Abuse of nutmeg (Myristica fragrans Houtt.): studies on the metabolism and the toxicologic detection of its ingredients elemicin, myristicin, and safrole in rat and.
Variation in Secondary Metabolites of the Medicinal Plant Ligusticum porteri Associated with Light Environment 1,2 1,3 1 1 Emily Mooney , Brittany Smith , Luis Lowe and Janel Owens 1University of Colorado Colorado Springs 2 Rocky Mountain Biological Laboratory. 3CSU Fort Collins
Introduction
Methods-Continued
Ligusticum porteri (Apiaceae) is a medicinal plant harvested from the wild primarily for use as an herbal cold and flu remedy [1]. The common name for this species is ‘bear root’ referring to the use of this species by bears, who will ingest and apply roots to their fur purportedly for their anti-parasitic properties [2,3]. Previous work with L. porteri demonstrated greater antibacterial activity in extracts from plants in the sun versus in the shade [4]. Our objective was to assess variation in secondary metabolites in plant extracts from varying light environments. Light can drive variation in chemicals important for plant herbivore defense, many of which also contribute to medicinal properties[5]. We used both HPLC and GC-MS to determine relative concentrations of compounds.
b
a
Results and Discussion
GC-MS Analysis We carried out GC-MS analysis of the methanol extracts using an Agilent HP-6890 gas chromatograph (Agilent Technologies, Palo Alto, CA, USA) with a DB-5ms phenyl arylene polymer capillary column (30.0 m x 0.25 mm x 0.5m, J&W Scientific, Folsom, CA) with an Agilent HP5973 mass selective detector (Ionization energy: 70 eV).
Figure 5 Plot of nonmetric multidimensional scaling. Twodimensions of variation in chemicals identified by GC-MS versus gradients of PAR. Two convergent solutions were reached after four tries; stress value was acceptable (0.20).
Figure 2 Schematic diagram of GC MS
The oven temperature was held at 60C for 5min where it was raised to 300C at 30min and held for 3min at a rate of 12C/min. The carrier gas (He) was injected at 1.0mL/min, and all plant extracts were run for 32.08min. We identified the components of plant extracts by computer matching of retention indices and mass spectra to compounds in the NIST database using AMDIS, the automated mass spectral deconvolution and identification system (National Institute of Standards and Technology, Gaithersburg, MD, USA).
Figure 6 Clustering of plants versus a vector representing increasing light (PAR). Light did not drive clustering of plants based on chemicals identified by GC-MS (NMDS1=0.0665, NMDS2=0.9978, R2= 0.1192, P=0.314)
Data Analysis
Figure 1 Typical alpine meadow (a) and aspen understory (b) habitat for L. porteri.
To test for differences between light environments, we compared concentrations (ppm) of compounds from HPLC between populations using a glm in R with p-values from the ‘anova()’ function. Because of zero-inflation among data for isovanillan, caffeic acid and elemicin, we analyzed these data as counts using the ‘zeroinfl()’ function in the pscl package. We used non-metric multidimensional scaling (NMDS) to determine plant-to-plant variation in compounds identified by GC-MS. We used the ‘metaMDS()’ function in the vegan package with Wisconsin double standardization and Bray distances The NMDS used 100 random starting configurations constrained to two-dimensional solutions. Final NMDS scores from runs with the lowest stress values were used for two-dimensional plots. We tested for variation with light (PAR) using the ‘envfit()’ function. We performed all of the analyses in R Version 3.2.5 [11].
Results and Discussion
Methods Field Collection of Roots and Extract Preparation In August of 2012, we collected whole roots from twenty replicate plants across a range of light environments typical for L. porteri (Figure 1). We stored the roots at 4⁰C until crude methanol extracts were made [Methods in 4]. We filtered the crude extracts with a sterile 0.45m cellulose-acetate syringe filter. We measured light as photosynthetically active radiation (PAR) at plant height at two times between 10:00 and 15:00 hrs with using a light meter and sensor (LI-250A & LI-191R, LI-COR, Lincoln, NE).
To assess variation in seven compounds (Table 1), we modified a previously-published HPLC technique [6]. We performed reversed-phase HPLC analyses with an auto-injector (Hewlett Packard Series 1100) outfitted with a binary pump (Agilent 1100 series) and diode array detector. Chromatographic separation was carried out at room temperature using a Restek Ultra II C18 column (5cm x 4.6mm i.d. x 3) column using two solvents: (A) acetic acidacetonitrile (0.1%) and (B) formic acid (0.1%) where the gradient elution at 1 min was 60% B to 95% B after 15 min to 60% B at 25 min. The flow rate was 1.250mL/min and the total injection volume was 4L. We recorded chromatograms at 220, 260 and 280 nm. We integrated standard peak areas for use in external standard calibration calculations that determine the relative concentrations (ppm) of these compounds found in twenty plant extracts 1. Z-Ligustulide
2. 3-Butylidenephthalide
Smooth muscle relaxation, vasodilation, insecticidal, antibacterial, antifungal, anti-inflammation and antihyperglycemic [7]
4. Isovanillin
Antianginal, antihypertensive, antispasmodic, vasodilation, serotonergic activity and anti-hyperglycemic [7]
5. Caffeic Acid Inhibits both aldehyde oxidase and mitochondrial aldehyde dehydrogenase [7]
3. Trans-Ferulic Acid Antioxidant, thrombosis and atherosclerosis preventative, cholesterol lowering, antimicrobial, anti-inflammatory, anti-cancer [7]
6. Elemicin Antioxidant and antiviral [8]
Antibacterial [9] and psychotropic [10]
Table 1 We tested for seven secondary metabolites tested using HPLC. Gallic acid is not shown
More Abundant in Sun Plants
(+) Sativene
-Sesquiphellandrene
(E,E)-Farnesol
Cyclohexane-1-methanol,3,3-dimethyl-2-(3methyl-1,3-butadienyl)
Elemicin
Trans-Ferulic Acid Z-Ligustilide Elemicin
Table 3 Qualitative results from the NMDS revealed four terpenoids that tended to vary with light environment. Terpenoids are major components of the essential oils of Ligusticum species [5].
Trans-Ferulic Acid 3-Butlidenephthalide Isovanillan
Z-Ligustilide Isovanillan
3-Butlidenephthalide
Future Work Figure 3 Representative chromatograms from sun and shade plants.
HPLC Analysis
More Abundant in Shade Plants
Population PAR (mol/m2/sec) 1.
Z-Ligustilide
2.
3-Butylidenepthalide
3.
Trans-Ferulic Acid
4.
Isovanillan
5.
Caffeic Acid
6.
Elemicin
Aspen 2 179.3 4/4 4/4 4/4 0/4 1/4 2/4
Aspen 1 731.0 4/4 4/4 4/4 1/4 0/4 0/4
Sun 3 956.8 4/4 4/4 4/4 1/4 0/4 0/4
Sun vs. Shade Difference Meadow 2 Meadow 1 in Concentration (ppm) 1383.3 1740.2 P=0.00006 4/4 4/4 P=0.4449 4/4 4/4 NA 4/4 4/4 P=0.09466 1/4 1/4 P=0.00057 1/4 0/4 P=0.32 1/4 1/4 P=0.567
Table 2 Results for six chemicals detected by HPLC among four plants sampled from five sites. In a study of L. porteri from commercial sources, Rivero et al. found compounds 1-3 in all samples they examined [6]. Because several other compounds co-eluted, we could not calculate concentrations (ppm) of 3-butylidenephthalide. Gallic acid—found in the congener Ligusticum mutellina [12]—was not present in any samples. Figure 3 We found a trend for transferulic acid concentrations to be greater in the shade than in the shade. Transferulic acid is a phenolic, which are generally greater in sun plants than in shade plants [13]. This follows the pattern of greater antibacterial activity in the shade [4].
These initial results suggest follow-up studies to broaden our conclusions: • Increased sample size (> N =20) could allow observed trends to reach level of statistical significance. Sample more plants across a range of light environments. • Measure additional environmental variables that could affect secondary metabolite composition or amount. These could include • Edaphic factors • Herbivory • Mycorrhizal colonization
Acknowledgements Rocky Mountain Biological Laboratory, Brent Wallace, Dr. Berry-Lowe and UCCS Chemistry Department
References 1) 2) 3) 4) 5) 6) 7) 8) 9) 10) 11) 12) 13)
Terrell, B, Fennell, A (2009) Osha (Bear root) Native Plants Journal, 10: 110-118. Jain, C. P., Dashora, A., Garg, R., Kataria, U., & Vashistha, B. (2008). Animal self-medication through natural sources. Natural Product Radiance, 7(1), 49-53. Biser, J. A. (1998). Really wild remedies–medicinal plant use by animals. Smithsonian. Accessed March 2 2016. Mooney, E. H., Martin, A. A., & Blessin, R. P. (2015). Effects of Light Environment on Recovery from Harvest and Antibacterial Properties of Oshá Ligusticum porteri (Apiaceae). Economic Botany, 69(1), 72-82. Coley, P. D., Heller, M. V., Aizprua, R., Araúz, B., Flores, N., Correa, M., ... & Gómez, B. (2003). Using ecological criteria to design plant collection strategies for drug discovery. Frontiers in Ecology and the Environment,1(8), 421-428. Rivero, I., Juarez, K., Zuluaga, M., Bye, R., & Mata, R. (2012). Quantitative HPLC method for determining two of the major active phthalides from Ligusticum porteri roots. Journal of AOAC International, 95(1), 84-91. Turi, C., & Murch, S. J. (2010). The genus Ligusticum in North America: An ethnobotanical review with special emphasis upon species commercially known as ‘Osha’. Herbal Gram, 89, 40-51. Wang, G. F., Shi, L. P., Ren, Y. D., Liu, Q. F., Liu, H. F., Zhang, R. J., ... & Tao, P. Z. (2009). Anti-hepatitis B virus activity of chlorogenic acid, quinic acid and caffeic acid in vivo and in vitro. Antiviral Research, 83(2), 186-190. Rossi, P. G., Bao, L., Luciani, A., Panighi, J., Desjobert, J. M., Costa, J., ... & Berti, L. (2007). (E)-Methylisoeugenol and elemicin: Antibacterial components of Daucus carota L. essential oil against Campylobacter jejuni. Journal of Agricultural and Food Chemistry, 55(18), 7332-7336. Beyer, J., Ehlers, D., & Maurer, H. H. (2006). Abuse of nutmeg (Myristica fragrans Houtt.): studies on the metabolism and the toxicologic detection of its ingredients elemicin, myristicin, and safrole in rat and human urine using gas chromatography/mass spectrometry. Therapeutic Drug Monitoring, 28(4), 568-575. R Core Team (2016). R: A language and environment for statistical computing. R Foundation for Statistical Computing, Vienna, Austria. ISBN 3-900051-07-0, URL http://www.R-project.org/ Sieniawska, E., Baj, T., Los, R., Skalicka-Wozniak, K., Malm, A., & Glowniak, K. (2013). Phenolic acids content, antioxidant and antimicrobial activity of Ligusticum mutellina L. Natural Product Research, 27(12), 1108-1110. Close, D. C., & McArthur, C. (2002). Rethinking the role of many plant phenolics–protection from photodamage not herbivores?. Oikos, 99(1), 166-172.