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Apps!

Holiday Apps & Drinks to Satisfy and Delight Your Guests!

Appetizing Accompaniment

Happy

Holidays! Celebrate the holidays with our 365 Everyday Value® brand: the highest quality items at great prices in every aisle of the store. All of these products meet our quality standards, come in natural and organic options, and will change the way you shop at Whole Foods Market®. From flour, sugar and spices for baking, to crackers, cheese and sweets for entertaining, we make it easy and affordable to fill your fridge and pantry for all of your holiday celebrations. And like everything at Whole Foods Market, our 365 Everyday Value® products are free of artificial colors, sweeteners, flavors, preservatives and hydrogenated fats.

Look for this logo, and enjoy great quality at a great price!

Roasted Mushroom Crostini

Mushroom Medley

Fresh Baguette Slices

365 Everyday Value®

Organic Sour Cream

Fresh Chives

Fresh Tarragon

(chopped)

Roast 4 ounces of sliced mushrooms with 2 tablespoons olive oil and 1 teaspoon of salt on a baking sheet at 400°F for 12-15 minutes. Slice baguette into quarter inch slices and toast. Top each slice with mushrooms, sour cream, chopped chives, tarragon and salt and pepper to taste.

Brunch Delight

Smooth and Savory

Sweet & Nutty Ricotta Mini Toasts

Fingerling Potato Bites Crème Frâiche

365 Everyday Value®

Ricotta Cheese

Garlic or Shallots

365 Everyday Value®

Bread Crumbs

(minced)

Fingerling Potatoes

Hazelnuts (toasted and chopped)

Lemon 365 Everyday Value®

Organic Mini Toasts

365 Everyday Value®

Fresh Parsley

(chopped)

Garlic

Organic Mountain Forest Honey

Zest and juice lemon, mix with 1-2 cloves minced garlic or shallots and stir into container of ricotta cheese. Place a dollop of this mixture on each mini toast and top with chopped toasted hazelnuts and a small drizzle of honey.

Cut potatoes in half lengthwise and boil in salted water until fork tender. Cut the tip off a head of garlic, toss in olive oil, wrap in foil and roast at 400˚F for about 30 minutes. Remove roasted cloves, peel and mash then blend with one container of crème fraîche. Toast 1 cup of bread crumbs at 350˚F until golden brown. Top halved potatoes with crème fraîche mixture, sprinkle with bread crumbs and chopped parsley. Add salt and pepper to taste.

Salty and Sweet

Prosciutto, Fig & Manchego Nibblers

Bold and Crisp

Smoked Trout & Apple Rounds

Granny Smith Apples

Manchego Cheese Organic Adriatic Fig Spread

(sliced)

Prosciutto 365 Everyday Value®

Golden Round Crackers

Raw Horseradish (grated)

365 Everyday Value®

Organic Mini Toasts

Add a dollop of fig spread to each mini toast, then gently press a slice of Manchego into jam. Top with a thin slice of prosciutto.

Smoked Trout

Place a few thin slices of green apple on top of cracker and add a thin slice of smoked trout. Top with fresh grated horseradish and cracked black pepper if desired.

Cocktail Companion

Shrimp & Pineapple Skewers

26-30 ct. Raw Shrimp (peeled, deveined)

Fresh Chives or Green Onion

Fresh Pineapple

Trendy Meets Traditional

Avocado & Smoked Salmon Toast with Egg

Avocado

Seeded Baguette (sliced)

(diced)

(chopped)

365 Everyday Value®

Organic Memphis Madness or other Barbecue Sauce

365 Everyday Value®

Lemon Juice

Smoked Salmon

Organic Large Brown Eggs

Fresh Chives

(chopped)

Run wooden skewers in cold water and pat dry. Alternate raw shrimp and diced pineapple on skewers, cover with barbecue sauce and bake at 350˚F for about 5-10 minutes, until shrimp are firm and opaque throughout. Remove from oven and garnish with chopped chives or green onion.

Hard boil 1 egg for every 3 appetizers you'd like to make. When cool, peel and slice. Cut baguette into quarter inch thick slices and toast. Smash avocado and add a little lemon juice, then spread on baguettes. Top with sliced eggs, one slice of smoked salmon and chopped chives.

Tangy and Tantilizing

Delectably Dippable

Crispy Onion Chicken Strips

365 Everyday Value®

Chicken Breasts 365 Everyday Value®

Crispy Onions

Baked Mozzarella Roll-Ups

Egg Roll Wrappers

365 Everyday Value®

Bread Crumbs

Dipping Sauce

365 Everyday Value®

Organic String Cheese

365 Everyday Value®

Marinara

1 tablespoon 365 Everyday Value®

Organic Mountain Forest Honey

1 tablespoon

Organic Lime Juice

1/2 -1 teaspoon

Harissa

(adjust to taste)

Slice boneless, skinless chicken breasts into strips. Pulse crispy onions in food processor until smooth, combine with bread crumbs and set aside. Dredge chicken in flour with salt and pepper; dip each strip in lightly beaten raw egg then dredge each strip in the onion and bread crumb mixture. Arrange strips on baking sheet and bake at 350˚F for 15-20 minutes or until chicken has reached an internal temperature of 165˚F. Serve with dipping sauce.

Place one piece of string cheese at an angle on top of an egg roll wrapper, then roll wrapper over cheese and seal by coating the corner with water and pressing together. Brush lightly with oil and bake at 350°F until crispy, about 12 minutes, turning after 6 minutes. Serve with a side of marinara for dipping.

Easy and Cheesy

Pass the Sass

Blue Cheese, Grape & Walnut Spheres

Saucy Bacon Wrapped Taters

365 Everyday Value®

Blue Cheese Crumbles

365 Everyday Value®

Bacon

365 Everyday Value®

365 Everyday Value®

Red Seedless Grapes

Organic Chopped Walnuts

Set blue cheese out so it reaches room temperature. Toast walnuts about 6-10 minutes at 350˚F, stirring halfway through, until toasted brown and fragrant. Pulse in food processor or chop roughly with a knife. Remove grapes from stems and toss into warm/softened blue cheese, breaking up any large crumbles. Ensure the blue cheese covers the grapes by gently smearing as necessary. Roll the cheese-coated grapes in walnuts.

365 Everyday Value®

Tater Puffs

Organic Memphis Madness or other Barbecue Sauce

Wrap each frozen tater puff with a half slice of bacon and secure with a toothpick. Bake for 15-20 minutes, at 350˚F until bacon is cooked. Remove from oven and coat with barbecue sauce. Cook for another 4-5 minutes. Allow toothpicks to cool before serving.

Cozy Concoction

Snappy and Sweet

Ginger Sour Hiccup

Sweet & Salty Cider

365 Everyday Value®

Ginger Ale

365 Everyday Value®

Organic Salted Caramel Sauce

Simple Syrup

365 Everyday Value®

Organic Apple Cider

Maraschino Cherries

Organic Lemon Juice 365 Everyday Value®

Whipped Cream

Heat one cup of cider for each serving in a large saucepan. Pour cider into mugs, top with whipped cream and drizzle with salted caramel sauce.

Grenadine

Mix quarter cup each lemon juice, simple syrup and grenadine. Fill glass with ice and 2 ounces of lemon mixture. Add ginger ale to fill glass and garnish with a maraschino cherry. Great as a single serving or in your punchbowl.

Happy Holidays from the Whole Foods Market Family to Yours.

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