burgers and sandwiches pizza brunch pupus fresh salads plates

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18% gratuity will automatically be charged to parties of 6 or more. *Item can be made Gluten Free upon request. When ord
PUPUS

BURGERS AND SANDWICHES

House Onion Rings 12

Served with Seasoned French Fries. Substitute gluten free bun/bread $2

Tempura Beer Battered, Pineapple Mustard, Chipotle Sour Cream

Nachos 15

Cheddar and Jack Cheese Blend, Pineapple Salsa, Guacamole, Sour Cream, Cilantro Add: Kalua Pork $4, Chicken $6

Crispy Calamari 15

Spicy Tomato Sauce, Smoked Garlic Aioli

Coconut Shrimp 18

Four Jumbo Shrimp, Sweet Chili Sauce

Crispy Chicken Wings 14

Tropics Burger*/** 19 Certified Angus Patty, Choice of Cheese, 8th Island Sauce, Lettuce, Tomato, Onion, Pickle, House Made Onion Brioche Add: Avocado $3, Bacon $5, Roasted Hamakua Mushrooms $5

Upgrade to a 10 oz Beef Patty $4

Paniolo Burger** 22 Smoked Bacon, Cheddar, Onion Ring, Lettuce, Tomato, Onion, Old Lahaina Dark Rum BBQ Sauce, House Made Onion Brioche

Upgrade to a 10 oz Beef Patty $4

Choice Of Old Lahaina Dark Rum BBQ, Buffalo, or Sweet and Spicy Korean Sauce

Grilled Fresh Catch Sandwich 19

Shrimp and Fresh Catch Ceviche*/** 18

Butter Lettuce, Tomato, Avocado, Radish Sprouts, Pesto, Artisan Roll

Fresh Island Catch, Shrimp, Lime Juice, Mango, Chilies, Tomatoes, Onion, Cilantro, Taro Chips

Ahi Poke*/** 20

Hawaiian (Inamona, Shoyu, Maui Onion) or Spicy

Ocean Sampler*/** 23

Grilled Chicken Club Sandwich 19

Crisp Bacon, Butter Lettuce, Tomato, Avocado, Radish Sprouts, Provolone, Pesto Aioli, Artisan Roll

Shaved Prime Rib Cheesesteak 23

Hawaiian Poke, Spicy Poke, and Ceviche

Green Bell Pepper, Onion, American and Provolone Cheese, Hoagie Roll

FRESH SALADS

Blue Cheese and Celery Slaw, Cheddar and Jack Cheese, Chipotle Tortilla

Add to any salad: Chicken $6, Seared Ahi** $8 or Shrimp $12

The Farmer’s Market Salad* 15

Maui Taro Patty, Portobello Mushroom, Cucumber, Tomato, Butter Lettuce, Radish Sprouts, Spiced Tomato Jam, Garlic Aioli

Caesar Salad* 16

Made Gluten Free $2

Kale Quinoa Salad* 17

Fresh Mozzarella, Vine Ripened Tomatoes, Basil

Seafood Chop Chop Salad 26

Sausage and Pepperoni 19 Roasted Mushroom and Kale 20

Island Greens, Tomato, Hearts of Palm, Cucumber, Shaved Carrot, Lilikoi Basil Vinaigrette Anchovy Vinaigrette, Reggiano, Hearth Baked Focaccia Strawberry, Feta, Toasted Almond, Açai Berry Vinaigrette Crab, Shrimp, Bacon, Blue Cheese, Cucumber, Tomato, Hardboiled Egg, Romaine, Green Goddess Dressing

Seared Ahi Salad*/** 24

Black Pepper Rubbed Ahi, Local Greens, Radish, Tomato, Cucumber, Wasabi Soy Dressing

PLATES Island Fresh Catch MP

Crispy Buffalo Chicken Wrap 19 Maui Taro Burger* 19

PIZZA Margherita 19

Goat Cheese, Olive Oil, Fried Garlic & Citrus Gremolata

BRUNCH Available 11:00am-2:00pm

Loco Moco** 23

Two Eggs Any Style, Burger Patty, Steamed White Rice, Maui Onion and Mushroom Gravy

The 2 Egg Breakfast* 23

Seasonal Roasted Vegetables, Steamed White Rice, Cilantro-Mac Nut Pesto

Two Eggs Any Style, Bacon, Rice or Tater Tots

Vegetable Chow Fun** 20

Banana Berry Baked French Toast 19

Fish ‘n Chips 23

7oz Certified Angus Top Sirloin, Lobster Meat, Two Eggs Any Style, Hollandaise, Steamed Rice or Tater Tots

Shishito Peppers, Eggplant, Carrot, Fried Garlic, Soft Cooked Egg, Long Beans Add: Crispy Tofu $4, Chicken $6, Pork Belly $8, Steak** $8, Grilled Shrimp $12 Kona Longboard Lager Tempura, Seasoned French Fries, Malt Vinegar Tartar Sauce

King’s Hawaiian Bread, Lilikoi Butter

Lobster, Steak & Eggs** 32

Island Catch Fish Tacos 22

Soft Corn Tortillas, Spicy Mayo, Pineapple Salsa, Shredded Cabbage

*Item can be made Gluten Free upon request. When ordering, please specify with your server that you are requesting the dish to be made Gluten Free. **Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

Prices are inclusive of 4.712% state excise tax. 18% gratuity will automatically be charged to parties of 6 or more.

Please let your server know if you have any allergies.

LUNCH 7/2017