In April ot'QOOS The Glen Cat'é became the first "smoke Free" restaurant in the
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Good food. Good friends.
Welcome to the Glen Café. Originally established in the late 1970s as JA’s Cafe, Bob and Carol Budish purchased it in 2002 and renamed it after the city of Glendale, hence The “Glen” Cafe. Having started as a waitress when she was only fifteen years old, it was a logical evolution for Carol, along with her husband Bob, to take over the business and make it distinctly their own. Bob served the community as a Glendale police officer until 2005 when he left the department to meet the growing demands of the restaurant. Together, their commitment and passion for good service and good food has kept patrons coming back for years. Since its inception, The Glen Café has become a popular meeting place, famous for breakfast, homemade soups and sandwiches. It has also become a destination for dinner, serving up ribs, pasta, chicken, steak and seafood. Thank you for your patronage and hope you will visit us again soon. –The Glen Café Staff
Visit us at TheGlenCafe.com
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A P P E T I Z E R S CHICKEN TENDERS
Tender strips of chicken breast, breaded and seasoned to perfection. Served with your choice of ranch, tangy barbeque sauce or honey mustard. 6.75 MOZZARELLA MARINARA
Crunchy and chewy. Spring roll style and golden fried. Served with our marinara sauce. 4.95 QUESADILLA
Grilled flour tortillas filled with a savory mixture of cheese, tomatoes and onions. 8.95 With chicken 10.95
CHICKEN WINGS
Choose two for dipping: Spicy cajun, BBQ or Bleu cheese. 6 wings 6.95 10 wings 9.95 MARYLAND STYLE CRAB CAKE
Served on a bed of greens with our spicy Remoulade sauce. 7.95 FLAT BREAD PIZZA
A crunchy base, layered with garlic, olive oil, mozzarella cheese, carmelized red onion and chopped fresh mushrooms with Balsamic drizzle. 8.95
H O M E M A D E AWA R D
SOUP OF THE DAY
Cup 4.50 Bowl 4.95
S O U P S
WINNING
MATZO BALL SOUP
Cup 4.75 Bowl 4.95
CHILI (in season) Cup 4.75 Bowl 5.25
OUR OWN NEW ENGLAND CLAM CHOWDER
Served on Friday only. Cup 4.75 Bowl 5.25
S A L A D S All salads served with your choice of dressing. GARDEN SALAD
Dinner salad with tomato, cucumber and red onion. 4.25 CHEF’S SALAD
Choice of ham, turkey, tuna or grilled chicken; American and Swiss cheese, tomato, red onion, egg and cucumber. 10.95 Jr. Chef’s Salad 9.95
DELUXE CHEF’S SALAD
CHOPPED COBB SALAD
CAESAR SALAD
STUFFED TOMATO
Includes ham, turkey and tuna; American and Swiss cheese, tomato, red onion, egg and cucumber. 11.95 Our classic Caesar. 9.25 W/grilled chicken. 11.95
Chopped lettuce with crumbled bleu cheese, eggs, cucumbers, red onion and bacon. 11.95 W/ grilled chicken. 13.95 Choice of tuna salad or chicken salad. With cottage cheese on the side. 6.25
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S A N D W I C H E S All sandwiches are served on your choice of bread with potato chips and pickle. Add American, Swiss, Cheddar or Mozzarella cheese .60 Add tomato .50 Add $2.75 for Fries in place of chips. TURKEY SANDWICH
REUBEN ON RYE
Swiss cheese and sauerkraut on grilled rye. W/ corned beef 9.75 W/ turkey 8.75
Slow roasted, in house with lettuce. 5.95 SHAVED HAM
Applewood smoked, served with crisp lettuce. 5.75
HOT CORNED BEEF
GRILLED CHEESE
Served with lettuce. 5.50
Piled high on rye. 8.25 LIVER SAUSAGE
Choice of American, Swiss or Cheddar cheese. 4.95
CHICAGO STYLE HOT DOG
Mustard, relish, pickle and onion, crowned with a slice of tomato. 5.25
FISH SANDWICH
Served with lettuce and tarter sauce. 5.50 W/ cheese. 5.95
GRILLED HAM AND CHEESE
Served with your choice of American, Mozzarella, Swiss or Cheddar. 6.95
GOURMET CHEESE MELT
Three cheeses and fresh tomato. 6.25
CHICKEN WRAP
Crispy or grilled chicken, cheddar cheese, tomato, lettuce and ranch dressing all wrapped in a warm flour tortilla. 7.95
BLT SANDWICH
Applewood smoked bacon, lettuce and tomato. 6.25
H A L F
TUNA MELT
TURKEY MELT
Grilled with Cheddar. 7.25 W/ bacon. 8.25 PATTY MELT
Served on rye and grilled with two slices of American cheese. 5.95 BEEF & CHEDDAR MELT ON RYE
Tender thinly sliced beef with mild cheddar. 6.95 EGG SALAD
Served with lettuce. 5.95 TUNA SALAD (ALBACORE)
Served with lettuce. 6.95 CHICKEN SALAD
Served with lettuce. 6.95
S A N D W I C H
WITH SOUP OR SALAD!
Served with potato chips. Choice of toast or bread. YOUR CHOICE $8.50 TURKEY
CHICKEN SALAD
HAM
EGG SALAD
LIVER SAUSAGE
TUNA SALAD
Split / Extra plate charge 2.00
(ALBACORE)
Grilled with American cheese. 7.95
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G L E N
F A V O R I T E S
Served with fries and pickle. PHILLY MELT
Sliced roast beef, Swiss cheese, green peppers & onions served on Hoagie bun. 8.95 THE ULTIMATE CLUB
Sliced roast beef, turkey, ham, American cheese, lettuce and tomato served on toast. 10.95 TURKEY CLUB
Slow roasted turkey, served with lettuce and tomato on toast. 9.95 Add bacon. 10.95 TRIPLE DECKER BLT
BLT club, stacked high. 8.95 MARYLAND STYLE CRAB CAKE SANDWICH
Served on a wheat roll w/ lettuce, tomato, red onion and side of spicy Remoulade sauce. 8.95 SHRIMP “PO BOY”
Generous helping of Gulf shrimp hand breaded and golden fried with lettuce, tomato, mayo on a grilled hoagie bun. Finished with a drizzle of homemade spicy Remoulade sauce. 9.95 FISH N’ CHIPS
Lightly battered Cod fillets served with tarter sauce. Two piece 7.95 Four piece 9.95 PIZZA BURGER
Spicy burger topped with Mozzarella cheese and our own marinara sauce. Served on a grilled bun. 8.25 GRILLED PORK CHOP
A favorite! Boneless chop, grilled to perfection and topped with sauteed onions. Served on a grilled wheat roll. 8.95 CHICKEN TENDERS
Four piece chicken tenders meal, with your choice of BBQ, ranch or honey mustard. 8.25
H O T
S A N D W I C H E S
These sandwiches are served with mashed potatoes and covered with gravy. TURKEY
Slow roasted & hearty. Sure to please. 9.95
ROAST BEEF
Lean roast beef, piled high. 9.95
VEAL CUTLET
Golden fried to perfection. 8.95
Split / Extra plate charge 2.00
CHICKEN BREAST
Breaded and lightly fried. 8.95
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C H I C K E N
S A N D W I C H E S
Choice of french fries, potato chips, coleslaw, apple sauce or cottage cheese. (Substitute a baked potato or fresh fruit cup for $1.00 more) GRILLED CHICKEN BREAST
LEMON PEPPER CHICKEN
5 oz. chicken breast served on a grilled bun with lettuce, tomato, a side of mayo 9.25
5 oz. chicken breast served on a grilled wheat roll with lettuce, tomato, red onion a side of mayo. 9.25
CAJUN GRILLED CHICKEN
5 oz. chicken breast served on a grilled wheat roll with lettuce, tomato, a side of mayo. 9.25
CHICKEN PARMESAN
A lightly breaded 5 oz. chicken breast. Topped w/ Mozzarella and marinara. Served on a grilled wheat roll. 9.25
B U R G E R S Served with pickle and potato chips. Add 2.50 for fries in place of chips. CLASSIC BURGER
GRILLED TOP SIRLOIN “GLENDALE’S FINEST” BURGER
Our classic 1/3 pound burger. Single 4.95 w/ cheese 5.50 Double 7.95 w/ cheese 8.50
1/2 pound ground top sirloin served with lettuce and tomato. 7.95 Add cheese. 8.50
CAFE BURGER
Our famous hamburger, with American and Swiss, raw onion, lettuce & tomato on a grilled wheat roll and 1000 Island dressing on the side. 6.25
MUSHROOM & SWISS 1/3 pound grilled burger smothered with
HAMBURGER DELUXE
A grilled 1/3 pound turkey burger with lettuce, tomato and red onion. 5.50 With cheese 5.95
Our juicy 1/3 pound burger with lettuce, tomato & onion. 5.75 w/cheese 6.25
garden fresh sauteed mushrooms and topped with Swiss cheese. 6.25 Double 8.95
TURKEY BURGER
K I D S M E N U Your choice - 4.00 GRILLED CHEESE
HAMBURGER
CHICKEN FINGERS
FRENCH FRIES or APPLE SAUCE Add 1.25
HOT DOG
CHEESEBURGER
Kids Menu is for children 12 years old and younger. Dine in only.
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E N T R E E S All entrees are served with homemade soup of the day or fresh garden salad GLENDALE ’S BEST BBQ RIBS
Tender baby back with our tangy sauce. Served with apple sauce and french fries. 1/2 rack 15.95 Full rack 23.95 COUNTRY FRIED CHICKEN
Honey touched and golden fried. Served with garlic mashed potatoes and creamy coleslaw. 14.95 FOUR SEASONS GRILLED CHICKEN
Two 5 oz. chicken breasts covered with sauteed mushrooms, onions, red & green peppers. Includes baked potato. 14.95 MUSHROOM STEAK
Grilled 8oz. ground sirloin covered with gravy and fresh sauteed mushrooms. Includes garlic mashed potatoes and grilled vegetables. 14.95 O’DANNYS BEEF STEW
A traditional hearty Irish stew. Tender marinated beef, carrots and hand cut potatoes. 14.95 JUMBO SHRIMP
Deep fried to a golden brown with cocktail sauce. Served with our homemade coleslaw and French fries. 17.95 SEA SCALLOPS
Large succulent scallops with a Maryland style crab cake, drizzled with our own spicy Remoulade sauce. Includes garlic mashed potatoes and grilled vegetables. 18.95 CENTER CUT PORK CHOPS
Two tender bone in chops, complete with apple sauce and garlic mashed potatoes. 15.95 CHEESE / SPINACH RAVIOLI
A generous portion of cheese filled pasta and red sauce, with choice of fresh spinach. Served with garlic bread. Cheese only 13.95 With Spinach 14.95
Consuming raw or under cooked food may pose a serious health risk. Split charge $2.00. Substitutions may be subject to additional charges.
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B R E A K FA S T, CAFE OMELET
A town favorite, filled with ham, cheddar cheese and hash browns. Served with toast & jelly. 8.95
OMELETS
3 EGG OMELET
Served with toast. Choice of three fillings: American or cheddar, mozzarella, mushrooms, onions, green peppers, tomatoes, ham or spinach. 8.75 Additional ingredients .60 ea.
&
MORE
EGGS BENEDICT
Served on an English muffin with our own homemade hollandaise sauce. (served until noon daily) 9.95
BREAKFAST SANDWICHES Served on choice of white, whole wheat, whole grain, rye, bagel, English muffin or wheat roll.
EGG & CHEESE 3.95 • EGG & BACON, HAM OR SAUSAGE 5.25 EGG, SPINACH & CHEESE 4.50
H O T O AT M E A L Cup 4.50 Bowl 4.95 (served until 12 Noon) Add bananas, blueberries, strawberries, walnuts or granola 1.75
BAKERY & BREADS TOAST 1.80 RAISIN TOAST 1.95
CINNAMON TOAST 1.90 ENGLISH MUFFIN 1.75
BAGEL
Served w/ cream cheese. 2.15
HOMEMADE FRENCH BREAD
1.75
WHEAT ROLL 1.75
ON THE SIDE EGG 1.95 HAM 5.25 APPLEWOOD SMOKED BACON 3 strips 3.25 PORK SAUSAGE Links 3.25 TURKEY SAUSAGE Patties 3.25
GROUND SIRLOIN 8 ounces 6.50
AMERICAN FRIES
PORK CHOP Boneless 6.50
HASH BROWNS
CORNED BEEF HASH 5.25
FRESH FRUIT (in season)
CAFE POTATOES
Fresh fruit cup 3.75 Half grapefruit 2.25
American fries with onion, green pepper & sweet bell pepper. 4.75
3.25 3.25
Consuming raw or under cooked food may pose a serious health risk.
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SELECT BREAKFASTS
Poached eggs served until 12 Noon. Egg Beaters .90 extra. Fried onions Add .25 1
7
French toast 3 slices 4.95 2 slices 4.25 1 slice 3.25
Two eggs with ham, toast & jelly 8.50 with hash browns or American fries. 11.25 2
Three pancakes 6.00 Short stack (2) 5.00 One pancake 4.00 Choice of banana, blueberry, walnut or chocolate chip. Add $1.50 (served until 11am)
8
Huevos Rancheros 2 sunny side up eggs atop warm flour tortillas. Served with a skillet combo of spicy sausage, potatoes, red & green peppers, onions, cheese, and mild salsa. 8.75 (no substitutions, please)
3
2 Eggs, bacon or sausage, toast & jelly 7.25 with hash browns or American fries. 9.50 4
9
Breakfast burrito 2 scrambled eggs, American fries, sausage and cheddar cheese rolled in a flour tortilla. 7.25 (no substitutions, please)
1 Egg, toast & jelly. 3.75 1 Egg beater, toast & jelly. 4.50 5
2 Eggs, toast & jelly. 5.25 6
2 Eggs, hash browns or American fries served with toast & jelly. 7.95
10
Belgian waffle (served until 11am) Served with butter & syrup. 5.25 w/strawberries or blueberries. 6.75 11 Corned beef hash with 2 eggs served with toast & jelly. 8.75
B E V E R A G E S COLOMBIAN COFFEE 2.25 MILK
FRESH BREWED HOT TEA 2.50 ICED TEA 3.25
Includes refill
CHOCOLATE MILK
LEMONADE 3.25
HOT CHOCOLATE 2.50
MALTS & SHAKES 4.75
Sm 1.55 Lg 2.15 Includes refill
Includes refill
Pepsi, Diet Pepsi, Root Beer, Mountain Dew, Sierra Mist (includes refill)
The Glen Cafe proudly offers 30 different wines and numerous craft beers. Ask your Server for details.
Breakfast is served from 6:30am to 4:00pm Monday through Saturday and 7am to 3pm on Sunday unless otherwise noted. Consuming raw or under cooked food may pose a serious health risk.
TheGlenCafe.com
B e c k e rD e s ig n .n e t
SOFT DRINKS 2.45
BEER & WINE
© G le n Cafe
Sm 1.45 Lg 2.00
JUICES 2.25 Apple, cranberry, grapefruit, orange, tomato, V8