SOMMELIER Located in the heart of Tuscany, Relais Borgo Santo ...

SOMMELIER Located in the heart of Tuscany, Relais Borgo Santo Pietro is a five-star, 100-acre boutique hotel estate with a ‘farm to plate’ philosophy, Michelin-starred restaurant and boutique cellar of close to 1000 wine labels. We are looking for a Sommelier with demonstrable expertise to enhance the dining experience and wine-tasting sessions of our guests. This position reports to the Food and Beverage Manager and requires a high level of knowledge across the food and beverage spectrum.

Responsibilities

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Selecting and managing the service of wine and other beverages throughout the hotel's food and beverage operations, including banquets and special events; Designing exceptional wine-tasting sessions with strong guest engagement; Crafting and updating the wine list and wine cellar through hands-on research of boutique producers; Creating wine-pairing options to match Michelin-starred dishes; Managing inventory and sales to improve profits and meet financial targets; Training employees on wine and beverage knowledge and service.

Requirements • Extensive experience within both boutique and five-star hotels and high-end restaurants; • AIS or FISAR-certified sommelier; • Expert knowledge of Italian and international wines, and Italian cuisine; • Exceptional customer service skills;

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Up-to-date and detailed knowledge of consumer trends; Excellent English and Italian language skills (additional foreign languages, such as French or German, would be an advantage); The ability to work in harmony with fellow members of the Food and Beverage team; Compliance with Occupational Health and Safety regulations; Long-term commitment to the position.

Attributes • • • •

Confident, knowledgeable, articulate and passionate about the role; Willing to use initiative while also collaborate effectively as part of a team; Desire to develop and grow within the role and organisation; Experience working in foreign countries and with international clients would be an advantage;

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Comfortable with the reality of being based in the Tuscan countryside.

If interested, please send your CV and a cover letter to: [email protected]