Thanksgiving Menu - Smith & Wollensky

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MAIN COURSE. Herb Roasted Turkey with sausage and cornbread stuffing, cranberry relish and giblet gravy. Roasted Brussel
Thanksgiving Menu AVAILABLE THURSDAY, NOVEMBER 24, 2016 $49 per adult & $20 per child (under 12) Does not include tax or gratuity • Dinner menu also available

SOUP Roasted Butternut Squash Soup with truffled mustard cream

SALAD Chopped Salad

romaine, radicchio, apples, pears, persimmon, citrus vinaigrette

MAIN COURSE Herb Roasted Turkey

with sausage and cornbread stuffing, cranberry relish and giblet gravy

Roasted Brussels Sprouts

with applewood smoked bacon and caramelized shallots

Potatoes Au Gratin farmhouse cheddar

Duck Fat Roasted Root Vegetables carrots, turnips, parsnips

DESSERT choose one

Classic Pumpkin Pie

with cinnamon whipped cream

Warm Apple Tart with vanilla ice cream

Pecan Pie

with vanilla ice cream YOU’VE ARRIVED.

BOSTON ATLANTIC WHARF • BOSTON BACK BAY • CHICAGO • COLUMBUS • HOUSTON • LAS VEGAS • MIAMI BEACH