaro, A. P. & de la Canal, L. (1997). A sunflower leaf antifungal peptide active against Sclerotinia sclerotiorum. Physiologia Plantarum 100, 178–182. Salmon, J. M. (1997). Enological fermentation kinetics of an isogenic ploidy series derived from an industrial Saccharomyces cerevisiae strain. Journal of Fermentation and Bioengineering 83, 253–260. Sarikaya, A. & Ladisch, M. R. (1997). Mechanism and potential applications of bio-ligninolytic systems in a CELSS. Applied Biochemistry and Biotechnology 62, 131–149. Schroen, C. G. P. H. & Woodley, J. M. (1997). Membrane separation for downstream processing of aqueous-organic bioconversions. Biotechnology Progress 13, 276–283. Serrano-Carreon, L., Flores, C. & Galindo, E. (1997). γ-Decalactone production by Trichoderma harzianum in stirred bioreactors. Biotechnology Progress 13, 205–208. Spohr, A., Carlsen, M., Nielsen, J. & Villadsen, J. (1997). Morphological characterization of recombinant strains of Aspergillus oryzae producing αamylase during batch cultivations. Biotechnology Letters 19, 257–261. Sun, M. Y., Bienkowski, P. R., Davison, B. H., Spurrier, M. A. & Webb, O. F. (1997). Performance of coimmobilized yeast and amyloglucosidase in a fluidized bed reactor for fuel ethanol production. Applied Biochemistry and Biotechnology 63–5, 483–493. Takahashi, E., Furui, M., Seko, H. & Shibatani, T. (1997). D-lysine production from L-lysine by successive chemical racemization and microbial asymmetric degradation. Applied Microbiology and Biotechnology 47, 347–351. Tang, X., Bartlett, M. S., Smith, J. W. & Lee, C. H. (1997). A single-tube nested PCR for Pneumocystis carinii f. sp. hominis. Journal of Clinical Microbiology 35, 1597–1599. Taniguchi, M., Tohma, T., Itaya, T. & Fujii, M. (1997). Ethanol production from a mixture of glucose and xylose by co-culture of Pichia stipitis and a respiratory-deficient mutant of Saccharomyces cerevisiae. Journal of Fermentation and Bioengineering 83, 364–370. Tatsuno, K., Yamada-Okabe, H., Takagi, M., Arisawa, M. & Sudoh, M. (1997). Properties of yeast expressed Aspergillus nidulans chitin synthase B which is essential for hyphal growth. FEMS Microbiology Letters 149, 279–284.

1423 Toon, S. T., Philippidis, G. P., Ho, N. W. Y., Chen, Z. D., Brainard, A., Lumpkin, R. E. & Riley, C. J. (1997). Enhanced cofermentation of glucose and xylose by recombinant Saccharomyces yeast strains in batch and continuous operating modes. Applied Biochemistry and Biotechnology 63–5, 243–255. Tothill, I. E., Newman, J. D., White, S. F. & Turner, A. P. F. (1997). Monitoring of the glucose concentration during microbial fermentation using a novel mass-producible biosensor suitable for on-line use. Enzyme and Microbial Technology 20, 590–596. Truong-Meyer, X. M., Strehaiano, P. & Riba, J. P. (1997). Thermal inactivation of two yeast strains heated in a strawberry product : experimental data and kinetic model. Chemical Engineering Journal 65, 99–104. Valesco, M. & Johnston, K. (1997). Stability of hybridization activity of Coccidioides immitis in live and heat-killed frozen cultures tested by AccuProbe Coccidioides immitis culture identification test. Journal of Clinical Microbiology 35, 736–737. Viesturs, U. & Leite, M. (1997). Certain new biotechnological processes and the equipment for their implementation (review). Applied Biochemistry and Microbiology 33, 213–225. Volschenk, H., Viljoen, M., Grobler, J., Bauer, F., Lonvaud-Funel, A., Denayrolles, M., Subden, R. E. & Van Vuuren, H. J. J. (1997). Malolactic fermentation in grape musts by a genetically engineered strain of Saccharomyces cerevisiae. American Journal of Enology and Viticulture 48, 193–197. Vrhovsek, U., Wendelin, S. & Eder, R. (1997). Effects of various vinification techniques on the concentration of cis- and trans-resveratrol and resveratrol glucoside isomers in wine. American Journal of Enology and Viticulture 48, 214–219. Walfish, P. G., Yoganathan, T., Yang, Y. F., Hong, H., Butt, T. R. & Stallcup, M. R. (1997). Yeast hormone response element assays detect and characterize GRIP1 coactivator-dependent activation of transcription by thyroid and retinoid nuclear receptors. Proceedings of the National Academy of Sciences of the U.S.A. 94, 3697–3702. Wang, T. & Lee, B. H. (1997). Transformation system for Schwanniomyces occidentalis. Biotechnology Techniques 11, 307–309. Wyniger, J. & Pillay, T. (1997). Expression cloning of human GRBIR2, a novel insulin receptor adapter, using a yeast 3 hybrid system. Diabetes 46, 110. Yamada, H. (1997). Development of new methods for the synthesis of oligosaccharide and conformational analysis of oligosaccharide in aqueous solution. Journal of Synthetic Organic Chemistry Japan 55, 13–25. Yamaguchi, S., Takeuchi, K., Mase, T. & Matsuura, A. (1997). Efficient expression of mono- and diacylglycerol lipase gene from Penicillium camembertii U-150 in Aspergillus oryzae under the control of its own promoter. Bioscience Biotechnology and Biochemistry 61, 800–805. Yamamoto, H. & Oritani, T. (1997). Incorporation of farnesyl pyrophosphate derivatives into abscisic acid and its biosynthetic intermediates in Cercospora cruenta. Bioscience Biotechnology and Biochemistry 61, 821–824. Yang, L., Gao, K. Y., Cheng, L. B., Zou, H. F. & Zhang, Y. K. (1997). Affinity chromatography of yeast alcohol dehydrogenase using immobilized monochlorotriazine colourless compounds. Biomedical Chromatography 11, 180–184. Zarate, V. & Belda, F. (1997). Schizosaccharomyces pombe fragile mutants as a host for heterologous protein production. Journal of Biotechnology 54, 121–129. Zhao, J. & Chang, S. T. (1997). Interspecific hybridization between Volvariella volvacea and V. bombycina by PEG-induced protoplast fusion. World Journal of Microbiology & Biotechnology 13, 145–151. Zhu, X. P., Wu, S. X. & Letchworth, G. J. (1997). Yeast-secreted bovine herpesvirus type 1 glycoprotein D has authentic conformational structure and immunogenicity. Vaccine 15, 679–688.

ECOLOGY Bacigalova, K. (1997). Ecological notes to the distribution of Taphrinales fungi in Slovakia. Biologia 52, 7–10. Barnola, L. G. & Montilla, M. G. (1997). Vertical distribution of mycorrhizal colonization, root hairs, and belowground biomass in three contrasting sites from the Tropical high Mountains, Merida, Venezuela. Arctic and Alpine Research 29, 206–212. Bermingham, S., Maltby, L. & Cooke, R. C. (1996). Effects of a coal mine effluent on aquatic hyphomycetes. 1. Field study. Journal of Applied Ecology 33, 1311–1321. Brown, T. N., Kulasiri, D. & Gaunt, R. E. (1997). A root-morphology based simulation for plant soil microbial ecosystem modelling. Ecological Modelling 99, 275–287. Cannon, P. F. (1997). Strategies for rapid assessment of fungal diversity. Biodiversity and Conservation 6, 669–680. Corkidi, L. & Rincon, E. (1997 a). Arbuscular mycorrhizae in a tropical sand

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Lilyann Novak Frazer Zhu, F. X., Biswas, E. E. & Biswas, S. B. (1997). Purification and characterization of the DNA polymerase α associated exonuclease : the RTH1 gene product. Biochemistry 36, 5947–5954.

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