WEDGE SALAD. Baby Iceberg, Macerated Tomatoes, Buttermilk Bleu. Cheese, Pickled Red Onion, Buttermilk Ranch. -OR-. BUTTE
2 1 8
WEEK
SUNDAY, JANUARY 21 TO THURSDAY, JANUARY 25
3 COURSE MENU
3 COURSE MENU
$30 PER PERSON
$40 PER PERSON
CHILI
WEDGE SALAD
Cheddar, Sour Cream, Scallion
Baby Iceberg, Macerated Tomatoes, Buttermilk Bleu Cheese, Pickled Red Onion, Buttermilk Ranch
-OR-
-OR-
BABY KALE SALAD Baby Kale, Candied Pecans, Apple Straws, Parmesan Cheese, Warm Bacon Dressing
BUTTERNUT SQUASH & APPLE BISQUE Pressed Apples, Vanilla Chantilly
FALAFEL SANDWICH
FOOTPRINT FARMS CHICKEN
Lettuce, Tomato, Pickled Onion, Boursin Cheese, Cucumber Dill Aioli, Ciabatta Bun
Brined Breast, Confit Leg, Spinach Risotto, Natural Jus
-OR-
-OR-
ATLANTIC SALMON
REUBEN Corned Beef, Sauerkraut, Swiss Cheese, 1000 Island Dressing, Toasted Rye
Wild Rice, Baby Carrots, Grapefruit, Fennel
TURTLE CHEESECAKE
Green Apple Meringue, Cranberry Streusel, Sweet Potato Chips
-OR-
SWEET POTATO RISOTTO New York Style Cheesecake, Oreo & Caramel Pecan Crust, Chocolate Sauce, Caramel Sauce
ESPRESSO MASCARPONE BRULEE Dark Chocolate Hazelnut Biscotti, Chantilly Cream
AQUEOUS 3 COURSE MENU
3 COURSE MENU
$50 PER PERSON
$60 PER PERSON
SMOKED TOMATO BISQUE
GRILLED GEM LETTUCE
Basil, Parmesan
Farm Egg Yolk, Pickled Red Onion, Garlic Crumb, White Anchovy, Parmesan Dressing
-OR-
-OR-
CLASSIC CAESAR SALAD
ROASTED SWEET POTATO SOUP
Romaine, Black Pepper Dressing, Crouton
Toasted Sage Marshmallow, Spiced Pepitas, Brown Butter
PAN SEARED SALMON
BRAISED SHORT RIB
Whipped Potatoes, Asparagus, Bernaise
Smoked Potato Butter, Blistered Brussels, Petite Farm Carrots, Pumpernickel, Jus
-OR-
-OR-
GRILLED FLANK STEAK Whipped Potatoes, Asparagus, Cabernet Demi
FOOTPRINT FARM CHICKEN
-OR-
Wild Mushroom Risotto, Crispy Hen Of The Wood, Roasted Delicata Squash, Honey, Herb Jus
AIRLINE CHICKEN BREAST Whipped Potatoes, Asparagus, Natural Jus
ORANGE POSSET Orange Infused Local Cream, Ginger & Clove Compressed Apple, Almond, Green Apple Granita
CARAMEL CHEESECAKE
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