uu uu uu uu uu uu uu uu uu uu uu uu uu uu uu ... - Sichuan Gourmet

湯

Noodle Soup

麵

干 煸 四 季 豆 105. Sichuan Style String Beans................................... 8.95 Chinese Eggplant with Yu Xiang Sauce.................. 9.75 魚 106., 香 茄 子

牛 132., 肉 麵 清 134. 湯炸醬麵

九 層塔茄子 蒜 炒 菠 菜

紅 135., 油炸醬麵

107.

Chinese Eggplant with Basil................................. 9.75

108.

Sautéed Chinese Spinach with (without) Garlic...... 8.95

Ma Po Tofu (with pork as required)....................... 9.95 麻 109., 婆 豆 腐 Fried Tofu with Vegetable Family Style.................. 10.50 家 110., 常 豆 腐

Steamed Health Dish

(No cornstarch, oil, salt and sugar, Served with Ginger Sauce)

清 蒸 蔬 菜 清 蒸蔬菜雞

115.

Steamed Vegetable Combo.................................... 9.95

116.

Steamed Chicken with Vegetables........................ 10.95

清 蒸蔬菜蝦

117.

Steamed Jumbo Shrimp with Vegetables.............. 16.95

Fried Rice & Noodle

炒飯，炒麵纇 本 樓 炒 飯 各 式 炒 飯

120.

House Special Fried Rice...................................... 8.75

121.

Fried Rice ........................................................... 7.75



牛 或蝦炒飯

(Choice of Roast Pork, Chicken or Vegetables)

122.



本 樓 撈 麵 各 式 撈 麵

(Choice of Beef or Shrimps)

123.

House Special Lo Mein......................................... 8.95

124.

Lo Mein ............................................................. 7.95



牛 或蝦撈麵

(Choice of Pork, Chicken or Vegetables)

125.

Lo Mein ............................................................. 8.25

126.

Pan Fried Noodles with Seafood.......................... 15.95

127.

Pan Fried Noodles ............................................. 11.95



海 鮮兩面黃 各 式兩面黃

(Choice of Beef or Shrimps)



白 飯 黃 飯

(Choice of Pork, Chicken, Beef or Vegetables)

128.

Boiled White Rice................................................. 1.35

129.

Boiled Brown Rice............................................... 1.85

Dessert

甜 點 芝 麻 苕 餅 成 都 湯 圓

Fried Rice ........................................................... 8.25

130.

Sesame Sweet Potato Cakes .......... (2) 4.95

131.

Chengdu Sweet Rice Flour Balls (6)...................... 4.75



(4) 6.95

Zha Jiang Noodle with Pork............... 8.50 Zha Jiang Noodle with Pork & Spicy Sauce.......................... 8.50

午 餐 Luncheon Specials Served weekday Mon. – Fri. 11:30 am – 3:00 pm

,, Fried Tofu & Napa Cabbage with Spicy Chili Sauce.. 11.95 水 111. 煮 豆 腐 素 什 錦 112. Vegetable Delight................................................. 8.95

健康特別餐

Beef Noodle Soup............................. 8.95

SERVED WITH Vegetable Spring Roll or Crab Rangoon Boiled Rice or Vegetable Fried Rice or (Brown Rice 50¢ extra charge)

成 都 醬 味 雞 L 1.

Chicken and Asparagus with Chengdu Special Sauce..................... 7.75

魚 香 肉 絲 L 2. , Pork with Yu Xiang Sauce.................. 7.50 四 川 回 鍋 肉 L 3. , Sichuan Style Double Cooked Bacon.. 7.50 宮 保 雞 丁 L 4. , Sichuan Kung Bao Chicken................ 7.50 三 椒 干 煸 雞 L 5. ,, Smoky Hot Chicken with Cayenne...... 7.95 小 椒 牛 肉 絲 L 6. , Beef with Hot Green Pepper.............. 7.95 麻 婆 豆 腐 L 7. , Ma Po Tofu (With Minced Pork As Required)..... 7.25 Sichuan Style String Beans................ 7.25 干 煸 四 季 豆 L 8. 左 宗 堂 雞 L 9. , General Tso’s Chicken........................ 7.95 陳

皮

雞 L10.

Tangerine Chicken............................. 7.95

芥

蘭

牛 L11.

Beef with Broccoli............................. 7.95

腰 果 雞 丁 L12.

Chicken with Cashew Nuts................ 7.50

磨 菇 雞 片 L13.

Chicken with Mushrooms................... 7.50

甜

Sweet & Sour Chicken...................... 7.50

酸

雞 L15.

魚 香 兩 樣 L16. , Chicken & Shrimps 素

(0115) 三星彩印郵寄公司 • TRI–STAR PRINTING & MAILING SERVICES • 33 PARK STREET, SOMERVILLE • (617)666–4480

Vegetable

蔬菜纇

with Yu Hsiang Sauce........................ 7.95

錦 L17.

Vegetable Delight............................. 7.25

豆 豉 魚 片 L28.

Fish Filets with Black Bean Sauce...... 8.50

什

, Sauteed Fish Filets with Basil............ 8.50 九 L29. 層塔魚片 , Sichuan Kung Bao Jumbo Shrimp...... 9.95 宮 L30. 保 大 蝦 , Hot & Spicy ,, More Spicy ,,, Very Spicy We can alter the spiciness according to your taste. Subject to Mass. & Local Meals Tax. Not Responsible for Lost Articles. Before placing your order, please inform your server if a person in your party has a food allergy.

uu uu uu uu uu uu uu uu uu uu Open Hours Mon. to Thurs. 11:30 am to 9:30 pm Fri. & Sat. 11:30 am to 10:30 pm Sun. & Holidays 12:00 noon to 9:30 pm

uu uu uu uu uu uu uu

Sichuan Gourmet Authentic Chinese sichuan Restaurant

w w w. L a o s i c h u a n . c o m

Expert Group Catering! TEL 7 8 1 - 7 8 4 - 6 6 9 8

781-784-2833 386-388 SOUTH MAIN STREET SHARON, MA 02067

“Best Chinese Food” Recommended by:

· ZAGAT (Food score 27) · BOSTON GLOBE (02/2011) · BOSTON MAGAZINE (Best of Chinese Restaurant 2011& 2012) · WORLD JOURNAL (Chinese Newspaper) · BOSTON CHINESE REPORT (Chinese Newspaper) Major credit card accepted. Minimum Charge $10.00

Soup

湯 纇

蛋 花 湯 1. Egg Drop Soup.................................................... 2.50 酸 2. 辣 湯 , Hot & Sour Soup................................................. 2.50 龍 抄 手 3. Wonton Soup (For 2)............................................ 5.75 酸 4. 辣 抄 手 , Hot & Sour Wonton Soup (For 2).......................... 5.75 蟹 肉 蘆 筍 湯 5. Crab Meat with Asparagus Soup (For 2)................ 8.95 農 6. 家魚片湯 , Fish Filets with Sour Cabbage Soup (For 2)........... 8.95 海 鮮 湯 蔬 菜豆腐湯

7.

Seafood Soup (For 2)......................................... 12.95

8.

Vegetable & Tofu Soup (For 2).............................. 7.95

Appetizer

頭 抬 素 春 卷 蔬 菜 蒸 餃

10.

Vegetable Spring Rolls (3).................................... 4.50

11.

Steamed Vegetable Dumplings (6) (15 min. wait).. 7.95

12.

Fried Chicken Wings (6)........................................ 7.95

炸 雞 翅 炸 辣 雞 翅

13. , Spicy Fried Chicken Wings (6)............................... 9.95

炸 雞 指 炸 大 蝦

14.

Fried Chicken Fingers (10).................................... 7.50

15.

Fried Jumbo Shrimps (6)...................................... 8.25

16.

Crab Rongon (10)................................................ 6.95

蟹 角 牛 串 無 骨 排 鍋 貼 蔥 油 餅 寶 寶 盤

17.

Beef Teriyaki (6)................................................... 8.25

18.

Boneless Spareribs............................................... 7.75

19.

Peking Ravioli (steamed or pan fried) (6).............. 6.95

20.

Scallion Pancake.................................................. 5.50

21.

Pu Pu Platter (For 2)......................................... 18.95 Spring Rolls, Boneless Spareribs, Chicken Fingers, Chicken Wings, Fried Shrimps, Beef Teriyakis and Crab Rangoons

特色小吃

夫 32. 妻 肺 片 , Roast Beef, Tendon & Tripe with Chili Sauce ......... 8.75 蒜 33. 泥 白 肉 , Steamed Bacon with Fresh Garlic Spicy Sauce ...... 7.75 麻 34. 辣 牛 筋 , Beef Tendon with Spicy Wonder Sauce .................. 7.95 干 35. 拌 牛 肉 , Roast Beef with Chili Sauce ................................ 8.25 五 香 牛 肉 36. Five Flavored Beef .............................................. 8.25 成 37. 都 涼 粉 , Green Bean Noodle with Chengdu Spicy Sauce .... 5.50 香 油 鮮 筍 尖 38. Bamboo Shoots with Special Sesame Oil Sauce ....... 6.25 麻 39. 辣鮮筍尖 , Bamboo Shoots with Spicy Wonder Sauce ............ 6.25 酸 40., 辣 木 耳 Spicy Chinese Wood Ears Mushroom...................... 6.25

Sichuan Style Appetizer

成 25. 都鐘水餃 , Chengdu Spicy Dumplings (8)............................... 5.95 紅 26. 油 抄 手 , Sichuan Wonton with Spicy Chili Sauce (10).......... 5.50 擔 27. 擔 麵 , Dan Dan Noodles................................................. 5.50 川 28. 味 涼 麵 , Sichuan Cold Noodles........................................... 5.25 甜 29. 水 麵 , Chengdu Sweet & Spicy Noodles.......................... 5.25 白 油 燃 麵 30. Sichuan Cold Noodle in White Sauce .................... 5.25

Seafood

海 鮮

川 42. 味烹大蝦 , Jumbo Shrimp with Sichuan Chili Sauce.............. 16.95 宮 43. 保 大 蝦 , Sichuan Kung Bao Jumbo Shrimp....................... 16.95 油 爆 蒜 大 蝦 44. Steamed Jumbo Shrimp with Fresh Garlic............ 16.95 川 味 椒 鹽 蝦 45. Jumbo Shrimp with Sichuan Pepper Corn Salt...... 16.95 咖 46. 哩 大 蝦 , Jumbo Shrimp with Curry Sauce......................... 16.95 果 汁 大 蝦 47. Grand Marnier Jumbo Shrimps............................ 16.95 海 鮮 鍋 巴 陳 皮 大 蝦

48.

Seafood with Sizzling Rice.................................. 16.95

49.

Tangerine Jumbo Shrimps................................... 16.95

胡 50., 辣 干 貝 Scallops with Chengdu Spicy Sauce..................... 16.95 黑 51., 椒 干 貝 Scallops with Black Pepper Sauce....................... 16.95 豆 豉 干 貝 52. Scallops with Black Bean Sauce.......................... 16.95

魚 纇 麵點小吃

Sichuan Cold Delicacy

Fish

( Whole Fish: Tilapia

Fish Filet: Sole )

, Fresh Whole Fish with Sichuan Chili Bean Sauce.. 18.95 豆 55. 瓣 全 魚 , Fresh Whole Fish & Tofu with Special Sauce......... 18.95 豆 56. 腐 全 魚 Fresh Whole Fish with Sweet & Sour Sauce......... 18.95 糖 醋 全 魚 57. ,, Fish Filets & Napa Cabbage with Spicy Sauce..... 14.95 水 58. 煮 魚 片 Fish Filets with Black Bean Sauce....................... 14.50 豆 豉 魚 片 59. , Sauteed Fish Filets with Basil............................. 14.95 九 60. 層塔魚片 Fish Filets with Fresh Tomato & Vegetables........... 13.95 蕃 茄 溜 魚 片 61. ,,, JinGu Fish Filets................................................. 20.95 金 62. 骨 魚 片 ,,, Gangou Fish Filets............................................. 16.95 干 63. 鍋 魚 片

, Hot & Spicy ,, More Spicy ,,, Very Spicy We can alter the spiciness according to your taste. Before placing your order, please inform your server if a person in your party has a food allergy.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beef and Lamb

牛 肉

水 65.,, 煮 牛 肉 Beef & Napa Cabbage with Spicy Chili Sauce...... 14.95 孜 66., 燃 牛 肉 Cumin Flavored Dry Beef................................... 13.50 蘆 筍 牛 肉 67. Shredded Beef with Asparagus............................ 13.95 小 68. 椒牛肉絲 , Shredded Beef with Hot Green Pepper................ 12.50 宮 69. 保 牛 肉 , Sichuan Kung Bao Beef...................................... 12.95 蔥 爆 牛 肉 蘑 菇 牛 肉 豆 豉茄子牛 陳 皮 牛

70.

Shredded Beef with Scallion............................... 12.50

71.

Sliced Beef with Fresh Mushrooms...................... 12.50

72.

Sliced Beef & Eggplant with Black Bean Sauce... 13.50

73. Tangerine Crispy Sliced Beef............................... 14.95 芥 蘭 牛 74. Beef with Broccoli.............................................. 12.50 孜 75., 燃 羊 肉 Cumin Flavored Tender Lamb with Chili Sauce..... 14.95 成 76., 都麻辣羊 , Chengdu Spicy Sliced Lamb................................ 14.95 水 77. 煮 羊 肉 ,, Lamb & Napa Cabbage with Spicy Chili Sauce.... 14.95 蔥 爆 羊 肉 78. Sliced Lamb with Scallion................................... 14.95

Pork

豬 肉

四 80. 川回鍋肉 , Sichuan Double Cooked Bacon........................... 10.75 紅 燒 獅 子 頭 81. Meatballs with Vegetables Sichuan Style.............. 11.95 豆 豉 肉 絲 83. Shredded Pork with Black Bean Sauce................ 10.50 魚 84. 香 肉 絲 , Pork with Yu Xiang Sauce................................... 10.25 京 醬 肉 絲 85. Peking Pork....................................................... 10.50 肉 86. 末泡薑豆 , Minced Pickled Long Green Beans with Pork....... 10.25 筍 尖 肉 絲 87. Shredded Pork with Fresh Bamboo Shoots........... 10.25 火 88. 爆 腰 花 , Stir Fried Pork Kidney with Vegetables................. 10.95 蔥 爆 肉 絲 89. Shredded Pork with Scallion............................... 10.25

Chicken

雞 肉

老 90. 四 川 雞 , Old Sichuan Chicken.......................................... 12.95 成 都 醬 味 雞 91. Chicken and Asparagus with Chengdu Sauce....... 10.95 香 92., 辣干煸雞 Dried Chicken with Chili Sauce........................... 11.95 三 93.,, 椒干煸雞 Smoky Hot Shredded Chicken with Cayenne........ 11.95 水 94.,, 煮 雞 片 Chicken & Napa Cabbage with Spicy Chili Sauce.12.95 宮 95. 保 雞 丁 , Sichuan Kung Bao Chicken................................. 10.50 五 柳 雞 絲 96. Rainbow Chicken............................................... 10.50 左 97. 宗 堂 雞 , General Tso’s Chicken......................................... 12.95 芝 麻 雞 腰 果 雞

98.

Sesame Chicken................................................. 12.95

99. Chicken with Cashew Nuts.................................. 10.50 魚 100., 香 雞 絲 Shredded Chicken with Yu Xiang Sauce............... 10.25 蔬 菜 雞 101. Chicken with Mixed Vegetables.............................. 9.95 甜 酸 雞 豆 豉 雞 片

102.

Sweet & Sour Chicken.......................................... 9.95

103.

Sliced Chicken with Black Bean Sauce................ 10.25